The meat industry likes to say that factory farms are modern, efficient and produce cheap food. But in reality, factory farms increase the risk of pathogens like E. coli and salmonella that cause food-borne illness in people. You might be surprised to find out, in this quiz from the Natural Resources Defense Council (NRDC), the high percentage of supermarket […]
The meat industry likes to say that factory farms are modern, efficient and produce cheap food. But in reality, factory farms increase the risk of pathogens like E. coli and salmonella that cause food-borne illness in people. You might be surprised to find out, in this quiz from the Natural Resources Defense Council (NRDC), the high percentage of supermarket […]
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