Palm oil production is exploding in Guatemala and is helping to fuel migration to the U.S. while creating poor labor conditions on the ground, Reuters reports. Palm oil production in Guatemala has exploded nearly sevenfold over the past ten years as subsistence farmers in the forested province of Raxruha are selling their land to palm oil companies—some to help pay for smugglers to help them cross the border into the U.S.
By Alex Kirby
Companies selling products which contain palm oil need to be upfront about where it comes from, so as to relieve consumers of the burden of making sustainable choices, a UK study says.
Researchers from the University of Cambridge say companies should not rely simply on purchasers' own awareness of the need to make environmentally responsible decisions, but should publicly disclose the identities of their palm oil suppliers.
Wilmar International, which supplies 40 percent of the world's palm oil, has teamed up with the sustainability consultancy Aidenvironment Asia to develop a comprehensive mapping database to better monitor the company's palm oil supplier group.
Environmentalists celebrated the move as a victory for rainforests, the climate and endangered species such as orangutans that have lost their habitats due to palm oil production in Indonesia and Malaysia. It also sets a major precedent for other nations.
By Alan Knight
At the end of September, four rescued orangutans returned to their home in the rainforest after undergoing lengthy rehabilitation at International Animal Rescue's (IAR) conservation center in West Borneo, where I work as a chief executive. Amy, Kepo, Ongky and Rambo had been rescued by our Orangutan Protection Unit at various times during the previous eight years. They then joined 100 other orangutans at the center being meticulously prepared for life back in the wild by our dedicated team of vets and caregivers.
In a significant move to combat worldwide deforestation, the French government unveiled a national strategy on Wednesday that looks to curb imports of soybean, palm oil, beef and beef products, cocoa, rubber, as well as wood and its derivatives.
The new plan, a joint effort from five French ministries, identifies these items as contributing the most to "imported deforestation"—meaning these products are directly or indirectly tied to forest degradation.
Palm oil is an ingredient in many of the company's popular products, including Oreo cookies, Ritz crackers and Cadbury chocolate bars.
By Morgan Erickson-Davis
Africa's Congo Basin is home to the second largest rainforest on the planet. But according to a new study, this may soon not be the case. It finds that at current rates of deforestation, all primary forest will be gone by the end of the century.
The study was conducted by researchers at the University of Maryland (UMD) in the U.S. who analyzed satellite data collected between 2000 and 2014. Their results were published Wednesday in Science Advances. It reveals that the Congo Basin lost around 165,000 square kilometers (approximately 64,000 square miles) of forest during their study period.
By Meredith Rosenberg
Disposable items have become so ingrained in our daily habits that we may not realize all of the small, everyday actions that are adding to the amount of disposable waste that ends up in oceans and landfills. Here are five lifestyle changes you can make today to ditch the disposables and reduce your environmental impact.