23 Million Salmon Dead Due to Toxic Algal Bloom in Chile
Chile's salmon industry is once again in a tailspin as the ongoing and toxic algal bloom in the country's coastal waters has led to the death of nearly 23 million fish—or 15 percent of Chile's salmon production—putting the total economic blow from lost production around $800 million, Reuters reported.
A toxic algae bloom has killed millions of Chile's salmon. There are so many dead fish it could easily fill 14 olympic-size swimming pools. Photo credit: Flickr
“This summer’s climatic conditions have led to massive algae blooms, first in the north of Aysén and Central Chiloe and now in the Puerto Montt area, causing mortality through low oxygen and damage in the (fish) gills,” Chile's director of National Fisheries and Aquaculture, German Iglesias, told MercoPress.
The worrisome situation will likely lead to job cuts in the sector, industry group SalmonChile told Reuters.
Jose Miguel Burgos, the head of the government's Sernapesca fisheries body, told Reuters that the amount of dead fish in Chile could fill 14 Olympic-size swimming pools.
The 100,000 tonnes in lost production—including Atlantic salmon, Coho and trout—is equivalent to some $800 million in exports, Burgos added. Chile exported $4.5 billion of farmed salmon, on 800,000 tonnes of shipments last year.
Algal blooms are becoming an increasingly frequent phenomenon in fresh and saltwater bodies around the world that can contaminate or kill aquatic life and make people sick. Warming waters from climate change, inorganic fertilizers, and manure runoff from industrial agriculture and wastewater treatment plants have been pegged as conditions that can cause algal blooms.
Scientists are trying to pinpoint the exact reason why algae blooms have led to massive fish kills, according to Undark:
There seem to be a few possibilities. First, the rapid proliferation of the photosynthetic plankton can starve the water of oxygen, effectively suffocating the fish. It’s also possible that the massive algal colony is producing neurotoxins like brevetoxin, which can be deadly to fish. Finally, the fish might well be suffocating not solely from oxygen depletion in the surrounding water, but also due to an associated accumulation of mucus on their gills.
Chile, the world's second biggest salmon exporter behind Norway, already suffered a major blow when news broke last summer of Chilean salmon fisheries using record levels of antibiotics to treat the outbreak of Piscirickettsiosis bacteria, which causes lesions, hemorrhaging, and swollen kidneys and spleens, and ultimately death in infected fish. Chilean farmers used a staggering 1.2 million pounds of antibiotics on close to 1 million tons of fish.
Live updates: Chile algal bloom losses could hit $800 million https://t.co/vU6hOo0VwI— IntraFish Media (@IntraFish Media)1457602717.0
Concerns about drug-resistant superbugs, however, have led many American consumers to seek out antibiotic-free products. Chile's rampant use of antibiotics on salmon caused retail giant Costco to switch most of its contracts to Norway. Norway’s use of antibiotics in aquaculture is at the lowest level since the late 1970s, according to a recent report from the Norwegian Veterinary Institute.
The combined catastrophes have forced Chile’s 2015 salmon production to decline by 16 percent, Undark pointed out, with Chile’s securities and insurance regulators poised to lose millions to cover losses associated with toxic algae.
“This event will probably be the largest loss to ever hit the aquaculture insurance market,” Daniel Fairweather, director of aquaculture and fisheries at insurance broker and risk consultancy Willis Towers Watson, told the publication. He estimated that insurers will probably pay out $175 million to salmon farmers who have purchased biomass insurance coverage.
Toxic microcystin bacteria float, along with this dead fish, on the surface of freshwater lakes. Photo credit: Oregon State University
To get rid of the dead fish, the ones fit for consumption will be converted into fishmeal Reuters noted, while the remaining will be dumped 60 miles offshore to avoid risks to human health, IntraFish noted.
Seafood business news source Undercurrent reported that a shortage of fresh salmon to the U.S. will be noticed by May with contract prices for Atlantic salmon expected to increase by then. The current spot, or market price, is already up across the board.
YOU MIGHT ALSO LIKE
EcoWatch Daily Newsletter
If weather is your mood, climate is your personality. That's an analogy some scientists use to help explain the difference between two words people often get mixed up.
Size Matters<p>Climates are a bit like woven tapestries. The big picture is important, no question. But so are all the seemingly minor details found inside the larger whole.</p><p><a href="https://research-information.bris.ac.uk/en/persons/tommaso-jucker" target="_blank">Tommaso Jucker</a> is an environmental scientist at the University of Bristol. In an email, Jucker says he'd define the term microclimate as "the suite of climatic conditions (temperature, rainfall, humidity, solar radiation) measured in localized areas, typically near the ground and at spatial scales that are directly relevant to ecological processes."</p><p>We'll talk about that last bit in a minute. But first, there's another criteria to discuss. According to some researchers, a microclimate — by definition — must differ from the larger area that surrounds it.</p><p><a href="https://www.cfc.umt.edu/research/paleoecologylab/publications/Davis_et_al_2019_Ecography.pdf" target="_blank">Forests</a> provide us with some great examples. "The climate near the ground in a tropical rainforest is dramatically different from the climate in the canopy 50 meters [164 feet] above," says University of Montana ecologist <a href="https://www.cfc.umt.edu/personnel/details.php?ID=1110" target="_blank">Solomon Dobrowski</a> in an email. "This vertical gradient among other factors allows for the staggering biodiversity we see in the tropics."</p><p>Likewise, scientists observed that a 2015 partial <a href="https://animals.howstuffworks.com/insects/bees-stopped-buzzing-during-2017-solar-eclipse.htm" target="_blank">solar eclipse</a> caused the air temperature of an Eastern European meadow to <a href="https://rmets.onlinelibrary.wiley.com/doi/full/10.1002/wea.2802" target="_blank">change more dramatically</a> than it did in a nearby forest. That's because trees provide not only shade, but their leaves also reflect solar radiation. At the same time, forests tend to reduce wind speeds.</p><p>All those factors add up. A 2019 review of 98 wooded places — spread out across five continents — found that forests are 7.2 degrees Fahrenheit (4 degrees Celsius) <a href="https://natureecoevocommunity.nature.com/posts/47363-forests-protect-animals-and-plants-against-warming" target="_blank">cooler on average</a> than the areas outside them.</p><p>Now if you hate the cold, don't worry; there's a cozy exception to the rule. According to that same study, forests are usually 1.8 degrees Fahrenheit (1 degree Celsius) warmer than the external environment during the wintertime. Pretty cool.</p>
A Bug's Life<p>When does a microclimate stop being, well, micro? In other words, is there a maximum size we should be aware of when discussing them?</p><p>Depends on who you ask. "In terms of horizontal scale, some have defined 'microclimate' as anything that is less than 100 meters [328 feet] in range," Jucker says. "I'm personally less prescriptive about this."</p><p>Instead, he says the "scale at which we want to measure [a particular] microclimate" ought to be "dictated" by the questions we're trying to answer.</p><p>"If I want to know how temperature affects the photosynthesis of a leaf, I should be measuring temperature at centimeter scale," Jucker explains. "If I want to know if and how temperature affects the habitat preference of a large, mobile mammal, it's probably more relevant to capture temperature variation across [tens to hundreds] of meters."</p><p>For instance, solitary plants have the power to generate itty-bitty microclimates. Just ask <a href="https://www.colorado.edu/geography/peter-blanken-0" target="_blank">Peter Blanken</a>, a geography professor at the University of Colorado, Boulder and the co-author of the 2016 book, "<a href="https://amzn.to/2XN6FT8" target="_blank">Microclimate and Local Climate</a>."</p>
The urban heat island effect is a good example of how microclimates work. NOAA
Microclimates on a Grand Scale<p>It's no secret that our planet is going through some rough times at the macro level. The global temperature is <a href="https://climate.nasa.gov/vital-signs/global-temperature/" target="_blank">climbing</a>; nine out of the <a href="https://www.noaa.gov/news/2019-was-2nd-hottest-year-on-record-for-earth-say-noaa-nasa" target="_blank">10 hottest years on record</a> have occurred since 2005. And by one recent estimate, roughly 1 million species around the world are <a href="https://ipbes.net/sites/default/files/2020-02/ipbes_global_assessment_report_summary_for_policymakers_en.pdf" target="_blank">facing extinction</a> due to human activities.</p><p>"One of the big questions that ecologists and environmental scientists are trying to answer right now is how will individual species and whole ecosystems respond to rapid climate change and habitat loss," says Jucker. "...To me, [microclimates are] a key component of this research — if we don't measure and understand climate at the appropriate scale, then predicting how things will change in the future becomes a lot harder."</p><p>Developers have long understood the impact small-scale climates have on our daily lives. <a href="https://science.howstuffworks.com/environmental/green-science/urban-heat-island.htm#pt0" target="_blank">Urban heat islands</a> are cities that have higher temperatures than neighboring rural areas.</p><p>Plants release vapors that can moderate local climates. But in cities, natural greenery is often scarce. To make matters worse, plenty of our roads and buildings have a bad habit of absorbing or re-emitting heat from the sun. <a href="https://www.google.com/books/edition/Microclimate_and_Local_Climate/LHUZDAAAQBAJ?hl=en&gbpv=1&bsq=urban%20heat%20island" target="_blank">Vehicle emissions</a> don't exactly help the situation.</p><p>Still, it's not like Boston or Beijing are thermal monoliths. Sometimes, the documented temperatures <a href="https://e360.yale.edu/features/can-we-turn-down-the-temperature-on-urban-heat-islands" target="_blank">within a single city</a> vary by 15 to 20 degrees Fahrenheit (8.3 to 11.1 degrees Celsius).</p><p>That's where metro parks and city trees come in. They have nice cooling effects on nearby neighborhoods. "Several cities around the world have developed programs to increase urban green spaces," says Blanken. "Tree planting programs and green roof programs, have been shown to lower surface temperatures, decrease air pollution and decrease surface water runoff (urban flash-flooding) in urban areas."</p>
An "explosive" wildfire ignited in Los Angeles county Wednesday, growing to 10,000 acres in a little less than three hours.
- 10 Wildfires Ignite Around Los Angeles in Unseasonable Wind and ... ›
- 550,000 Acres on Fire in Alaska in Latest Sign of the Climate Crisis ... ›
- Sonoma County Wildfire Spreads 7000 Acres in Less Than Five Hours ›
- What Should We Know About Wildfires in California - EcoWatch ›
- California's Rainless February Points to Dangerous Drought, Early ... ›
By Jeff Berardelli
Note: This story was originally published on August 6, 2020
If asked to recall a hurricane, odds are you'd immediately invoke memorable names like Sandy, Katrina or Harvey. You'd probably even remember something specific about the impact of the storm. But if asked to recall a heat wave, a vague recollection that it was hot during your last summer vacation may be about as specific as you can get.
<div id="ecf36" class="rm-shortcode" data-rm-shortcode-id="c2dcc9d48a6cd61f247df1544539a783"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1290959314132361216" data-partner="rebelmouse"><div style="margin:1em 0">Naming heatwaves is a good idea—making the abstract concrete, the invisible visible. Why should hurricanes and wild… https://t.co/hDWgYb79Ob</div> — Ed Maibach (@Ed Maibach)<a href="https://twitter.com/MaibachEd/statuses/1290959314132361216">1596623660.0</a></blockquote></div>
- Human Activity Caused Latest European Heat Wave, Scientists Say ... ›
- Antarctica Experiences First Known Heat Wave - EcoWatch ›
- Intense Heat Wave Bakes Much of the U.S. - EcoWatch ›
Thailand has a total population of 5,000 elephants. But of that number, 3,000 live in captivity, carrying tourists on their backs and offering photo opportunities made for social media.
- Botswana Auctions Off First Licenses to Kill Elephants Since Ending ... ›
- Wild-Caught Elephants Can Die Up to 7 Years Earlier - EcoWatch ›
- Thailand's captive elephants face starvation amid COVID-19 tourism ... ›
- Thai Tourist Park Sets Captive Elephants Free to Focus On ... ›
- Suffering unseen: The dark truth behind wildlife tourism ›
- Captive Elephants in Thailand May Starve as Tourist Camps Close ... ›
- The Complicated Business of Saving Elephant Tourism: A Skift ... ›
One of the challenges of renewable power is how to store clean energy from the sun, wind and geothermal sources. Now, a new study and advances in nanotechnology have found a method that may relieve the burden on supercapacitor storage. This method turns bricks into batteries, meaning that buildings themselves may one day be used to store and generate power, Science Times reported.
Bricks are a preferred building tool for their durability and resilience against heat and frost since they do not shrink, expand or warp in a way that compromises infrastructure. They are also reusable. What was unknown, until now, is that they can be altered to store electrical energy, according to a new study published in Nature Communications.
The scientists behind the study figured out a way to modify bricks in order to use their iconic red hue, which comes from hematite, an iron oxide, to store enough electricity to power devices, Gizmodo reported. To do that, the researchers filled bricks' pores with a nanofiber made from a conducting plastic that can store an electrical charge.
The first bricks they modified stored enough of a charge to power a small light. They can be charged in just 13 minutes and hold 10,000 charges, but the challenge is getting them to hold a much larger charge, making the technology a distant proposition.
If the capacity can be increased, researchers believe bricks can be used as a cheap alternative to lithium ion batteries — the same batteries used in laptops, phones and tablets.
The first power bricks are only one percent of a lithium-ion battery, but storage capacity can be increased tenfold by adding materials like metal oxides, Julio D'Arcy, a researcher at Washington University in St. Louis, Missouri, who contributed to the paper and was part of the research team, told The Guardian. But only when the storage capacity is scaled up would bricks become commercially viable.
"A solar cell on the roof of your house has to store electricity somewhere and typically we use batteries," D'Arcy told The Guardian. "What we have done is provide a new 'food-for-thought' option, but we're not there yet.
"If [that can happen], this technology is way cheaper than lithium ion batteries," D'Arcy added. "It would be a different world and you would not hear the words 'lithium ion battery' again."
One of the concerns about a warming planet is the feedback loop that will emerge. That is, as the planet warms, it will melt permafrost, which will release trapped carbon and lead to more warming and more melting. Now, a new study has shown that the feedback loop won't only happen in the nether regions of the north and south, but in the tropics as well, according to a new paper in Nature.
- Amazon Deforestation Is Causing 20% of Forests to Release More ... ›
- World's Oceans Warming 40% Faster Than Previously Thought ... ›
- Earth Is Hurtling Towards a Catastrophe Worse Than the Dinosaur ... ›
By Jessica Corbett
A sheriff in Florida is under fire for deciding Tuesday to ban his deputies from wearing face masks while on the job—ignoring the advice of public health experts about the safety measures that everyone should take during the coronavirus pandemic as well as the rising Covid-19 death toll in his county and state.
<div id="7a571" class="rm-shortcode" data-rm-shortcode-id="aad9dcf60e7385e6553ff23ffc1ae75d"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1293527664389693447" data-partner="rebelmouse"><div style="margin:1em 0">Deaths hit a record in Florida yesterday. This guy's jail system is rife with COVID. And he's banned masks in his s… https://t.co/Cbp2wR32o1</div> — Michael McAuliff (@Michael McAuliff)<a href="https://twitter.com/mmcauliff/statuses/1293527664389693447">1597236002.0</a></blockquote></div>
<div id="79024" class="rm-shortcode" data-rm-shortcode-id="4ac086eab58b9713f2ad777c40938252"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1293578984148606977" data-partner="rebelmouse"><div style="margin:1em 0">This actively puts peoples' lives at risk. https://t.co/GKF0Xgjyex</div> — CAP Action (@CAP Action)<a href="https://twitter.com/CAPAction/statuses/1293578984148606977">1597248238.0</a></blockquote></div>
- Beaches Reopen Before Memorial Day, but Is It Safe to Go ... ›
- Crowds Gather Over Memorial Day Weekend Despite Pleas From ... ›