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In recent years, plenty of studies have suggested that drinking coffee can be good for you, and can even help you live longer. But coffee addicts take note: for the first time, researchers have identified the limit for how much coffee you can have before it puts your health at risk.
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Did Brazil's 'Dirty List' Prompt Starbucks and Nespresso to Stop Sourcing Coffee From Farm Caught With Slave-Like Conditions?
By Daniel Camargos
Eight months after slave labor was discovered at the Cedro II farm in the Brazilian state of Minas Gerais, Starbucks and Nestlé-controlled brand Nespresso — both of whom had quality certified the farm — said they would stop sourcing coffee there.
By Dan Nosowitz
Grown only on the slopes of two volcanoes on the Big Island of Hawaii, kona remains one of the better-known geographical sources of coffee in the U.S., even as coffee from Central America and East Africa have become trendier. But kona is still extremely expensive—when it's real.
By Daniela Penha and Roberto Cataldo, Translator
This story was produced via a co-publishing partnership between Mongabay and Repórter Brasil and can be read in Portuguese here.
At first sight, the Córrego das Almas farm in Piumhi, in rural Minas Gerais state, seems to be a model property. "No slave or forced labor is allowed," reads one of several signs that display international certifications—including one linked to the U.S. based company Starbucks corporation.
The troubling report revealed that 207 men and women across 22 countries were murdered last year defending their land and resources, making it the worst year on record.