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Trader Joe’s Phasing Out Single-Use Plastics Nationwide Following Customer Petition
As the world suffocates from its plastic addiction, a growing number of businesses are stepping up to the plate to reduce their plastic waste. Most recently, Trader Joe's announced that it will be taking steps to cut back on plastic and other packaging waste after a petition launched by Greenpeace harnessed nearly 100,000 signatures.
At the end of last year, the company announced several improvements geared towards making packaging more sustainable in an effort to eliminate more than 1 million pounds of plastic from stores. Already, the retailer has stopped offering single-use plastic carryout bags nationwide and is replacing plastic produce bags and Styrofoam meat trays with biodegradable and compostable options.
"As a neighborhood grocery store, we feel it is important for us to be the great neighbor our customers deserve. Part of that means better managing our environmental impact," Kenya Friend-Daniel, public relations director for Trader Joe's, told EcoWatch in an email. "As we recently shared with our customers, we are working to reduce the amount of packaging in our stores and while we have made a number of positive changes in this space, the world is ongoing."
Each year, enough plastic is thrown away to circle the earth a whopping four times. Despite that, just one-quarter of plastics produced in the U.S. is recycled even though recycling plastic takes 88 percent less energy than making it from raw materials. If just three-quarters of plastics were recycled, the Recycling Coalition of Utah says people could save an estimated 1 billion gallons of oil and 44 million cubic yards of landfill space annually.
"Every minute of every single day the equivalent of a truckload of plastic enters our oceans. Not only are these plastics hurting or killing marine animals, they are impacting all of us through our seafood, sea salt, tap water, and even the air we breathe," Greenpeace U.S.A. plastics campaigner David Pinsky told EcoWatch. "We know that we can't recycle our way out of this crisis, as only 9 percent of the plastics ever made have actually been recycled."
In recent years, a number of companies have taken the lead in reducing plastic waste, including United Kingdom food retailer A.S.D.A., who plans to remove single-use cups and cutlery this year. McDonald's says that 100 percent of its packaging will come from renewable, recycled or certified sustainable sources within the next seven years while water company Evian plans to go carbon neutral and plastic free by 2020. It's a solid start in battling the so-called "war on plastics," one that Trader Joe's says is just a small part of its "never-ending work."
"For far too long, corporations have deflected blame and made the issue of plastics about individual responsibility, but it's time for the world's largest corporations and retailers to show some accountability. The only way we are going to tackle this crisis is by pressuring corporations and governments to move away from throwaway plastics for good, and toward systems of reuse," said Pinsky.
Correction: An earlier version of this article indicated the wrong link for the Greenpeace petition. The link has been corrected.
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Nestlé cannot claim that its Ice Mountain bottled water brand is an essential public service, according to Michigan's second highest court, which delivered a legal blow to the food and beverage giant in a unanimous decision.
A number of supermarkets across the country have voluntarily issued a recall on sushi, salads and spring rolls distributed by Fuji Food Products due to a possible listeria contamination, as CBS News reported.
If you read a lot of news about the climate crisis, you probably have encountered lots of numbers: We can save hundreds of millions of people from poverty by 2050 by limiting global warming to 1.5 degrees Celsius above pre-industrial levels, but policies currently in place put us on track for a more than three degree increase; sea levels could rise three feet by 2100 if emissions aren't reduced.
Poverty and violence in Central America are major factors driving migration to the United States. But there's another force that's often overlooked: climate change.
Retired Lt. Cmdr. Oliver Leighton Barrett is with the Center for Climate and Security. He says that in Guatemala, Honduras and El Salvador, crime and poor economic conditions have long led to instability.
"And when you combine that with protracted drought," he says, "it's just a stressor that makes everything worse."
Barrett says that with crops failing, many people have fled their homes.
"These folks are leaving not because they're opportunists," he says, "but because they are in survival mode. You have people that are legitimate refugees."
So Barrett supports allocating foreign aid to programs that help people in drought-ridden areas adapt to climate change.
"There are nonprofits that are operating in those countries that have great ideas in terms of teaching farmers to use the land better, to harvest water better, to use different variety of crops that are more resilient to drought conditions," he says. "Those are the kinds of programs I think are needed."
So he says the best way to reduce the number of climate change migrants is to help people thrive in their home countries.
Reporting credit: Deborah Jian Lee / ChavoBart Digital Media.
Reposted with permission from Yale Climate Connections.
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