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The toxic algae blooms that have killed dogs in Texas, North Carolina and Georgia have been detected in three New York City parks. Parents and pet owners are being warned to keep their kids and dogs away from the infected water, which can be fatal when dogs lap it up, swallow it while swimming, or lick it off their own fur, as the New York Times reported.
By Grace Francese
Outbreaks of potentially toxic algae are fouling lakes, rivers and other bodies of water across the U.S. Nationally, news reports of algae outbreaks have been on the rise since 2010.
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Pet owners around the country are seeing their beloved canines perish after letting them cool off in waters harboring toxic algae.
Less than a week after the official start of summer, New Jersey's largest lake was shut down by state officials due to a harmful algae bloom. Now, well into the heart of summer, Lake Hopatcong remains closed. And, several other lakes that have seen their waters turn green due to a rise in cyanobacteria have also been shut down, including Budd Lake and parts of Greenwood Lake.
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How Your Diet Contributes to Nutrient Pollution and Dead Zones in Lakes and Bays
By Donald Scavia
Every year in early summer, scientists at universities, research institutions and federal agencies release forecasts for the formation of "dead zones" and harmful algal blooms in the Gulf of Mexico, the Chesapeake Bay and Lake Erie. This year the outlook is not good.
If you're looking to cool off in the waters of Mississippi's Gulf Coast, think again.
By Anne Schechinger
Over the Fourth of July holiday, many of us love to beat the heat in a favorite lake, pond or river. But this year, vacationers from coast to coast will have to look out for a potentially record-breaking number of algae blooms.
By Valerie Vande Panne
In February, the voters of Toledo, Ohio, passed a ballot initiative that gives Lake Erie and those who rely on the lake's ecosystem a bill of rights. The idea is to protect and preserve the ecosystem so that the life that depends on it — humans included — can have access to safe, fresh drinking water.
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There are growing concerns about both the safety and proliferation of glyphosate, the active ingredient in Monsanto's Roundup weedkiller.
New Investigation: Surge of Poultry Factory Farms in North Carolina Added Waste From 515.3M Chickens to That of 9.7M Hogs
North Carolina, a state known for the devastating environmental and public health impacts of industrial-scale hog production, now has more than twice as many poultry factory farms as swine operations, according to a new investigation from the Environmental Working Group and Waterkeeper Alliance.
The groups' research found that in 2018, manure from 515.3 million chickens and turkeys joined the waste from 9.7 million hogs already fouling waters and threatening North Carolinians' health. By scouring satellite data, examining U.S. Department of Agriculture imagery and conducting site visits, EWG and Waterkeeper experts identified more than 4,700 poultry and about 2,100 swine concentrated animal feeding operations, or CAFOS.
By Lucy Goodchild van Hilten
A towering elm tree stands 30 meters (approximately 98 feet) tall, somewhere near the border between England and Scotland, defying the fate that so many of its cousins met when Dutch elm disease ravaged the species in the 1970s. One of relatively few elm trees left, it is a haven for wildlife. Look closely and you can see the erratic fluttering of a small brown butterfly, with a W-shaped white streak across its wing.
This butterfly is making history: It's crossed the border into Scotland, where it has settled happily in a native wych elm tree and been sighted in the country for the first time in 133 years. The white-letter hairstreak—Satyrium w-album—has been squeezed slowly out of its habitat over the last 40 years, but now it seems to be getting a helping hand from an unexpected source: climate change.