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Are Algae Blooms Contributing to the Melting of Greenland's Ice Sheet?
The Black and Bloom project aims to understand how dark particles and microorganisms living in the melt water on the surface of Greenland's ice sheet are amplifying its melt. These dark spots lower the albedo of the ice sheet and absorb more sun rays than pure ice does. With increased heat comes increased melt; with more melt comes more microorganisms, which then start the circle all over again.
"We want to get a handle on just how much of the darkness is due to microbes and how much to other physical factors," Martyn Tranter, a biogeochemist at the University of Bristol and the project's principal investigator, told Scientific American.
The team of scientists will spend the next six weeks observing the ice sheet. There will be several other expeditions over the next four years to measure and manipulate the ice surface, according to the project's website. Using the data collected during their expeditions, scientists will be able to predict how the ice sheet will change in the future with on-going climate change.
Tranter said the work could also influence water supply predictions in areas such as the Himalayas where algae bloom-infected glaciers are common, Scientific American reported.
Ice melt in Greenland—which is losing an estimated 287 billion tons of ice every year—has already broken records this year, beginning almost two months early. The Danish Meteorological Institute reported 12 percent of the ice sheet was melting as of April 11. Greenland's melt season typically runs from June to September.
Early melting doesn't come as a surprise with the National Aeronautics and Space Administration (NASA) reporting May's average temperatures were 0.93 C above the 1951-1980 average for the month and June was the warmest on record since 1895 in the U.S., with a monthly average temperature of 71.8 F in Lower 48 states, 3.3 F above normal.
The Black and Bloom project will tweet about its progress on Twitter.
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Editor's note: The coronavirus that started in Wuhan has sickened more than 4,000 people and killed at least 100 in China as of Jan. 27, 2020. Thailand and Hong Kong each have reported eight confirmed cases, and five people in the U.S. have been diagnosed with the illness. People are hoping for a vaccine to slow the spread of the disease.
By Nancy Schimelpfening
- Nutrition experts say healthy eating is about making good choices most of the time.
- Treats like cookies can be eaten in moderation.
- Information like total calories, saturated fat, and added sugars can be used to compare which foods are relatively healthier.
- However, it's also important to savor and enjoy what you're eating so you don't feel deprived.
Yes, we know. Cookies aren't considered a "healthy" food by any stretch of the imagination.
When you see an actor in handcuffs, they're usually filming a movie. But when Jane Fonda, Ted Danson, Sally Field, and other celebrities were arrested in Washington, D.C., last fall, the only cameras rolling were from the news media.
As the Pacific Ocean becomes more acidic, Dungeness crabs, which live in coastal areas, are seeing their shells eaten away, according to a new study commissioned by the National Oceanic and Atmospheric Administration (NOAA).