The best of EcoWatch, right in your inbox. Sign up for our email newsletter!
33 Healthy Office Snacks to Keep You Energized and Productive
Still, coming up with ideas for snacks that are easy to prep, healthy, and portable can be difficult.
Here are 33 simple and healthy snacks for work.
1. Nuts and Dried Fruit
Nuts and dried fruit make for a healthy, non-perishable snack mix.
This filling combo has a good balance of all three macronutrients, with healthy fats and protein from nuts and carbs from dried fruit. What's more, both foods are loaded with fiber that can help keep you full between meals (1, 2 Trusted Source).
2. Bell Peppers and Guacamole
Guacamole is a delicious dip typically made from avocados, lime, onion, and cilantro. It goes great with bell pepper slices or other raw veggies.
3. Brown Rice Cakes and Avocado
Be sure to look for rice cakes that are made with only rice and salt and don't have unnecessary ingredients.
4. Roasted Chickpeas
Roasted chickpeas are a non-perishable snack that's high in protein, fiber, and several vitamins and minerals.
A 1/2 cup (125 grams) of chickpeas has 5 grams of fiber and 10 grams of protein. What's more, they contain most of the amino acids your body needs, so their protein is considered to be of higher quality than that of other legumes (7, 8 Trusted Source).
To make roasted chickpeas, drain a can of chickpeas and pat dry. Toss them in olive oil, sea salt, and seasonings of your choice, and bake on a lined baking sheet at 350℉ (180℃) for 40 minutes.
5. Tuna Pouches
Vacuum-sealed tuna pouches are convenient snacks that don't need to be drained and can be stored and eaten at work.
6. Apples and Peanut Butter
Apple slices with natural peanut butter make for a delicious, satisfying snack.
Peanut butter contributes protein and healthy fats, while apples are high in fiber and water, making them particularly filling. In fact, 1 medium apple (182 grams) is over 85% water and has more than 4 grams of fiber (12).
Jerky is a shelf-stable, high-protein snack that can satisfy your hunger during the workday.
One ounce (28 grams) of beef jerky has 8 grams of protein for only 70 calories. What's more, it's rich in iron, an important mineral for maintaining blood health and energy levels (13, 14 Trusted Source).
Look for jerky that is uncured, low in sodium, and made from few ingredients. You can also find turkey, chicken, and salmon jerky if you don't eat red meat.
8. Homemade Granola
Granola keeps well in your desk drawer for a quick snack.
As most store-bought varieties are high in added sugars and contain unhealthy vegetable oils that may increase inflammation in your body, it's best to make your own (15 Trusted Source).
Simply combine rolled oats, sunflower seeds, dried cranberries, and cashews in a mixture of melted coconut oil and honey, spread the mix out on a lined baking sheet, and bake for about 40 minutes at low heat.
This combination is wholesome, balanced, and rich in complex carbs, fiber, and healthy fats. Plus, the soluble fiber in oats may help lower cholesterol levels and improve heart health (16 Trusted Source).
9. Greek Yogurt
Plain, unsweetened Greek yogurt is a convenient work snack that's higher in protein than regular yogurt.
A 6-ounce (170-gram) container of plain, low-fat Greek yogurt has 17 grams of protein for only 140 calories. Plus, it's loaded with calcium, a mineral that's important for strong bones and teeth (17, 18 Trusted Source).
To make this treat even more tasty and filling, add healthy fruit and nuts.
Edamame are immature soybeans that can be enjoyed steamed, cooked, or dried.
They're loaded with high-quality, plant-based protein. In fact, studies show that the protein in soy is just as satisfying as beef protein and may aid appetite control and weight loss (19 Trusted Source, 20 Trusted Source).
Popcorn is a nutritious and satisfying snack for work that's high in fiber and low in calories. Two cups (16 grams) of air-popped popcorn provide 62 calories, 12 grams of carbs, 2 grams of fiber, and several vitamins and minerals (21).
12. Cottage Cheese and Fruit
Protein-rich cottage cheese and fruit is a healthy snack that's perfect for work. It's low in calories but loaded with nutrients. A 1/2 cup (113 grams) of low-fat cottage cheese has 12 grams of protein and 10% of the DV for calcium for only 80 calories (24).
You can bring pre-portioned servings of cottage cheese to work and top it with a fruit, such as sliced berries, and a healthy fat source like pumpkin seeds.
13. Baked Veggie Chip
Baked or dehydrated veggie chips are a wholesome, shelf-stable snack. However, some store-bought varieties are made with vegetable oils, such as canola or soybean oil, and contain unnecessary additives.
Making your own veggie chips allows you to control the ingredients you use.
Thinly slice sweet potatoes, beets, carrots, zucchini, or radishes and brush them with a small amount of olive oil. Bake on a lined baking sheet at 225℉ (110℃) for approximately 2 hours.
14. Ants on a Log
Ants on a log are a healthy snack made with celery sticks, peanut butter, and raisins. They contain healthy fats, protein, and slow-burning carbs and fiber that can provide a boost of energy for your workday (25, 26, 27).
What's more, celery is mostly water, which makes it particularly filling for a low-calorie food (25).
15. Homemade Energy Balls
Energy balls are typically made from oats, nut butter, a sweetener, and other add-ins like dried fruit and coconut.
To make your own, combine 1 cup (80 grams) of rolled oats with 1/2 cup (128 grams) of peanut butter, 2 tablespoons (14 grams) of ground flax seeds, 1/4 cup (85 grams) of honey, and 1/4 cup (45 grams) of dark chocolate chips.
Roll spoonfuls of the mix into bite-sized balls and enjoy as a treat throughout your workday.
You can find many other energy ball recipes online or in specialized books.
16. Oatmeal Packets
Keeping plain, unsweetened oatmeal packets on hand at work is a great way to stay prepared with healthy snacks.
17. Carrots and Hummus
Hummus is a delicious dip made from chickpeas, tahini, garlic, olive oil, and lemon juice that goes great with carrots.
Eating foods with beta carotene can help boost immunity and promote optimal vision and eye health (33).
18. Dark-Chocolate-Covered Nuts
Dark-chocolate-covered nuts are a nutritious, sweet treat that you can enjoy at the office.
Plus, nuts contribute protein and healthy fats that can help fill you up (35).
Look for brands that don't contain added sugars and use dark chocolate with at least 50% total cocoa content, as it has more antioxidants than other varieties (34 Trusted Source).
19. Reheatable Egg Muffins
Egg muffins made from beaten eggs, veggies, and cheese are a healthy, on-the-go food.
To make your own egg muffins, combine beaten raw eggs with chopped veggies and shredded cheese. Pour the mixture into greased muffin tins and bake at 375℉ (190℃) for 15–20 minutes.
To reheat an egg muffin at work, place it in the microwave for 60–90 seconds or until it's warmed through.
20. Clementines and Almonds
Clementines and almonds are two healthy foods that you can easily eat at work for a mid-afternoon snack.
21. String Cheese
String cheese is a convenient snack full of beneficial nutrients.
One string cheese (28 grams) has 80 calories, 6 grams of protein, and 15% of the DV for calcium. Eating low-calorie foods that are high in protein can help fill you up, decrease overall calorie intake, and aid weight loss (41, 42 Trusted Source).
22. Spiced Cashews
Spiced cashews make for a highly nutritious snack. They contain heart-healthy fats, as well as vitamins and minerals. What's more, these nuts are rich in the antioxidants lutein and zeaxanthin that are vital for proper eye function (43, 44 Trusted Source).
To make this tasty treat, toss raw cashews in olive oil, cumin, chili powder, and ginger. Spread them on a lined baking sheet and bake in the oven at 325℉ (165℃) for 12–15 minutes.
You can also buy spiced cashews in stores and online. Just be sure to select a variety that uses minimal, natural ingredients.
23. Turkey and Cheese Roll-Ups
Turkey and cheese roll-ups are convenient, high-protein snacks.
Turkey is a rich source of many vitamins and minerals, especially vitamin B6, a nutrient that's essential for energy production. Plus, cheese is loaded with important nutrients, including calcium and vitamin D (45, 46).
24. Smoked Salmon on Whole-Grain Crackers
Smoked salmon is a highly nutritious snack that's rich in protein and omega-3 fatty acids that act as powerful anti-inflammatories and may help reduce your risk of conditions, such as heart disease and depression (11 Trusted Source, 47, 48 Trusted Source).
Pair smoked salmon with 100% whole-grain or brown-rice crackers for a healthy, satisfying work snack.
25. Seaweed Snacks
Seaweed snacks are crispy squares sliced from sheets of seaweed that have been dried and seasoned with salt.
They're low in calories and very high in iodine, a mineral that's critical for thyroid health (49 Trusted Source).
You can buy seaweed snacks locally or online. Look for varieties with few ingredients, such as seaweed, olive oil, and salt.
26. Avocado on Sourdough Toast
Avocado on sourdough toast is a healthy snack that you can make at work. Sourdough is made through a fermentation process and may have similar properties to pre- and probiotics (50 Trusted Source).
Prebiotics are non-digestible fibers that feed your gut bacteria, whereas probiotics are health-promoting gut bacteria. They work together to promote optimal gut health and digestion (51 Trusted Source).
Adding avocado to sourdough toast contributes additional fiber and healthy fats to make a more filling snack.
27. Hard-Boiled Eggs
Hard-boiled eggs are one of the most convenient and nutritious snacks.
In fact, eggs contain a small amount of almost every nutrient that you need. One large egg (50 grams) packs over 6 grams of protein, in addition to iron, calcium, choline, and vitamins A, B6, B12, and D, among other nutrients (36).
28. Brie and Grapes
Brie cheese and grapes are a tasty snack combo that's easy to prep.
Grapes are high in fiber, potassium, and vitamin B6, while brie is rich in protein, fat, and vitamins A and B12. Eating them together provides a good balance of carbs, proteins, and fats that can help you feel energized and full (52, 53).
29. Roasted Pumpkin Seeds
Roasted pumpkin seeds are a portable and shelf-stable snack that you can keep at your desk.
Just 1/4 cup (30 grams) of pumpkin seeds has 180 calories, 3 grams of fiber, 15% of the DV for iron and 14 grams of filling fat, most of which is from heart-healthy unsaturated fats. They're also particularly high in the immune-boosting mineral zinc (54, 55 Trusted Source, 56 Trusted Source).
To make roasted pumpkin seeds, toss raw seeds in olive oil and sea salt. Lay them out on a lined baking sheet and bake for 45 minutes at 300℉ (150℃).
30. Frozen Yogurt Bark
Frozen yogurt bark is a refreshing treat made from plain Greek yogurt and fresh fruit, such as blueberries, that you can store in your work freezer.
To make this tasty treat, mix plain Greek yogurt with blueberries or strawberries and spread it on a baking sheet lined with wax or parchment paper. Transfer to the freezer for 30 minutes or until it's cold enough to break into pieces.
31. Green Smoothies
Bringing green smoothies to work is an easy way to enjoy a nutritious snack on the go.
You can make them with spinach, frozen bananas, a scoop of nut butter, protein powder, and either plant-based or cow's milk. This provides a good balance of fiber, protein, and healthy fat, making your smoothie a filling treat (26, 59, 60, 61).
32. Chia Pudding
Chia pudding is usually made with chia seeds, milk, vanilla, fruit, and a sweetener.
Chia seeds are incredibly nutritious and high in omega-3 fatty acids, fiber, iron, and calcium. In fact, 2 tablespoons (35 grams) of chia seeds provide over 16% of the DV for calcium and 32% of the DV for fiber (62).
Some studies in humans suggest that adding chia seeds to your breakfast may help increase feelings of fullness and reduce calorie intake, which may aid weight loss (63 Trusted Source).
To make chia pudding, combine 3 tablespoons (40 grams) of chia seeds with 1 cup (240 ml) of milk in a glass jar. Add sliced fruit, pumpkin seeds, a bit of maple syrup, and vanilla extract. Let it sit in the fridge overnight and grab it on your way to work in the morning.
You can buy chia seeds in most supermarkets or online.
33. Homemade Protein Bars
Store-bought protein bars are often loaded with added sugars, though wholesome varieties with limited ingredients are available as well.
If you want complete control over what's in your protein treat, make your own with healthy ingredients like seeds, nuts, nut butters, coconut, and dried fruit.
Add natural sweetness with maple syrup or honey.
You can find countless recipes online and in specialized cookbooks.
The Bottom Line
Having healthy snacks on hand at work is a great way to stay energized and productive.
The wholesome snacks in this list are easy to make, portable, nutritious, and can be stored at your desk or in a work kitchen.
With such tasty options, you can easily stick to a healthy diet at home, at work, and on the go.
Reposted with permission from our media associate Healthline.
EcoWatch Daily Newsletter
Farms with just one or a handful of different crops encourage fewer species of pollinating and pest-controlling insects to linger, ultimately winnowing away crop yields, according to a new study.
Up to half of the detrimental impacts of the "landscape simplification" that monocropping entails come as a result of a diminished mix of ecosystem service-providing insects, a team of scientists reported Oct. 16 in the journal Science Advances.
Monocrop palm oil plantation Honduras.
SHARE Foundation / Flickr / CC BY-NC 2.0
"Our study shows that biodiversity is essential to ensure the provision of ecosystem services and to maintain a high and stable agricultural production," Matteo Dainese, the study's lead author and a biologist at Eurac Research in Bolzano, Italy, said in a statement.
It stands to reason that, with declines in the sheer numbers of insects that ferry pollen from plant to plant and keep crop-eating pests under control, these services will wane as well. But until now, it hasn't been clear how monocultures affect the number and mix of these species or how crop yields might change as a result.
Aiming to solve these questions, Dainese and his colleagues pulled together data from 89 studies cutting across a variety of landscapes, from the tropics of Asia and Africa to the higher latitudes of northern Europe. They tabulated the number of pollinating and pest-controlling insects at these sites — both the absolute number of individuals and the number of species — along with an assessment of the ecosystem services the insects provided.
In almost all of the studies they looked at, the team found that a more diverse pool of these species translated into more pollination and greater pest control. They also showed that simplified landscapes supported fewer species of service-providing insects, which ultimately led to lower crop yields.
The researchers also looked at a third measure of the makeup of insect populations — what they called "evenness." In natural ecosystems, a handful of dominant species with many more individuals typically live alongside a higher number of rarer species. The team found as landscapes became less diverse, dominant species numbers dwindled and rare species gained ground. This resulting, more equitable mix led to less pollination (though it didn't end up affecting pest control).
"Our study provides strong empirical support for the potential benefits of new pathways to sustainable agriculture that aim to reconcile the protection of biodiversity and the production of food for increasing human populations," Ingolf Steffan-Dewenter, one of the study's authors and an animal ecologist at the University of Würzburg in Germany, said in the statement.
The scientists figure that the richness of pollinator species explains around a third of the harmful impacts of less diverse landscapes, while the richness of pest-controlling species accounts for about half of the same measure. In their view, the results of their research point to the need to protect biodiversity on and around crops in an uncertain future.
"Under future conditions with ongoing global change and more frequent extreme climate events, the value of farmland biodiversity ensuring resilience against environmental disturbances will become even more important," Steffan-Dewenter said.
Reposted with permission from our media associate Mongabay.
Ivory Coast's rainforests have been decimated by cocoa production and what is left is put in peril by a new law that will remove legal protections for thousands of square miles of forests, according to The Guardian.
By Karin Kirk
Greenland had quite the summer. It rose from peaceful obscurity to global headliner as ice melted so swiftly and massively that many were left grasping for adjectives. Then, Greenland's profile was further boosted, albeit not to its delight, when President Trump expressed interest in buying it, only to be summarily dismissed by the Danish prime minister.
During that time I happened to be in East Greenland, both as an observer of the stark effects of climate change and as a witness to local dialogue about presidential real estate aspirations, polar bear migrations and Greenland's sudden emergence as a trending topic.
Heavy metals that may damage a developing brain are present in 95 percent of baby foods on the market. Cirou Frederic / PhotoAlto Agency RF Collections / Getty Images
Heavy metals that may damage a developing brain are present in 95 percent of baby foods on the market, according to new research from the advocacy organization Healthy Babies Bright Futures (HBBF), which bills itself as an alliance of scientists, nonprofit organizations and donors trying to reduce exposures to neurotoxic chemicals during the first three years of development.
By Kerstin Palme
Creepy-crawlies are among the oldest life forms on this planet. Before dinosaurs ever walked the earth, insects were certainly already there. Some estimates date their origins to 400 million years ago. They're also extremely successful. Of the 7 to 8 million species documented on Earth, around three quarters are likely bugs.
But several insect species could disappear for good in the next few decades and that would have serious consequences for humans.
Volvo introduced its first-ever all-electric vehicle this week, kicking off an ambitious plan to slash emissions and phase out solely gas-powered vehicles starting this year.
The report, released Wednesday, found that almost every European who lives in a city is exposed to unhealthy air, Reuters reported.