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& 9 Tips for Using What You Have
By Jazmine Velasquez
My family's defining motto is "Siempre usa como lo que tienes." ("Always use what you have.") Mom and grandma have used the expression so many times, I hear their voices every time I want to get a $15 poke bowl after class but have leftovers in the fridge at home. I hear them when I have the urge to buy new clothes that I don't need or get a nice notebook when I already have too many. This impulse becomes even stronger when I cook, because for my family, food is love and not to be wasted.
EcoWatch Daily Newsletter
Food, as we know, is a terrible thing to waste. Roughly one third of the food produced in the world for human consumption gets lost or wasted every year. But what if we could use food waste to create more food?
That's the elegantly full-circle idea behind Indie Ecology, a West Sussex food waste farm that collects leftovers from some of London's best restaurants and turns it into compost. The nutrient-rich matter is then used to grow high quality produce for the chefs to cook with. Call it table-to-farm-to-table—and again and again.
By Mathy Stanislaus
If you need motivation to skip the straw at lunch today, consider this: Scientists found that even Arctic sea ice—far removed from most major metropolitan areas—is no longer plastic-free. According to Dr. Jeremy Wilkinson of the British Antarctic Survey, "this suggests that microplastics are now ubiquitous within the surface waters of the world's ocean. Nowhere is immune."
This week, from April 30 to May 6, communities around the world are celebrating Screen-Free Week. Screen-Free Week is an annual event in which "children, families, entire schools and communities will rediscover the joys of life beyond the screen," according to the website. The week encourages participants to step away from digital sources of entertainment like video games, TVs, smartphones, tablets and computers and focus on other activities like reading, playing and enjoying meals with family and friends.
If you want to make a positive change this Earth Day but don't know where to start, one of best things you can do is take an honest look at your environmental footprint. For instance, how much water are you wasting? How much plastic are you throwing out? How much planet-warming carbon are you producing?
Luckily, there are many online calculators that crunch through your consumption habits. While the final tally might be daunting, it's the first step in living more sustainably.
Earth Day 2018 is focused on the all-important theme of reducing plastic litter and pollution. Of course, we shouldn't just reduce our plastic footprint, we should try to reduce waste in all shapes, sizes and forms. It's said that the average American generates a staggering 4 pounds of trash every day—but you don't have to be part of that statistic.
Here are six entirely manageable tips and tricks to help you cut waste.
By Jen Fela
We're celebrating a huge moment in the global movement for a plastic-free future: More than one million people around the world have called on big corporations to do their part to end single-use plastics.
Now we're taking the next big step. We're setting an ambitious new goal: A Million Acts of Blue.
"Our new initiative will mean that for every Costa takeaway cup we sell, we will aim to ensure that one is recycled," the British multinational coffeehouse touted.
This unexpected policy shift, which took effect Jan. 1, has left exporters in the U.S., Canada, Ireland, Germany and other European countries scrambling for solutions for their growing mountains of trash, the New York Times reported.