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Scientists Confirm: 93% of Great Barrier Reef Now Bleached
By Tierney Smith
Photo credit: XL Catlin Seaview Survey
The unprecedented event, caused by climate change warming the ocean, is being called “an environmental assault on the largest coral ecosystem on Earth." Only around 50 percent of the impacted corals are expected to survive, and in some areas, only a mere 10 percent may recover.
So heavy is the toll, 56 scientists have once again called on the Australian government to phase out coal, and are taking ever greater message to their warnings are heard. The expansion of Australian coal is already having dire impacts on the Reef, and will continue to drive the climate impacts that are killing Australia's famous heritage site.
Yet despite the government's willingness to pick up the phone about the parlous state of the reef, they seem unwilling to acknowledge that it's way past time Australia ditched coal.
- Climate change is killing the Great Barrier Reef before our eyes. Aerial checks of more than 900 reefs along the 2,300 kilometer site are showing 90 percent of coral north of Port Douglas now white, and 10 percent of the reef south of Mackay. Not only has Australia already lost upwards of 50 percent of coral cover in the past 30 years, but scientists warn this is the third mass coral bleaching event in just over half that time.
- This vital ecosystem can be saved, but it will take extraordinary effort. The Great Barrier Reef is one of the world's most diverse ocean habitats, it generates more than $5 billion in tourism revenues and employs nearly 70,000 people. Despite this, the Australian government has recently approved a massive new coal mine in Queensland that will threaten the reef and see the country's emissions skyrocket. Only an end to coal expansion and exports will allow Australia to adequately protect the Reef.
- Governments must favor coral over fossil fuels. The world is in the midst of a global coral bleaching event on scale with the worst ever bleaching on record and scientists warn dire predictions made on coral decline could now be realized. As leaders look to re-affirm their commitment to tackling climate change, they can show they are serious about protecting this vital marine ecosystem by urgently moving towards a fossil free and 100 percent renewable future.
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By Dan Gray
- Research shows that 16 weeks of a vegan diet can boost the gut microbiome, helping with weight loss and overall health.
- A healthy microbiome is a diverse microbiome. A plant-based diet is the best way to achieve this.
- It isn't necessary to opt for a strictly vegan diet, but it's beneficial to limit meat intake.
New research shows that following a vegan diet for about 4 months can boost your gut microbiome. In turn, that can lead to improvements in body weight and blood sugar management.
By Jeff Turrentine
Nearly 20 years have passed since the journalist Malcolm Gladwell popularized the term tipping point, in his best-selling book of the same name. The phrase denotes the moment that a certain idea, behavior, or practice catches on exponentially and gains widespread currency throughout a culture. Having transcended its roots in sociological theory, the tipping point is now part of our everyday vernacular. We use it in scientific contexts to describe, for instance, the climatological point of no return that we'll hit if we allow average global temperatures to rise more than 2 degrees Celsius above preindustrial levels. But we also use it to describe everything from resistance movements to the disenchantment of hockey fans when their team is on a losing streak.
By Mark Mancini
On Aug. 18, Iceland held a funeral for the first glacier lost to climate change. The deceased party was Okjökull, a historic body of ice that covered 14.6 square miles (38 square kilometers) in the Icelandic Highlands at the turn of the 20th century. But its glory days are long gone. In 2014, having dwindled to less than 1/15 its former size, Okjökull lost its status as an official glacier.
By Alex Schwartz
Among the many vendors at the Logan Square Farmers Market on Aug. 18 sat three young people peddling neither organic vegetables, gourmet cheese nor handmade crafts. Instead, they offered liberation from capitalism.
I’m a Psychotherapist – Here’s What I’ve Learned From Listening to Children Talk About Climate Change
By Caroline Hickman
Eco-anxiety is likely to affect more and more people as the climate destabilizes. Already, studies have found that 45 percent of children suffer lasting depression after surviving extreme weather and natural disasters. Some of that emotional turmoil must stem from confusion — why aren't adults doing more to stop climate change?