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Environmental News for a Healthier Planet and Life
Today shoppers have more than 47,000 products to choose from. Sepehr Behnamifar / Unsplash

By Gwen Ranniger

The grocery store is a wonderful place: thousands of ingredients and products at your fingertips available to combine, cook, and eat. However, that choice can be overwhelming: while shoppers in the 1970s chose from a mere 9,000 products, shoppers today choose from more than 47,000.

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EcoWatch Daily Newsletter

An aerial view from a drone shows an auger cart being used to transfer soybeans to a transport truck in a field at the Bardole & Son's Ltd farm on October 14, 2019 in Rippey, Iowa. Joe Raedle / Getty Images

By Scott Faber

The staggering number of food and farm workers who have died from Covid-19 has laid bare the Trump administration's disastrous policies on food and farm issues.

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Like many other plant-based foods and products, CBD oil is one dietary supplement where "organic" labels are very important to consumers. However, there are little to no regulations within the hemp industry when it comes to deeming a product as organic, which makes it increasingly difficult for shoppers to find the best CBD oil products available on the market.

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By Danielle Nierenberg and Sabrina Endicott

On November 17th, Food Tank is co-hosting a panel with the Hunter College NYC Food Policy Center on COVID-19's impact on the restaurant and culinary industry and what is being done to help save restaurants. Panelists will include Camilla Marcus, Founder of Independent Restaurant Coalition and Co-founder of the Relief Opportunities for All Restaurants, Naama Tamir, Co-owner of Lighthouse and Lighthouse Outpost, JJ Johnson, Owner of FIELDTRIP, Tom Colicchio, Founder of Crafted Hospitality, Andrew Rigie, Executive Director of NYC Hospitality Alliance, and Salil Metah, Chef and Owner of Laut Singapura Restaurant.

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Edgar Castrejon / Unsplash

By Emily Payne

The World Health Organization and U.S. Centers for Disease Control and Prevention report that diet-related diseases like obesity, diabetes, and hypertension lead to an increased risk of severe COVID-19 infection. As the pandemic wears on, eaters are preparing more food at home and focusing on healthier meals. Cooking and recipe website traffic surged at the start of quarantine, as did curiosity for meat alternatives.

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Endangered orangutans have long been losing habitat due to deforestation turning their rainforest island ranges into large-scale palm oil plantations. BAY ISMOYO / AFP via Getty Images

By Carly Nairn

Climate change and global food demand could drive a startling loss of up to 23 percent of all natural habitat ranges in the next 80 years, according to new findings published in Nature Communications.

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5 Best Eco-Conscious Meal Kit Delivery Services for 2020

Meal kit services offer pre-portioned recipes and a fun cooking experience. But what options are best for the earth-conscious family?

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Micheile Henderson / Unsplash

For those looking for a quick and convenient way to eat delicious, hearty meals with little to no hassle, there are plenty of meal delivery services to choose from. We've all seen the overwhelming number of meal kits promoted via Instagram, Facebook, and other social media platforms, but many consumers are left wondering if these delivery services are really worth the purchase. Despite all the hype, these programs can be beneficial for a number of reasons, including their environmental impact.

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In response to the 2020 election results, Food Tank and Table 81 hosted a panel to make sense of the election results and discuss what it means to the food system. Jay Yuno / Getty Images

By Elena Seeley

In response to the 2020 election results, Food Tank and Table 81 hosted a panel to make sense of the election results and discuss what it means to the food system.

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A flooded corn field along the Yazoo River during the Mississippi River near Redwood, Mississippi in May of 2011.
T. C. Knight / Getty Images

By Chaoqun Lu

Some effects of extreme weather are visible – like half a million acres of flattened corn in Iowa left behind after a derecho that hit the Midwestern United States on Aug. 10.

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Eating too much black licorice can be toxic. Nat Aggiato / Pixabay

By Bill Sullivan

Black licorice may look and taste like an innocent treat, but this candy has a dark side. On Sept. 23, 2020, it was reported that black licorice was the culprit in the death of a 54-year-old man in Massachusetts. How could this be? Overdosing on licorice sounds more like a twisted tale than a plausible fact.

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Chipotle's "Real Foodprint" will tell you the ecological footprint of each menu item compared to the industry standard. Joe Raedle / Getty Images

How does your burrito impact the environment? If you ordered it from Chipotle, there is now a way to find out.

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An Asian giant hornet taken from the first U.S. nest to be discovered. ELAINE THOMPSON / POOL / AFP via Getty Images

The first U.S. "murder hornet" nest has been discovered and eliminated.

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Researchers have discovered a link between air pollution, food delivery and plastic waste. Sorapop / iStock / Getty Images Plus

Researchers from the National University of Singapore (NUS) have discovered a link between air pollution, food delivery and plastic waste.

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