Quantcast
GMO

Oregon Governor Bans Canola Production Citing GMO Contamination Risks

Center for Food Safety

Gov. John Kitzhaber (D-OR) signed a bill into law last week, banning commercial production of canola—also known as rapeseed—until 2019 inside the 3 million acre Willamette Valley Protected District, one of the world’s pre-eminent vegetable seed producing regions.

 

Center for Food Safety (CFS) had sued the Oregon Department of Agriculture after seed and organic vegetable farmers objected to a controversial decision to permit canola production in the Willamette Valley. In court filings, Center for Food Safety argued that canola readily cross-pollinates with brassica specialty seed crops like broccoli, kale and cabbage; spreads plant diseases and pests to brassica vegetable and seed crops; and can contaminate pure lots of vegetable and clover seed, rendering them unsalable in international and local markets.

According to Scientific American, 90 percent of canola is genetically engineered, which contaminates organic and conventional varieties, as well as cross-pollinates with weeds, creating new invasive species problems, as herbicide resistant traits spread to native weed populations.

“Oregon’s lawmakers and governor have made the right decision: To protect the valuable industry in the Willamette Valley. The Oregon Department of Agriculture’s unlawful action would have allowed dangerous canola planting into the Valley, jeopardizing both Oregon’s farmers and environment,” said George Kimbrell, senior attorney for Center for Food Safety. “This important agricultural market will now continue to be a revenue center for the state of Oregon and a source of good jobs for Oregonians.”

“We applaud Governor Kitzhaber for signing HB 2427 into law. Canola is a very risky crop to introduce due to cross-pollination risk and increased pest and disease pressure on other important regional crops. The Willamette Valley should ultimately be protected for the long term, but this bill provides certainty and protections for the Willamette Valley's valuable specialty seed, fresh market vegetable and organic industries for the next several years, while ensuring future decisions are based on rigorous, peer-reviewed science,” said Ivan Maluski, policy director for Friends of Family Farmers.

The new law overturns an unlawful rule adopted by the Oregon Department of Agriculture (ODA) in February 2013 that would have allowed thousands of acres of industrial canola to be planted over the next decade in a region where production of the plant for its seed has long been banned. The Oregon Department of Agriculture attempted in August 2012 to open the valley to widespread canola planting despite overwhelming public opposition. Center for Food Safety and Friends of Family Farmers, on behalf of individual growers, challenged ODA’s original temporary rule, which would have allowed canola planting in the fall of 2012. The Oregon Court of appeals halted that rule-making as unlawful. Because of this successful challenge, no planting of canola has been allowed in the Willamette Valley.

ODA did not give up, again proposing planting this past spring. Thus on April 25, Center for Food Safety filed another lawsuit to halt ODA’s rule to allow canola in the Willamette Valley on behalf of Friends of Family Farmers, Center for Food Safety, Universal Seed and Wild Garden Seed.

“Working closely with the farmers and allies, we were able to act fast to prevent ODA’s disastrous decision from taking effect. Our court case prevented any canola from being planted, allowing time for our legislative strategy to work. Fortunately, this new law will trump the agency’s unlawful rule that would have allowed planting. This valuable industry is safe from the threat of canola,” added Kimbrell.

Visit EcoWatch’s GE FOOD pages for more related news on this topic.

——–

Show Comments ()
Sponsored
Sam Murphy

Got Nondairy Alternative Milk?

By Sam Schipani

More and more, ecologically minded milk consumers are turning to nondairy products to minimize their carbon hoofprints. Sales of almond milk shot up by 250 percent between 2011 and 2016. Meanwhile, consumption of dairy milk has plummeted 37 percent since the 1970s, according to the USDA.

Keep reading... Show less
A burger made with a blend of beef and mushrooms. Mushroom Council

'Blended Burger' Allows a Simple Shift to More Sustainable Eating

By Richard Waite, Daniel Vennard and Gerard Pozzi

Burgers are possibly the most ubiquitous meal on Americans' dinner plates, but they're also among the most resource-intensive: Beef accounts for nearly half of the land use and greenhouse gas emissions associated with the food Americans eat.

Although there's growing interest in plant-based burgers and other alternatives, for the millions of people who still want to order beef, there's a better burger out there: a beef-mushroom blend that maintains, or even enhances, that meaty flavor with significantly less environmental impact.

Keep reading... Show less
Popular
Old White Truck / Flickr

The Last Straw? EU Official Hints Ban on Single-Use Plastic Across Europe

A top EU official hinted that legislation to cut plastic waste in Europe is coming soon.

Frans Timmermans, the first vice president of the European Commission, made the comment after Britain's environment minister Michael Gove, a pro-Brexiter, suggested that staying in the EU would make it harder for the UK to create environmental laws such as banning plastic drinking straws.

Keep reading... Show less
Energy
Flare from gas well. Ken Doerr / Flickr

Court Orders Trump Administration to Enforce Obama-Era Methane Rule

A federal judge reinstated a widely supported methane waste rule that President Trump's administration has repeatedly tried to stop.

Judge William Orrick of the U.S. District Court for Northern California ruled Thursday that Bureau of Land Management's (BLM) decision to suspend core provisions of the 2016 Methane and Waste Prevention Rule was "untethered to evidence."

Keep reading... Show less
Sponsored
Energy
On Jan. 24, 2017 President Donald Trump signed a memorandum to expedite the Keystone XL permitting process. Twitter | Donald Trump

Inside the Trump Admin's Fight to Keep the Keystone XL Approval Process Secret

By Steve Horn

At a Feb. 21 hearing, a U.S. District Court judge ruled that the Trump administration must either fork over documents showing how the U.S. Department of State reversed an earlier decision and ultimately came to approve the Keystone XL pipeline, or else provide a substantial legal reason for continuing to withhold them. The federal government has an order to deliver the goods, one way or the other, by March 21.

Keep reading... Show less
Health

New Black Lung Epidemic Emerging in Coal Country

In a study released this month by the National Institute for Occupational Safety and Health (NIOSH), federal researchers identified more than 400 cases of complicated black lung in three clinics in southwestern Virginia between 2013 and 2017—the largest cluster ever reported.

However, the actual number of cases is likely much, much higher as the government analysis relied on self-reporting. An ongoing investigation from NPR has counted nearly 2,000 cases diagnosed since 2010 across Appalachia.

Keep reading... Show less
Sponsored
Energy
Dennis Schroeder / NREL

The Facts About Trump’s Solar Tariffs – Who Gets Hurt? Who Gets Helped?

By John Rogers

The solar-related shoe we've been expecting has finally dropped: President Trump recently announced new taxes on imported solar cells and modules. There's plenty of downside to his decision, in terms of solar progress, momentum and jobs. But will it revive U.S. manufacturing?

Keep reading... Show less
Energy

Japan Confirms Oil From the Sanchi Is Washing Up On Its Beaches

By Andy Rowell

The Japanese Coast Guard has confirmed that the oil that is being washed up on islands in the south of the country is "highly likely" to have come from the stricken Iranian tanker, the Sanchi.

Keep reading... Show less
Sponsored

mail-copy

The best of EcoWatch, right in your inbox. Sign up for our email newsletter!