Warning: Food Wrappers Still Coated in Cancer-Causing Chemical
New research based on nationwide tests shows that many fast food chains still use food wrappers, bags and boxes coated with highly fluorinated chemicals. The Environmental Working Group's (EWG) report supplements a new peer-reviewed study in the journal Environmental Science & Technology Letters, which shows some of the test samples contained traces of a notorious and now-banned chemical formerly used to make DuPont's Teflon.
Scientists from nonprofit research organizations including EWG, federal and state regulatory agencies and academic institutions collaborated to collect and test samples of sandwich and pastry wrappers, french fry bags, pizza boxes and other paper and paperboard products from 27 fast food chains and several local restaurants in five regions of the U.S. They found that of the 327 samples used to serve food, collected in 2014 and 2015, 40 percent tested positive for fluorine, a likely indicator of the compounds known as PFCs or PFAS chemicals.
EWG, from L. Schaider et al., Fluorinated Compounds in U.S. Fast Food Packaging. Environmental Science and Technology Letters, February 2017.
"Fluorine-based coatings are used in food packaging to repel grease," said David Andrews, Ph.D., EWG senior scientist and co-author of the EWG report and the peer-reviewed paper. "There is very little public information on how much leaching occurs, as there are lots of different types of coatings made with this family of chemicals. Our tests show they are not necessary, because there are PFC-free food wrappers readily available."
Perfluorinated chemicals or PFCs and PFASs, have been linked to cancer, developmental issues, reproductive harm, compromised immune systems and other health effects. Although some PFCs, such as those formerly used to make Teflon and 3M's Scotchgard, have been banned or phased out as hazardous, chemical companies have flooded the market with a new generation of PFCs that have not been adequately tested for safety.
FDA Bans Three Chemicals Linked to Cancer From Food Packaging https://t.co/uvHztUu86z @HuffPostGreen @greenpeaceusa— EcoWatch (@EcoWatch)1452032710.0
"We don't know enough about the safety of the new generation of PFCs," said Bill Walker, EWG managing editor and co-author of the report. "We know there are dangers of exposure to some of these chemicals at extremely low doses, especially during critical windows of child development. A woman who eats fast food frequently during her pregnancy might consume enough of these chemicals to affect the future health of her child."
DuPont has acknowledged that one of these replacement chemicals does cause cancerous tumors in lab animals. And some of these fluorinated chemicals are migrating from the packaging to food; hot, greasy food actually increases the likelihood of migration.
"It's concerning that people could be exposed to these toxic chemicals through the food they eat," said Dr. Laurel Schaider, an environmental chemist at Silent Spring Institute and the study's lead author. "PFASs have been linked with numerous health effects including cancer. Children are especially at risk because their developing bodies are more vulnerable to toxic chemicals."
"These molecules are very long-lived in the environment and simply don't break down easily and go away," said Graham Peaslee, a physicist at the University of Notre Dame, who discovered a new application method that allows faster analysis of materials that may contain fluorinated chemicals. "Consumer products like papers that are treated with PFAS will decompose long before the treatment does and these chemicals will enter the environment directly from our landfills. This type of long-lived chemical just isn't a sustainable practice: once it is made, it doesn't go away."
National fast food brands source paper from different suppliers, who in turn collect paper from different sources.
"Up and down the line there needs to be a greater level of concern," said Walker. "We're not pointing the finger at the fast food chains or saying it's safer to eat at one chain compared to another. It's possible they're not getting the straight story from their suppliers. This is a snapshot that shows there's a problem and both the Food and Drug Administration (FDA) and the restaurant industry should address it."
EWG's recommendations include:
- Fast food companies should stop using PFCs or other fluorinated compounds in sandwich or pastry wrappers, fried food containers, pizza boxes or anywhere else where they may come into contact with food. Parent companies should exercise more oversight over their supply chains and the paper sources of their franchises.
- The FDA should further restrict the use of fluorinated chemicals in food or food-contact materials. The FDA should close the loophole that allows companies to self-certify chemicals as Generally Recognized as Safe.
- For consumers, exposure to PFCs in food wrappers can be reduced by eating fresh foods and preparing meals at home. Avoid the use of paper tableware and microwave popcorn. For more tips on how to keep these chemicals out of your body and your home, see EWG's Guide to Avoiding PFCs.
By Stuart Braun
"These are not just wildfires, they are climate fires," Jay Inslee, Governor of Washington State, said as he stood amid the charred remains of the town of Malden west of Seattle earlier this month. "This is not an act of God," he added. "This has happened because we have changed the climate of the state of Washington in dramatic ways."
'These Aren't Wildfires'<p>Sam Ricketts, who led climate policy and strategy for Governor Jay Inslee's 2020 presidential campaign, tweeted on September 11 that "These aren't wildfires. These are #climatefires, driven by fossil fuel pollution."</p><p>"The rate and the strength and the devastation wrought by these disasters are fueled by climate change," Ricketts told DW of fires that have burnt well over 5 million acres across California, Oregon, Washington State, and into neighboring Idaho. </p><p>In a two-day period in early September, Ricketts notes that more of Washington State burned than in almost any entire fire season until now, apart from 2015. </p><p>California, meanwhile, was a tinderbox after its hottest summer on record, with temperatures in Death Valley reaching nearly 130 degrees Fahrenheit, according to the U.S. National Weather Service. It has been reported as the hottest temperature ever measured on Earth.</p>
<div id="29ad9" class="rm-shortcode" data-rm-shortcode-id="8346fe7350e1371d400097cd48bf45a2"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1306969603180879872" data-partner="rebelmouse"><div style="margin:1em 0">Drought-parched wetlands in South America have been burning for weeks. https://t.co/pjAKdFcKPg #Pantanal https://t.co/ImN2C5vwcp</div> — NASA Earth (@NASA Earth)<a href="https://twitter.com/NASAEarth/statuses/1306969603180879872">1600440810.0</a></blockquote></div><p>As evidenced by Australia's apocalyptic Black Summer of 2019-2020, fires are burning bigger and for longer, with new records set year-on-year. Right now, Brazil's vast and highly biodiverse Pantanal wetlands are suffering from catastrophic fires.</p>
#climatefires Started in Australia<p>Governor Inslee this month invoked the phrase climate fires for arguably the first time in the U.S., according to Ricketts.</p><p>But the term was also used as fires burnt out of control in Australia in late 2019. In the face of a 2000km (more than 1,200 miles) fire front, and government officials and media who <a href="https://www.dw.com/en/trump-climate-change-denial-emissions-environment-germany-fake-heartland-seibt/a-52688933" target="_blank">played down the link to climate change</a>, Greens Party Senator Sarah Hanson-Young and a friend decided that reference to bushfires was inadequate. </p><p>"We both just said, we've got to start calling them climate fires, that's what they are," the Australian Senator told DW.</p><p>Hanson-Young says scientists have been warning for decades that these would be the effects of global heating. "We've been told these kinds of extreme weather events and destruction is what climate change would look like, and it's right here on our doorstep," she said from her home state of South Australia — where by early September fire warnings had already been issued.</p><p>"Calling them climate fires was making it absolutely crystal clear. It is essential that there's no ambiguity," she said </p><p>Having deliberately invoked the term, Hanson-Young soon started to push it on social media via a #climatefires hashtag. </p>
How to Talk About the Urgency of Global Heating<p>The need to use more explicit language when talking about extreme weather events linked to climate change is part of a broader push to express the urgency of global heating. In 2019, activist Greta Thunberg tweeted that the term "climate change" did not reflect the seriousness of the situation. </p><p>"Can we all now please stop saying 'climate change' and instead call it what it is: climate breakdown, climate crisis, climate emergency, ecological breakdown, ecological crisis and ecological emergency?" she wrote. </p><p>"Climate change has for a long time been talked about as something that is a danger in the future," said Hansen-Young. "But the consequences are already here. When people hear the word crisis, they understand that something has to happen, that action has to be taken."</p><p><span></span>Some terms are now used in public policy, with state and national governments, and indeed the EU Parliament, declaring an official climate emergency in the last year. </p>
Words That Reflect the Science<p>But while the West Coast governors all fervently link the fires to an unfolding climate crisis, U.S. President Donald Trump continues to avoid any reference to climate. In a briefing about the fires, he responded to overtures by Wade Crowfoot, California's Natural Resources Secretary, to work with the states on the climate crisis by stating: "It'll start getting cooler. You just watch." Crowfoot replied by saying that scientists disagreed. Trump rejoined with "I don't think science knows, actually." </p><p>It was reminiscent of the anti-science approach to the coronavirus pandemic within the Trump administration, <a href="https://www.dw.com/en/donald-trump-admits-playing-down-coronavirus-risks/a-54874350" target="_blank" rel="noopener noreferrer">at least publicly</a>. Fossil fuel companies are also benefiting from his disavowal of climate science, with the Trump administration having <a href="https://www.dw.com/en/opinion-trumps-paris-climate-accord-exit-isnt-really-a-problem/a-51124958" target="_blank" rel="noopener noreferrer">pulled out of the Paris Agreement</a> and reopened fossil fuel infrastructure like the Keystone XL pipeline. </p><p>But the science community has responded, with Scientific American magazine endorsing Trump's Democratic presidential challenger Joe Biden, the first presidential endorsement in its 175-year history. </p><p>Hanson-Young says the use of explicit language like climate fires has also been important in Australia due to the climate denialism of politicians and the press, especially in publications owned by Rupert Murdoch. As fires burnt out much of Australia's southeast coast, they were commonly blamed on arson — a tactic also recently used in the U.S.</p>
Climate Rhetoric Could Help Decide Election<p>The language of climate has begun to influence the U.S. presidential election campaign, with Democratic nominee Joe Biden labelling President Trump a "climate arsonist."</p><p>Biden is touting a robust climate plan that includes a 2050 zero emissions target and a return to the Paris Agreement. Though lacking the ambition of The New Green Deal, it has been front and center of his policy platform in recent days, at a time when five hurricanes are battering the U.S. Gulf Coast while smoke blanketing the West Coast spreads all the way to the East. </p><p>People are experiencing the climate crisis in a visceral way and almost universally relate to the language of an emergency, says Ricketts. "They know something is wrong."</p>
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World's Richest One Percent Are Producing More Than Double the Carbon Emissions as the Bottom 50 Percent
A new report from Oxfam found that the wealthiest one percent of the world produced a carbon footprint that was more than double that of the bottom 50 percent of the world, The Guardian reported. The study examined 25 years of carbon dioxide emissions and wealth inequality from 1990 to 2015.
If you are taking medication for an underactive thyroid, check your prescription.
By Jessica Corbett
This story was originally published on Common Dreams on September 19, 2020.
Some advocates kicked off next week's Climate Week NYC early Saturday by repurposing the Metronome, a famous art installation in Union Square that used to display the time of day, as a massive "Climate Clock" in an effort to pressure governments worldwide to take swift, bold action to reduce greenhouse gas emissions and rein in human-caused global heating.
<div id="0bde7" class="rm-shortcode" data-rm-shortcode-id="002ce26d8d0c627f76d752e14d234d6e"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1307397838884741121" data-partner="rebelmouse"><div style="margin:1em 0">LIVE: #ClimateClock about to go live at Union square replacing the atronomical clock, with a carbon countdown!… https://t.co/5OzxwUwWDf</div> — Greg Schwedock🌹(⧖) (@Greg Schwedock🌹(⧖))<a href="https://twitter.com/GregSchwedock/statuses/1307397838884741121">1600542909.0</a></blockquote></div><p>A mobile climate clock that Swedish youth activist Greta Thunberg "now carries with her, as well as the larger Climate Clock project, was assembled by a team of artists, makers, scientists, and activists based in New York, and is part of the Beautiful Trouble community of projects," according to <a href="https://climateclock.world/" target="_blank">Climateclock.world</a>, which details the science behind the numbers displayed and how to install clocks in other cities.</p>
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The passing of U.S. Supreme Court Justice Ruth Bader Ginsburg means the nation's highest court has lost a staunch advocate for women's rights and civil rights. Ginsburg was a tireless worker, who continued to serve on the bench through multiple bouts of cancer. She also leaves behind a complicated environmental legacy, as Environment and Energy News (E&E News) reported.
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