By John R. Platt
For years now conservationists have warned that many of Madagascar's iconic lemur species face the risk of extinction due to rampant deforestation, the illegal pet trade and the emerging market for the primates' meat.
Yes, people eat lemurs, and the reasons they do aren't exactly what we might expect.
One 2016 study found — perhaps not surprisingly — that Madagascar's extreme poverty drives the poorest families to hunt and eat lemurs and other wildlife. The study was conducted in Masoala National Park, home to ten of Madagascar's 110-plus lemur species, including several critically endangered species.
Local hunters know that killing lemurs is against the law, but there's a reason that doesn't stop them. The study, published in Biological Conservation, found that "almost all children in lemur-hunting households were malnourished." Wild-caught meat, tragically, is the only readily available solution for hungry families. The authors concluded that "unless lemur conservation efforts on the Masoala [peninsula] prioritize child health, they are unlikely to reduce lemur hunting or improve lemur conservation."
Although poverty is endemic in Madagascar, it's not the only factor driving lemur consumption. Two additional studies published that year in PLOS One and in Environmental Conservation revealed that Madagascar's wealthier and middle-class citizens are equal participants. The studies uncovered a massive supply chain that transports meat from lemurs and other endangered species into urban and semi-urban areas, where it is sold in restaurants, open-air markets and even supermarkets.
The studies, the result of almost 2,000 interviews throughout the northern half of Madagascar, found that the meat trade in these more urban areas is not about poverty. Instead, it's because people have a preference for wild-caught meat over more commercially grown livestock.
Combined with the first study, the two supply-chain papers reveal a complex answer as to who is eating lemurs and why.
"It's not just poor, rural people and it's not just rich, urban people," said Temple University researcher Kim Reuter, the lead author of the PLOS One and Environmental Conservation papers and a co-founder of the Lemur Conservation Network. "There are a lot of people in the middle, your average Malagasy person living in semi-urban areas for example, who eat bushmeat." In fact, Reuter and her colleagues found, these urban consumers eat twice the amount of wild-caught meat as people living in rural areas, and they're willing to pay more for it.
Reuter's studies concluded that this trade could be enough to push several species closer toward extinction.
She also pointed out that it's important to study what happens to lemurs outside of natural habitats and protected areas, and that conservation programs need to address the meat trade in addition to other efforts such as forest preservation.
Three years after those studies were published, some progress is being made on the bushmeat front. Again, it's probably not what you expect. According to a report in Mongabay, several ongoing projects aim to produce a new protein-heavy cash crop to help wean people off of lemur meat.
Insects, it turns out, may fit that bill.
Insect consumption in Madagascar is already fairly common, with locusts and beetles being among the most popular choices. Anthropologist Cortni Borgerson from Montclair State University hopes to take that further and has embarked on a three-year study to see if insect farming can provide enough food to reduce both malnutrition and the need to hunt wild meat.
"You can see that there is a clear correlation between malnourishment, food insecurity and lemur hunting," Borgerson told Mongabay. "But that also makes it very solvable: We just need to solve what you put on top of your rice. If we can fix this, people will shift off."
Another thing that may help: tourism. Recreational travel to Madagascar, which plunged during the country's recent political unrest, has soared in recent months, and vacation bookings for this summer at more than a third higher than they were at this time last year. This could bring much-needed income to the Malagasy people and provide an incentive to protect wild lemur populations for viewing by eco-tourists. (On the other hand, it also has the potential to further incentivize the lemur pet trade. Many hotels and restaurants have been known to display "cute" lemur in cages or on chains in order to attract tourists, who are unaware that the animals have been snatched from the wild and may not live long in captivity.)
Lemur at a hotel.
Leonora Enking / CC BY-SA 2.0
The tourism boom and the insect research remains in their early phases, but still, they represent progress for the world's eighth-poorest country, a land where at least 95 percent of lemur species are threatened with extinction and far too many people suffer in poverty. With those threats continuing to weigh heavily on both wildlife and people, every step forward is critical — both for humans and wildlife.
(An earlier version of this article was published by Scientific American.)
Reposted with permission from our media associate The Revelator.
- Elephant Poaching Is on the Rise in Botswana, Study Confirms ... ›
- 95% of World's Lemur Population on Edge Of Extinction - EcoWatch ›
A "trash tsunami" has washed ashore on the beaches of Honduras, endangering both wildlife and the local economy.
EcoWatch Daily Newsletter
More long-finned pilot whales were found stranded today on beaches in Tasmania, Australia. About 500 whales have become stranded, including at least 380 that have died, the AP reported. It is the largest mass stranding in Australia's recorded history.
- Annual Whale Slaughter Still a Tradition on the Faroe Islands ... ›
- Hundreds of Pilot Whales Die in Devastating Mass Stranding in New ... ›
- Green Group Tests Facebook With Ad Claiming Conservatives Back ... ›
- Illegal Wildlife Trade Thrives on Facebook, Internet Forums ... ›
- Facebook Loophole Allows Climate Deniers to Spread Misinformation ›
- Facebook Hires Koch-Funded Climate Deniers for 'Fact-Checking ... ›
By Harry Kretchmer
By 2030, almost a third of all the energy consumed in the European Union must come from renewable sources, according to binding targets agreed in 2018. Sweden is helping lead the way.
Sweden is a world leader in renewable energy consumption. Swedish Institute/World Bank
Naturally Warm<p>54% of Sweden's power comes from renewables, and is helped by its geography. With plenty of moving water and 63% forest cover, it's no surprise the <a href="https://sweden.se/nature/energy-use-in-sweden/#" target="_blank">two largest renewable power sources</a> are hydropower and biomass. And that biomass is helping support a local energy boom.</p><p>Heating is a key use of energy in a cold country like Sweden. In recent decades, as fuel oil taxes have increased, the country's power companies have turned to renewables, like biomass, to fuel local 'district heating' plants.</p><p>In Sweden these trace their <a href="https://www.sciencedirect.com/science/article/pii/S0360544217304140#fig3" target="_blank">origins back to 1948</a>, when a power station's excess heat was first used to heat nearby buildings: steam is <a href="https://www.sciencedirect.com/topics/engineering/district-heating-system" target="_blank">forced along a network of pipes</a> to wherever it's needed. Today, there are around 500 district heating systems across the country, from major cities to small villages, providing heat to homes and businesses.</p><p>District heating used to be fueled mainly from the <a href="https://www.sciencedirect.com/science/article/pii/S0360544217304140" target="_blank">by-products of power plants</a>, waste-to-energy plants and industrial processes. These days, however, Sweden is bringing more renewable sources into the mix. And as a result of competition, this localized form of power is now the country's<a href="https://www.sciencedirect.com/science/article/pii/S0360544217304140#fig3" target="_blank" rel="noopener noreferrer"> home-heating market leader.</a></p>
Sweden is using smart grids to turn buildings into energy producers. Huang et al/Elsevier
Energy ‘Prosumers’<p>But Sweden doesn't stop at village-level heating solutions. Its new breed of energy-generation takes hyper-local to the next level.</p><p>One example is in the city of Ludivika where 1970s flats <a href="https://www.buildup.eu/sites/default/files/content/transforming-a-residential-building-cluster-into-electricity-prosumers-in-sweden.pdf" target="_blank">have recently been retrofitted with the latest smart energy technology</a>.</p><p>48 family apartments spread across 3 buildings have been given photovoltaic solar panels, thermal energy storage and heat pump systems. A micro energy grid connects it all, and helps charge electric cars overnight.</p><p>The result is a cluster of 'prosumer' buildings, producing rather than consuming enough power for 77% of residents' needs. With <a href="http://www.diva-portal.org/smash/get/diva2:1232060/FULLTEXT01.pdf" target="_blank" rel="noopener noreferrer">high levels of smart meter usage</a>, it's a model that looks set to spread across Sweden.</p>
<div id="d7bf9" class="rm-shortcode" data-rm-shortcode-id="8757b138d5570bec9d6aad18074a429a"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1273556364263071744" data-partner="rebelmouse"><div style="margin:1em 0">Read more about Western Harbour and book a visit: https://t.co/ujSmVs9rNK 🏡🌳🌊 https://t.co/C5PuPziqIM</div> — Smart City Sweden (@Smart City Sweden)<a href="https://twitter.com/SmartCitySweden/statuses/1273556364263071744">1592474473.0</a></blockquote></div>
Scaling Up<p>A recent development by E.ON in Hyllie, a district on the outskirts of Malmö, southern Sweden, <a href="https://www.eonenergy.com/blog/2019/February/sweden-smart-city" target="_blank">has scaled up the smart grid principle</a>. Energy generation comes from local wind, solar, biomass and waste sources.</p><p>Smart grids then balance the power, react to the weather, deploying extra power when it's colder or putting excess into battery storage when it's warm. The system is not only more efficient, but bills have fallen.</p><p>Smart energy developments like those in Hyllie, Ludivika, and renewable-driven district heating, offer a radical alternative to the centralized energy systems many countries rely on today.</p><p>The EU's leaders have a challenge: how to generate 32% of energy from renewables by 2030. Sweden offers a vision of how technology and local solutions can turn a goal into a reality.</p>
- Sweden to Become One of World's First Fossil Fuel-Free Nation s ... ›
- These Countries Are Leading the Transition to Sustainable Energy ... ›
- Sweden Shuts Down Its Last Coal Plant Two Years Early - EcoWatch ›
By Jessica Corbett
In another win for climate campaigners, leaders of 12 major cities around the world — collectively home to about 36 million people — committed Tuesday to divesting from fossil fuel companies and investing in a green, just recovery from the ongoing coronavirus pandemic.
- Oxford Endowment Ditches Fossil Fuels in 'Historic' Decision ... ›
- Fossil Fuel Divestment Debates on Campus Spotlight Societal Role ... ›
- London and New York Mayors Call on Other World Cities to Divest ... ›