With increasing demand for plant-based alternatives to meat and dairy, researchers in the UK are looking for more sustainable alternatives to imported soy beans. They are working to develop a new kind of pea that lacks the typical flavor of peas and could be a more neutral-tasting substitute. “The world has changed,” Claire Domoney, a […]
A federal court ruled Friday that the U.S. Environmental Protection Agency (EPA) must reconsider whether glyphosate — the active ingredient in Bayer’s Roundup weedkiller — poses a health risk to humans and endangered species. Environmental groups had challenged the Trump administration’s 2020 interim registration for the chemical, which concluded that it did not cause cancer […]
This week, the UK government introduced a Genetic Technology Bill to Parliament proposing the relaxation of regulations on genetically-edited products, like tomatoes enriched with vitamin D and wheat with reduced levels of the amino acid asparagine, which turns into carcinogenic acrylamide during the process of baking or toasting bread, according to The Guardian and UK […]
Genetically modified organisms (GMOs) have been a hot topic and source of controversy for several years. Now, to muddle things further, a new USDA law that took effect January 1, 2022, requires any foods that have been genetically modified to be identified as “bioengineered.” Many consumers may have looked for non-GMO and genetically engineered (GE) […]
By Brett Wilkins After a federal judge rejected a $2 billion class-action proposal from Bayer to avert future lawsuits alleging its popular Roundup herbicide causes cancer, the pharmaceutical and chemical giant announced Thursday that it would consider ending sales of the glyphosate-based weedkiller for residential use in the United States. In a statement, Bayer said […]
By Andrea Germanos Food safety campaigners on Thursday welcomed a federal court’s finding that the Food and Drug Administration (FDA) violated U.S. law in its approval of genetically engineered salmon. “This decision underscores what scientists have been telling FDA for years — that creating genetically engineered salmon poses an unacceptable risk if the fish escape […]
The yearly count of monarch butterflies overwintering in Mexico, released Wednesday, shows an increase of 144 percent from last year’s count and is the highest count since 2006. That’s good news for a species whose numbers had fallen in recent years, but conservationists say the monarch continues to need Endangered Species Act protection. The count […]
The European Union’s license extension of the world’s most popular weedkiller, glyphosate, was based on a review that heavily plagiarized industry studies, according to a report (pdf) commissioned by European parliamentarians (MEPs). The new analysis released Tuesday compares whether a risk assessment of the controversial herbicide was actually authored by scientists representing Germany’s Federal Institute […]
By Caroline Cox Many parents cheered about 10 years ago when Michelle Obama took on the important task of improving school meals. Of course, every child should have a healthy lunch and breakfast. Most of us have school cafeteria stories; I still remember the feeling of failure I had decades ago when I realized my […]
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