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By Jessica Corbett
Pointing to the deaths of more than half a billion bees in Brazil over a period of just four months, beekeepers, experts and activists are raising concerns about the soaring number of new pesticides greenlighted for use by the Brazilian government since far-right President Jair Bolsonaro took office in January — and the threat that it poses to pollinators, people and the planet.
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By Kristin Ohlson
From where I stand inside the South Dakota cornfield I was visiting with entomologist and former USDA scientist Jonathan Lundgren, all the human-inflicted traumas to Earth seem far away. It isn't just that the corn is as high as an elephant's eye — are people singing that song again? — but that the field burgeons and buzzes and chirps with all sorts of other life, too.
KATERYNA KON / SCIENCE PHOTO LIBRARY / Getty Images
One of the most widespread bacteria known to cause serious gut infections is evolving to take advantage of high-sugar diets in the West and resist disinfecting methods used in healthcare settings.
One-quarter of world's tropical land could disappear at the end of the century if global consumption of meat and dairy isn't curbed, resulting in the widespread loss of species and their habitats.
By Nicole Ferox
When my daughter was in preschool, she told me that instead of washing hands before lunch, the children used hand sanitizer. The thinking behind this was probably that hand sanitizer kills bacteria and viruses and therefore — presto! — problem solved. Hands are clean, and it's so much quicker.