By Melissa Kravitz
Fried chicken, bacon cheeseburgers and pepperoni pizza aren't uncommon to see on vegan menus—or even the meat-free freezer section of your local supermarket—but should we be calling these mock meat dishes the same names? A new Missouri law doesn't think so. The state's law, which forbids "misrepresenting a product as meat that is not derived from harvested production livestock or poultry," has led to a contentious ethical, legal and linguistic debate. Four organizations—Tofurky, the Good Food Institute, the American Civil Liberties Union of Missouri and the Animal Legal Defense Fund—are now suing the state on the basis that not only is the law against the U.S. Constitution, but it favors meat producers for unfair market competition.
These slaughter-free products aren't available on the market yet, but the dream is so enticing that Bill Gates, Richard Branson and even Tyson Foods—one of the country's largest meat companies—have made big bets on it.
This sponsored post was brought to you by Review Critic and written by Dylan Wingate BSCPHM, RPH
We know by now that chronic inflammation is a culprit for almost every single disease on the planet. Even though there are many factors that drive inflammation, the food and beverages we have each day are some of the biggest culprits. Chronic inflammation affects the gut, but eventually, it also becomes systemic, which means that it affects almost every organ in the body.
This sponsored post was brought to you by Authority Health and written by Barrett Jones, PharmD
Cannabis oil is quickly gaining momentum in the health industry as it has become an appealing option for people who are looking for relief from pain and from other health issues.
In this article, we will be looking at what scientific studies show when it comes to how cannabis oil might treat a wide variety of common ailments.
By Rex Weyler
The world's youth have finally seen and heard enough from the deplorable political process, from compromised delegates, corrupted political appointees, and criminal corporations who sabotage these critical international discussions.
In a significant win in the fight to save antibiotics, McDonald's—the largest and most iconic burger chain on the planet—announced Tuesday that it will address the use of antibiotics in its international supply chain for beef by 2021.