Trump's Pick to Head Interior Blocked Report Warning of Pesticide Risk to 1,000+ Endangered Species
Acting Interior Secretary David Bernhardt, who faces a Senate confirmation hearing Thursday after President Donald Trump nominated him to head Interior permanently, acted to block a report that found that two pesticides "jeopardize the continued existence" of more than 1,200 endangered species, according to documents obtained by The New York Times and the Center for Biological Diversity (CBD).
In 2017, Fish and Wildlife Service (FWS) scientists completed a report on the threat posed by three pesticides to endangered species. But before they could make it public that November, they were stopped by top political appointees including then-Deputy Secretary Bernhardt, who instead initiated a new process using a narrower standard for assessing risk, The New York Times reported. The Times' investigative report is based on more than 84,000 pages of Interior Department and U.S. Environmental Protection Agency (EPA) documents obtained via a Freedom of Information Act requests by the Times and CBD.
"It's outrageous that Trump, Bernhardt and the industry hacks inhabiting this administration are speeding the extinction of nearly 1,400 endangered species by refusing to take any action on chlorpyrifos," CBD environmental health director Lori Ann Burd said in a statement. "If political appointees weren't stopping the government's own scientists from doing their jobs, this brain-damaging, wildlife-killing horror of a pesticide would already be banned."
The original study was part of a re-registration of the three pesticides, a process that takes place every 15 years. It found that chlorpyrifos put 1,399 species at risk while the pesticide malathion put 1,284 at risk and diazinon put 175 at risk. One species put at risk by pesticides was the San Joaquin kit fox, a five pound animal that had once been widely present in the California valley until pesticides like diazinon poisoned the grasses and birds it fed on. The FWS also found that the Cape Sable seaside sparrow in Florida was put in danger by the spraying of chlorpyrifos.
"For many vulnerable species, a single exposure could be catastrophic," the original report said.
EXCLUSIVE: Scientists at Interior Depart spent several years-& thousands of hours-studying impact 3 pesticides have… https://t.co/HMebrmBaNZ— Eric Lipton (@Eric Lipton)1553604142.0
The new standard being used to assess risk was "one that pesticide makers and users had lobbied intensively to promote," The New York Times reported. The New York Times reported that chlorpyrifos-maker Dow Agrosciences, which was recently renamed Corteva, had donated $1 million to Trump's inauguration committee. The company said the donation was not related to the policy change, but Corteva spokesperson Gregg M. Schmidt said the new policy would lead to "a better understanding of where and how pesticides are being used."
FWS staff wrote their original report assuming that the pesticides were being sprayed the maximum amount legally allowed on their labels, while the industry argued that they should base their findings on actual use. FWS staffers argued that historic usage data would not reflect how pesticides might be used in the future. Label limits are also legally enforceable.
The staff had worked literally thousands of hours--for years. Four biologists. Four toxicologists at Fish & Wildlif… https://t.co/Qk0RpH47nB— Eric Lipton (@Eric Lipton)1553605578.0
Former EPA official Wendy Cleland-Hamnett, who left the agency in late 2017, said that the shift in policy at Interior was consistent with what she had experienced at the EPA during the Trump administration. "It is certainly similar to the pattern we saw in toxic chemicals as well, where the regulated industry had a more sympathetic ear in the new administration," Cleland-Hamnett told The New York Times. "And that resulted in a shift in approach as to how these issues would be handled."
FWS spokesperson Laury Marshall Parramore told CNN that the agency has "continuously refined (their) methodology."
"This has necessitated delaying the release of the draft biological opinions but will ultimately ensure that they are legally sound and based on the best available scientific information," she said.
#Trump #EPA OKs 'Emergency' to Dump Bee-Killing #Pesticide on 16 Million Acres https://t.co/w8AVtDSyBU @bpncamp @pesticideaction— EcoWatch (@EcoWatch)1550541611.0
New Zealand could be the first country in the world to require its major financial institutions to report on the risks posed by the climate crisis.
EcoWatch Daily Newsletter
Eco-friendly outdoor brand Patagonia has a colorful and timely message stitched into the tags of its latest line of shorts. "VOTE THE A**HOLES," it reads.
- 'Go Out and Vote' Patagonia Endorses Candidates for First Time in ... ›
- Tesla, Patagonia Join Growing Resistance Against Trump - EcoWatch ›
This year, the UK National James Dyson Award went to a team of student designers who want to reduce the environmental impact of car tires.
- Humans Eat More Than 100 Plastic Fibers With Each Meal - EcoWatch ›
- Microplastics Are Raining Down on Cities - EcoWatch ›
- Microplastics Are Wafting in on the Sea Breeze - EcoWatch ›
By Brett Wilkins
The U.S. Department of Agriculture (USDA) and the meatpacking industry worked together to downplay and disregard risks to worker health during the Covid-19 pandemic, as shown in documents published Monday by Public Citizen and American Oversight.
<div id="13077" class="rm-shortcode" data-rm-shortcode-id="11b9fe5ff48ebc437353df6df9c2c892"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1305915938148147205" data-partner="rebelmouse"><div style="margin:1em 0">Just a week before the Trump administration issued an executive order aimed at keeping meat packing plants open, th… https://t.co/DkbXgPm4YR</div> — ProPublica (@ProPublica)<a href="https://twitter.com/propublica/statuses/1305915938148147205">1600189597.0</a></blockquote></div>
<div id="36e4c" class="rm-shortcode" data-rm-shortcode-id="e7c8048c2755109629a3b3072fcb3261"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1304424041814593539" data-partner="rebelmouse"><div style="margin:1em 0">Meatpacking union @UFCW, which reps workers at this plant (four of whom died), slams OSHA for the small $13k fine a… https://t.co/tnhfKd89ab</div> — Dave Jamieson (@Dave Jamieson)<a href="https://twitter.com/jamieson/statuses/1304424041814593539">1599833901.0</a></blockquote></div><p>The United Food and Commercial Workers (UFCW) International Union, which represents Smithfield Foods workers, <a href="https://www.argusleader.com/story/news/crime/2020/09/10/osha-fines-smithfield-foods-sioux-falls-south-dakota/5768786002/?eType=EmailBlastContent&eId=f7bf3f03-ce98-4df4-9c45-f44d9a6a5890" target="_blank">slammed</a> the fine as "insulting and a slap on the wrist."</p><p>"How much is the health, safety, and life of an essential worker worth? Based on the actions of the Trump administration, clearly not much," said UFCW president Marc Perrone.</p><p>"This so-called 'fine' is a slap on the wrist for Smithfield, and a slap in the face of the thousands of American meatpacking workers who have been putting their lives on the line to help feed America since the beginning of this pandemic," Perrone added. </p><p>Other critics, including vegans, vegetarians, and animal rights and environmental advocates argued that the accelerated spread of Covid-19 from meatpacking facilities is but the latest compelling argument in favor of reducing—or eliminating—meat consumption.</p><p>"We know that Covid-19 originated in a meat market and that previous influenza viruses originated in pigs and chickens," People for the Ethical Treatment of Animals (PETA) <a href="https://www.peta.org/blog/meat-shortage-slaugherhouses-go-vegan/" target="_blank">said</a> in April amid news that a Foster Farms slaughterhouse in Livingston, California was <a href="https://www.peta.org/blog/coronavirus-covid-19-slaughterhouse-meat-concerns/?utm_source=PETA::Twitter&utm_medium=Social&utm_campaign=0420::veg::PETA::Twitter::Workers%20Blame%20Major%20Pig%20Slaughterhouse%20600%20Infected%20COVID-19::::tweet" target="_blank" rel="noopener noreferrer">ordered closed</a> by local health authorities due to a Covid-19 outbreak that killed eight employees.</p>
<div id="28490" class="rm-shortcode" data-rm-shortcode-id="48ddd3480a2beb42597d9516ef652f0f"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1252416495990140929" data-partner="rebelmouse"><div style="margin:1em 0">THIS IS OUTRAGEOUS! @SmithfieldFoods allegedly took NO PRECAUTIONS to protect the safety of its workers, leaving o… https://t.co/viAJ026pLy</div> — PETA (@PETA)<a href="https://twitter.com/peta/statuses/1252416495990140929">1587434336.0</a></blockquote></div><p>"It's not a matter of <em>whether</em> using and killing animals for food will give rise to another disease outbreak—it's a matter of <em>when</em>," said PETA. "There has never been a better, more obvious time for businesses to put an end to their dirty trade of slaughtering animals for their flesh." </p>
By Andrea Willige
More than half of the world's population lives in cities, and most future population growth is predicted to happen in urban areas. But the concentration of large numbers of people and the ecosystems built around their lives has also been a driver of climate change.