Nzambi Matee is an entrepreneur with an incredible goal -- to turn plastic destined for the landfill into sustainable, strong building material. Her company, Gjenge Makers, uses the plastic waste of commercial facilities to create bricks that can withstand twice the weight threshold of concrete.
Gjenge Makers Ltd.
<p>The factory is only in its beginning stages, but it has already <a href="https://www.reuters.com/article/us-kenya-environment-recycling/kenyan-recycles-plastic-waste-into-bricks-stronger-than-concrete-idUSKBN2A211N">recycled 20 tons</a> of plastic since 2017 and created 120 jobs in Nairobi. In addition, Gjenge bricks are also one of the more affordable options on the market. They cost approximately $7.70 per square meter, as opposed to <a href="https://www.remodelingcalculator.org/concrete-calculator/" target="_blank">$98 per square yard</a> for concrete produced in the U.S.</p> <p>However, it hasn't been an easy road. <a href="https://www.youtube.com/watch?v=QbZKP4UAtL8&feature=emb_title" target="_blank">Matee says</a> about the founding of her company, "I jumped in, off a cliff without even a parachute. I was building it as I was falling down. But isn't that how great things are done?" </p> <p>With entrepreneurs like Matee, there is a beacon of hope for the worldwide plastic pollution crisis. To learn more about Gjenge Makers process and impact, you can visit their <a href="https://gjenge.co.ke/" target="_blank" rel="noopener noreferrer">website</a> or <a href="https://www.youtube.com/channel/UCH7ahGR28JP4Gy47CGhCZTg/featured" target="_blank" rel="noopener noreferrer">YouTube channel</a>. Or, <a href="https://www.ecowatch.com/stop-plastic-pollution-2649324134.html">read this</a> to learn more about ways you can help fight against plastic pollution in your community. </p>- One Man's Mission to Turn Trash Into Art and Music - EcoWatch ›
- Colombian Company Uses Coffee Husks to Build Low-Income Housing - EcoWatch ›
EcoWatch Daily Newsletter
If you've found yourself in the kitchen more than usual during the past year, you're not alone. About 40% of American adults report that they are cooking more since the coronavirus struck, according to the U.S. Grocery Shopper Trends 2020 report. Demand for online food content and recipes has soared, and without lengthy commutes or social engagements, many adults have more time to experiment in the kitchen and make more of their own meals.
1. Freeze leftover herbs.
<div id="b5acf" class="rm-shortcode" data-rm-shortcode-id="35ceec3c11404d6d839ab2db0c2e7a24"><blockquote class="instagram-media" data-instgrm-captioned data-instgrm-version="4" style=" background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);"> <div style="padding:8px;"> <div style=" background:#F8F8F8; line-height:0; margin-top:40px; padding:50% 0; text-align:center; width:100%;"> <div style=" background:url(data:image/png;base64,iVBORw0KGgoAAAANSUhEUgAAACwAAAAsCAMAAAApWqozAAAAGFBMVEUiIiI9PT0eHh4gIB4hIBkcHBwcHBwcHBydr+JQAAAACHRSTlMABA4YHyQsM5jtaMwAAADfSURBVDjL7ZVBEgMhCAQBAf//42xcNbpAqakcM0ftUmFAAIBE81IqBJdS3lS6zs3bIpB9WED3YYXFPmHRfT8sgyrCP1x8uEUxLMzNWElFOYCV6mHWWwMzdPEKHlhLw7NWJqkHc4uIZphavDzA2JPzUDsBZziNae2S6owH8xPmX8G7zzgKEOPUoYHvGz1TBCxMkd3kwNVbU0gKHkx+iZILf77IofhrY1nYFnB/lQPb79drWOyJVa/DAvg9B/rLB4cC+Nqgdz/TvBbBnr6GBReqn/nRmDgaQEej7WhonozjF+Y2I/fZou/qAAAAAElFTkSuQmCC); display:block; height:44px; margin:0 auto -44px; position:relative; top:-22px; width:44px;"> </div></div><p style=" margin:8px 0 0 0; padding:0 4px;"> <a href="https://www.instagram.com/p/B-vYQpkpY3h/" style=" color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;" target="_top"></a></p> </div></blockquote></div><p>If you find yourself with more fresh herbs than you can use, they don't have to slowly wilt in the fridge until they're beyond help: rosemary, thyme, cilantro, sage, basil, or whatever else you have on hand can be <a href="https://www.epicurious.com/expert-advice/how-to-freeze-herbs-for-long-term-storage-article" target="_blank">frozen for future use</a>.</p><p>Make sure to thoroughly wash and dry the herbs, and prepare them the way you normally would before eating (stems removed, spoiled pieces discarded, etc.). Finely chop and press into each "cube" of an ice tray. Top them off with olive oil and freeze. Once solid, the cubes can be removed from the tray and stored in a freezer bag.</p><p>The cubes can be tossed directly into a pan for sautéing vegetables, or melted to dress a salad.</p><p>Even fresh ginger can be frozen – either shaved and stored in ice trays for individual servings, or peeled and frozen whole to be grated as needed.</p>2. Save leftover lemon peels for a homemade cleaning solution.
<img lazy-loadable="true" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNTY2MTkzMC9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTY2MjI2NTI5MH0.QM1D5-3OG9c_BC7ybLaMzyNrbjzaafIalEdmH9Sk7B0/img.jpg?width=980" id="ceb1a" class="rm-shortcode" data-rm-shortcode-id="e00a837264e09d8033ea5275f9f42dc9" data-rm-shortcode-name="rebelmouse-image" data-width="2520" data-height="1472" />Pexels
<p><span>If you use a lot of lemons for cooking or beverages, repurpose the rinds for an </span><a href="https://toriavey.com/home-garden/natural-all-purpose-homemade-citrus-cleanser/" target="_blank" rel="noopener noreferrer">easy, organic surface cleaner.</a></p><p>After squeezing lemons for use, collect the rinds in a clean glass jar in the fridge, packing them tightly. Make sure to remove any stickers and thoroughly wash the lemons beforehand. Once full of peels, fill the jar with vinegar, cap it tightly, and keep in a dark, cool place (like the back of the fridge).</p><p>After about two weeks, your lemon-cleanser base should be ready. Strain the liquid through a piece of cheesecloth or a mesh strainer into another clean jar, discarding the peels.</p><p>In a spray bottle, combine the cleanser base with water in a 1:1 ratio, and it's ready to go.</p><p>This organic surface cleaner is excellent for glass windows and mirrors, showers and sinks, countertops, and other surfaces. Since the mixture is very acidic, avoid using on marble or stone, as it might cause pitting on the surface. </p>3. Keep produce dirty.
<img lazy-loadable="true" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNTY2MTkzNy9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTY2Mjg0MTE1N30.GPLlrouDytglxsYd8kf-5aYpLw5XviCXnVGgVEzOtmU/img.jpg?width=980" id="0b400" class="rm-shortcode" data-rm-shortcode-id="41d171a58d45ddb420f8da2056048441" data-rm-shortcode-name="rebelmouse-image" data-width="2250" data-height="1500" />Pexels
<p>Extend the life of fruits and vegetables by refraining from washing until you're ready to use them; too much moisture on produce can cause premature decay and send food to the trash. If you get a particularly dirty batch of potatoes or other fruits and veggies, you can still give them a good wash if they're dried completely before being stored in the fridge.</p>4. Stock up on scraps.
<span style="display:block;position:relative;padding-top:56.25%;" class="rm-shortcode" data-rm-shortcode-id="3f0c37a649ee985435a31948baf3dd7f"><iframe lazy-loadable="true" src="https://www.youtube.com/embed/NcUEZaOp-5s?rel=0" width="100%" height="auto" frameborder="0" scrolling="no" style="position:absolute;top:0;left:0;width:100%;height:100%;"></iframe></span><p>Save veggie scraps in the freezer to make your own <a href="https://tasty.co/recipe/how-to-make-veggie-stock-with-kitchen-scraps" target="_blank">veggie stock</a>. Not only will you keep peels out of the trash, but you'll circumvent buying pre-made stock, which often comes in wasteful, non-recyclable packaging.</p><p>As you accumulate vegetable scraps – stalks, skins, stems, chopped-off tops and bottoms – add them to a Ziplock bag or Tupperware container in the freezer, where they can stay for up to six months. While peeling often eliminates the need for washing some foods, like potatoes, you'll need to thoroughly wash any vegetables from which you plan to save scraps in order to avoid a muddy stock.</p><p>Once you have a decent amount of scraps, drop them in a pot and fill it with water. Bring the water to a boil and let simmer for 30-40 minutes, adding salt as needed. Strain the stock, making sure to remove any visible scraps.</p><p>The stock can be refrigerated for up to four days (or frozen for up to three months), and can be used in all of your favorite <a href="https://www.tasteofhome.com/collection/vegetable-broth-recipes/" target="_blank">recipes calling for vegetable broth</a>.</p>5. Rescue avocados from browning.
<img lazy-loadable="true" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNTY1ODUyNy9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTY0NzQxMjMzNn0.jUgBXyjppaC90MlBH5gp7FR-xngjTxoXXm11_7nQYW8/img.jpg?width=980" id="5b67a" class="rm-shortcode" data-rm-shortcode-id="652fc9deab752d1124b94fca4bed33ac" data-rm-shortcode-name="rebelmouse-image" data-width="2520" data-height="1418" />Pexels
<p>Before stowing an avocado-half in the fridge, rub a few drops of lemon or lime juice on the exposed surface. The citric acid will <a href="https://www.thespruceeats.com/keep-avocados-from-turning-brown-1328686" target="_blank" rel="noopener noreferrer">slow down the browning process</a> and your avocado will stay fresh for longer.</p>6. Revive limp kale.
<img lazy-loadable="true" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNTY1ODI0MS9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTYzNzMwNDcxN30.p7GRQQXdqHVyvQCer-GV2PCor3KLuvs5_BFK-SSJ5gE/img.jpg?width=980" id="b56ac" class="rm-shortcode" data-rm-shortcode-id="fb43aac852fcff77b3acc2592b0f2287" data-rm-shortcode-name="rebelmouse-image" data-width="2250" data-height="1500" />Pexels
<p>Kale and most other leafy greens like to be kept dry – a dish towel wrapped around the leaves and placed inside a produce bag should keep them fresh in the fridge; but, droopy kale isn't a lost cause! <a href="https://foodess.com/article/tuesday-tips-how-to-bring-wilted-kale-back-to-life/#:~:text=treat%20them%20like%20flowers!,new%20in%20a%20few%20hours!" target="_blank">Cut the edges of the stems and submerge</a> in a few inches of water in a glass. Tuck them in the fridge for a few hours, and the leaves will perk right up.</p>7. Store smarter.
<span style="display:block;position:relative;padding-top:56.25%;" class="rm-shortcode" data-rm-shortcode-id="5896c7edc784497b512a0bf5698bc87f"><iframe lazy-loadable="true" src="https://www.youtube.com/embed/tk0omultgnU?rel=0" width="100%" height="auto" frameborder="0" scrolling="no" style="position:absolute;top:0;left:0;width:100%;height:100%;"></iframe></span><p>Storing produce more mindfully is an important way to <a href="https://www.nytimes.com/wirecutter/blog/keep-your-produce-fresh/" target="_blank">extend the shelf life of your produce</a>, and prevent tossing foods that have been gone bad.</p><p>Most importantly, keep foods that produce more ethylene gas away from those that don't. Ethylene promotes ripening and can cause nearby foods to spoil – especially ethylene-sensitive foods, like leafy greens, eggplant, peppers, squash, and sweet potatoes. <a href="https://www.subzero-wolf.com/assistance/answers/ethylene-producing-foods" target="_blank">Ethylene-producing foods</a> include apples, avocadoes, ripening bananas, mangoes, peaches, pears, plantains, and tomatoes. Storing these in a separate drawer will prevent your other groceries from rotting prematurely.</p>8. Grow your own herbs.
<img lazy-loadable="true" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNTY2MTgxNC9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTY0NTM0NDM5Mn0.FvlesWdpXFqyNBEnOtiStcj_cYmBCP-8YA5ASak63sI/img.jpg?width=980" id="0f650" class="rm-shortcode" data-rm-shortcode-id="2870412139a8986475d323ba578be785" data-rm-shortcode-name="rebelmouse-image" data-width="4505" data-height="3317" />s0ulsurfing - Jason Swain / Moment / Getty Images
<p>At most mainstream grocery stores, fresh herbs come pre-packaged in disposable plastic containers and in rather large quantities. When a recipe calls for only a dash of rosemary or a handful of chopped basil for serving, you might find yourself with more than you can realistically use.</p><p>Luckily, you don't even need a backyard to have a <a href="https://www.ecowatch.com/how-to-create-your-indoor-edible-garden-1881995906.html" target="_self">beautiful, indoor herb garden</a>. Many herbs will <a href="https://www.gardeners.com/how-to/herbs-indoors/8920.html" target="_blank" rel="noopener noreferrer">thrive in a pot on your windowsill</a>, close at hand to pluck exactly the amount you need for a given recipe.</p><p>To grow sage, thyme, oregano and rosemary, look out for planter starters – a small piece of the plant that has already rooted and started growing – at a local hardware, grocery, or garden store. Herbs like dill, basil, parsley, and chives are easier to grow from seed, although purchasing starters can jumpstart the process.</p><p>Plant the starters or seeds in a well-draining pot, and water only when the soil is dry or the herbs are drooping. If you have a window sill that gets around 6 hours of indirect sunlight a day, great; if not, a small <a href="https://www.thespruce.com/best-grow-lights-4158720" target="_blank">grow light</a> can brighten up any corner of the house where you have space for growing.</p>9. First in, first out.
<img lazy-loadable="true" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNTY2MTc1Mi9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTY3MDAwMzcyMH0.NZGtVC_aNqaRuJq28cHL0WvosQ4E7tH8m1uOZRR-I6s/img.jpg?width=980" id="dab8d" class="rm-shortcode" data-rm-shortcode-id="370e71afedbdaffb82d9a6efec3d9ea8" data-rm-shortcode-name="rebelmouse-image" data-width="2250" data-height="1500" />Pexels
<p>When unloading your bags from the grocery store, don't let the new items sit front and center. Bring older groceries to the front to encourage your household to eat these first. Designating a "use first" drawer will also remind you what to eat before breaking into the new stuff.</p>10. Get pickling.
<span style="display:block;position:relative;padding-top:56.25%;" class="rm-shortcode" data-rm-shortcode-id="38cb5a8bd34a749523c93f7dbfefbec6"><iframe lazy-loadable="true" src="https://www.youtube.com/embed/jJSaSyIHeEQ?rel=0" width="100%" height="auto" frameborder="0" scrolling="no" style="position:absolute;top:0;left:0;width:100%;height:100%;"></iframe></span><p>If it's becoming clear that you won't get around to cooking with that red onion, try preserving it instead of tossing it in the trash.</p><p><a href="https://www.thekitchn.com/how-to-quick-pickle-any-vegetable-233882" target="_blank">Pickling</a> is a great way to squeeze some extra life out of foods. Cucumbers, onions, cauliflower, beets, green beans, onions, and even <a href="https://www.southernliving.com/food/entertaining/pickled-fruit-video" target="_blank" rel="noopener noreferrer">fruit</a> can be easily pickled for future use. By keeping some some vinegar, sugar, and salt on hand, you'll be ready to prepare an <a href="https://www.feastingathome.com/quick-pickled-vegetables/" target="_blank" rel="noopener noreferrer">easy brine</a> in a pinch for preserving your produce.</p><p>Some easy <a href="https://www.liveeatlearn.com/quick-pickled-vegetables/" target="_blank" rel="noopener noreferrer">pickling recipes</a> even add extra spices and seasoning for a more flavorful product.</p>11. Blend up the extras.
<div id="ca24e" class="rm-shortcode" data-rm-shortcode-id="e0b7ec64e659e80d3a5f689c13734a88"><blockquote class="instagram-media" data-instgrm-captioned data-instgrm-version="4" style=" background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);"> <div style="padding:8px;"> <div style=" background:#F8F8F8; line-height:0; margin-top:40px; padding:50% 0; text-align:center; width:100%;"> <div style=" background:url(data:image/png;base64,iVBORw0KGgoAAAANSUhEUgAAACwAAAAsCAMAAAApWqozAAAAGFBMVEUiIiI9PT0eHh4gIB4hIBkcHBwcHBwcHBydr+JQAAAACHRSTlMABA4YHyQsM5jtaMwAAADfSURBVDjL7ZVBEgMhCAQBAf//42xcNbpAqakcM0ftUmFAAIBE81IqBJdS3lS6zs3bIpB9WED3YYXFPmHRfT8sgyrCP1x8uEUxLMzNWElFOYCV6mHWWwMzdPEKHlhLw7NWJqkHc4uIZphavDzA2JPzUDsBZziNae2S6owH8xPmX8G7zzgKEOPUoYHvGz1TBCxMkd3kwNVbU0gKHkx+iZILf77IofhrY1nYFnB/lQPb79drWOyJVa/DAvg9B/rLB4cC+Nqgdz/TvBbBnr6GBReqn/nRmDgaQEej7WhonozjF+Y2I/fZou/qAAAAAElFTkSuQmCC); display:block; height:44px; margin:0 auto -44px; position:relative; top:-22px; width:44px;"> </div></div><p style=" margin:8px 0 0 0; padding:0 4px;"> <a href="https://www.instagram.com/p/B-ptQOXJ-ai/" style=" color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;" target="_top"></a></p> </div></blockquote></div><p>When you find yourself with produce on the brink, whip up a "<a href="https://www.wellandgood.com/whatever-smoothie-formula/" target="_blank" rel="noopener noreferrer">whatever smoothie</a>," adding anything you have on hand: overripe bananas, leftover stalks from leafy greens, wilting kale and spinach, or soon-to-be-spoiled produce that you just don't know what to do with. This <a href="https://foodwastefeast.com/recipes/2018/6/5/bruised-fruit-and-surplus-vegetable-smoothies" target="_blank" rel="noopener noreferrer">delicious, waste-free smoothie</a> is an easy alternative to tossing your less-than-perfect produce.</p>12. Compost if you can.
<img lazy-loadable="true" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNTY2MTc4NC9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTY0MzIzMTEyNn0.B_seUe74jSp1YEy6-4kMPXqXkVXNsfIONiC7mQrjL1k/img.jpg?width=980" id="daa45" class="rm-shortcode" data-rm-shortcode-id="38c8cc65d8a0fbf386fbc0c43bcfd25f" data-rm-shortcode-name="rebelmouse-image" data-width="2121" data-height="1414" />svetikd / E+ / Getty Images
<p>Composting is one of the most effective ways to divert food waste from <a href="https://www.usda.gov/foodlossandwaste/why" target="_blank">landfills, where it decomposes and contributes to methane emissions</a>: a harmful greenhouse gas accelerating climate change.</p><p>As composting becomes increasingly recognized as an important practice, practical (and cute!) <a href="https://www.thespruceeats.com/best-compost-bins-4150354" target="_blank">indoor compost bins</a> are widely available and fit right on a kitchen counter or tucked discreetly underneath. <a href="https://www.thespruce.com/what-to-compost-1709069" target="_blank" rel="noopener noreferrer">Be wary of what you toss in</a>, avoiding meat, dairy, and greasy leftovers that harbor pathogens and give the compost a strong odor.</p><p>When it's time to empty the bin, indoor and outdoor composting systems allow for the natural processes that break down food and create rich, organic fertilizer for lawns and gardens. If you have an outdoor space, maintaining your own <a href="https://www.bobvila.com/slideshow/10-compost-bins-for-backyard-gardeners-8119" target="_blank" rel="noopener noreferrer">backyard composting system</a> is rather simple, with many different styles and options to fit your space. There are even <a href="https://www.bobvila.com/articles/indoor-composting/" target="_blank" rel="noopener noreferrer">excellent options for indoor composting</a> if you don't have access to a yard.</p><p>Many cities have developed large-scale <a href="https://www.ecowatch.com/city-compost-programs-2646170908.html?rebelltitem=2#rebelltitem2" target="_self">municipal composting programs</a> for residents – including <a href="https://www.greenmatters.com/p/top-composting-cities" target="_blank" rel="noopener noreferrer">San Francisco, Seattle, and Boulder</a> – allowing city- and apartment-dwellers without their own outdoor space to compost. Even if your city doesn't have a composting program, there are plenty of <a href="https://compostnow.org/compost-services/" target="_blank" rel="noopener noreferrer">independent groups</a> that might accept your scraps, including some community gardens and communal composting centers. Research what options exist in your area and consider how composting might work for you.</p>- 5 Best (Eco-Friendly) Meal Kit Delivery Services of 2021 - EcoWatch ›
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Spruce
<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNDY4NjI3OC9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTYyOTM2NzgzOX0.axY0HjeqRctJsR_KmDLctzDpUBLBN-oNIdqaXDb4caQ/img.jpg?width=980" id="774be" class="rm-shortcode" data-rm-shortcode-id="8379f35b1ca8a86d0e61b7d4bfc8b46e" data-rm-shortcode-name="rebelmouse-image" alt="spruce organic cbd oil" data-width="710" data-height="959" /><p>As one of the best brands in the business, Spruce CBD is well-known for its potent CBD oils that feature many additional beneficial phytocannabinoids. This brand works with two family-owned, sustainably focused farms in the USA (one located in Kentucky and one in North Carolina) to create its organic, small product batches. The max potency Spruce CBD oil contains 2400mg of full-spectrum CBD extract, but the brand also offers a lower strength tincture with 750mg of CBD in total.</p>CBDistillery
<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNDcwMjkzNC9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTYyMTU4OTM4Nn0.ypRdeDSBcE87slYrFfVrRwtJ2qGIK6FD5jBB4pndTMo/img.jpg?width=980" id="b473b" class="rm-shortcode" data-rm-shortcode-id="9930b53c9d58cb49774640a61c3e3e75" data-rm-shortcode-name="rebelmouse-image" alt="cbdistillery cbd oil" data-width="1244" data-height="1244" /><p>All of the products from CBDistillery are <a href="https://ushempauthority.org/" target="_blank" rel="noopener noreferrer">U.S. Hemp Authority Certified</a>, and for good reason. The company only uses non-GMO and pesticide-free industrial hemp that's grown organically on Colorado farms. Its hemp oils are some of the most affordable CBD products on the market, yet they still maintain a high standard of quality. CBDistillery has a wide variety of CBD potencies across its product line (ranging from 500mg to 5000mg per bottle) and offers both full-spectrum and broad-spectrum CBD oils to give customers a completely thc-free option.</p>FAB CBD
<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNDY4NjIyNS9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTY2NDIwOTEyMn0.MlTjz096FJ0ev_-soK7_Z-FeQeJczWoeh9Qi9SSkHsY/img.jpg?width=980" id="04b26" class="rm-shortcode" data-rm-shortcode-id="76aa4862f44603242e318982acea6646" data-rm-shortcode-name="rebelmouse-image" alt="fab cbd oil" data-width="800" data-height="800" /><p>For an organic CBD oil that has it all, FAB CBD offers plenty of variety for any type of consumer. All of its products are made with zero pesticides and extracted from organically grown Colorado industrial hemp. FAB CBD oil comes in five all-natural flavors (mint, vanilla, berry, citrus, and natural) and is also available in four strengths (300, 600, 1200, and 2400mg per bottle).</p>NuLeaf Naturals
<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNDY4NjIxOS9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTY1NzExNTgyMX0.D6qMGYllKTsVhEkQ-L_GzpDHVu60a-tJKcio7M1Ssmc/img.jpg?width=980" id="94e4a" class="rm-shortcode" data-rm-shortcode-id="3609a52479675730893a45a82a03c71d" data-rm-shortcode-name="rebelmouse-image" alt="nuleaf naturals organic cbd oil" data-width="600" data-height="600" /><p>As an industry-leading brand, it comes as no surprise that NuLeaf Naturals sources its CBD extract from organic hemp plants grown on licensed farms in Colorado. The comany's CBD oils only contain two ingredients: USDA certified organic hemp seed oil and full spectrum hemp extract.</p><p>NuLeaf Naturals uses one proprietary CBD oil formula for all of its products, so you will get the same CBD potency in each tincture (60mg per mL), but can purchase different bottle sizes depending on how much you intend to use.</p>Charlotte's Web
<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNDcwMjk3NS9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTY0MzQ0NjM4N30.SaQ85SK10-MWjN3PwHo2RqpiUBdjhD0IRnHKTqKaU7Q/img.jpg?width=980" id="84700" class="rm-shortcode" data-rm-shortcode-id="a2174067dcc0c4094be25b3472ce08c8" data-rm-shortcode-name="rebelmouse-image" alt="charlottes web cbd oil" data-width="1244" data-height="1244" /><p>Perhaps one of the most well-known brands in the CBD landscape, Charlotte's Web has been growing sustainable hemp plants for several years. The company is currently in the process of achieving official USDA Organic Certification, but it already practices organic and sustainable cultivation techniques to enhance the overall health of the soil and the hemp plants themselves, which creates some of the highest quality CBD extracts. Charlotte's Web offers CBD oils in a range of different concentration options, and some even come in a few flavor options such as chocolate mint, orange blossom, and lemon twist.</p>- Best CBD Oils of 2020: Reviews & Buying Guide - EcoWatch ›
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Air travel is a major source of air pollution. A new concept hybrid-electric airplane could reduce dangerous emissions by 95 percent and potentially save thousands of lives every year.
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Trending
As extreme storms grow more common, the Ohio River is expected to spill over its banks more often and flood nearby areas.
"I am a technophile and an optimist, who is deeply concerned about restoring the mess we are leaving behind," actor and producer Robert Downey Jr. told Euro News.
When we think of the Super Bowl — America's most popular sporting event, according to Arcadia Publishing — ocean conservation and military veterans usually aren't top of mind. But, for the last two years, a unique collaboration ahead of the annual game has placed coral restoration at the forefront of the world's attention.
Military veterans and coral scientists team up to outplant endangered corals as part of the NFL's 100 Yards of Hope. Force Blue
55 divers remove marine debris from Tampa Bay as part of the NFL's Green Week. Force Blue
NFL Green Week included planting the Reed Park community garden in Tampa Bay. Michael Farrant / Tampa Bay Super Bowl LV Host Committee
<p>In addition to the coral restoration efforts, NFL Green completed traditional community greening projects. These involved creating pollinator gardens, planting mangroves, restoring shoreline and adding sand dunes to prevent erosion and storm damage.</p><p>NFL Green also connected land and sea with an underwater cleanup called Dive 55 at the mouth of Tampa Bay. For this, Force Blue team leaders led 55 divers to retrieve more than 1.5 tons of waste, not limited to old fishing traps, rope, netting, plastics and beach debris, Groh said. Some of the recovered items will be used by local students to create art projects that will be displayed at FLAQ to increase marine debris awareness.</p><p>"It's all about leadership and legacy," Groh said. "Large events have an opportunity to not only offset the environmental impact of their events but to go well beyond that and leave the communities hosting events better than they found them. The world faces significant environmental challenges and it's going to take all of us to address them."</p>- Coral in Crisis: Can Replanting Efforts Halt Reefs' Death Spiral ... ›
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By Jeremy Deaton
Shreya Ramachandran, 17, remembers witnessing California's water crisis firsthand on a visit to Tulare County in 2014, when she was still a preteen. Tulare spans a large swath of farmland in California's Central Valley, and at that time, locals were facing dire water shortages amid an ongoing drought made worse by climate change.
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By Douglas Broom
COVID-19 has presented us with a unique opportunity for a green and inclusive recovery that will make the world a better place for everyone, says the head of the Organization for Economic Co-operation and Development (OECD).
Global emissions broken down by economic sector. OECD
<p>Here are the <a href="http://www.oecd.org/environment/25-climate-actions.pdf" target="_blank" rel="noopener noreferrer">25 things the OECD says we must do</a> to accelerate a fair, low-carbon recovery, focusing on five key emitting sectors of the world economy – agriculture, buildings, electricity, industry and transport – and using five policy levers: investment, regulation, tax & subsidies, leadership by example, and information & education.</p>Agriculture
<img lazy-loadable="true" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNTU1MDU1Mi9vcmlnaW4ucG5nIiwiZXhwaXJlc19hdCI6MTYyMjcwMjkxNH0.qgTgXH28aFCYJSy9ok9Smp0h6DPdwFoJ1uQaaf-JpcE/img.png?width=980" id="e79bf" class="rm-shortcode" data-rm-shortcode-id="49a2b224c8897134b14af29835dfbf7f" data-rm-shortcode-name="rebelmouse-image" data-width="1702" data-height="770" />4.0 Gigatonnes of Methane emissions come from land-use change. OECD
<p>1. Improve agricultural productivity in sustainable ways that lower emissions and allow us to feed a growing global population.</p><p>2. Reform food and farming regulations that lead to overproduction, waste food and distort prices and increase agricultural emissions.</p><p>3. Use the tax system and support payments to reduce emissions, taking care to avoid inflating food prices or driving farmers out of business.</p><p>4. Include agriculture in national climate change strategies to ensure its effects are not overlooked.</p><p>5. Help consumers and producers make informed food choices and reduce food waste.</p>Buildings
<img lazy-loadable="true" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNTU1MDU1OC9vcmlnaW4ucG5nIiwiZXhwaXJlc19hdCI6MTYzNTgxOTI5OX0.MeXd8PePusls_85Gzfeesd57v48EVVH0ygY7vS07e34/img.png?width=980" id="5ab9f" class="rm-shortcode" data-rm-shortcode-id="365c1f403cda8d9a8e2df18117d996d5" data-rm-shortcode-name="rebelmouse-image" data-width="1694" data-height="766" />We need to ensure wider, societal benefits to create a greener future. OECD
<p>6. Ensure that public money is not spent on projects that harm the climate and invest instead in sustainable buildings.</p><p>7. Put in place stringent climate-friendly building regulations and construction standards.</p><p>8. Use tax and financial incentives to renovate and reuse existing buildings rather than always building new ones.</p><p>9. Encourage sustainable building within urban and rural planning.</p><p>10. Teach planners and builders how to construct and maintain green buildings.<br></p>Electricity
<img lazy-loadable="true" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNTU1MDU1OS9vcmlnaW4ucG5nIiwiZXhwaXJlc19hdCI6MTY3NzcxMzk5Nn0.ZlhwnCzCq7mEo0AEDQMIWYgRaXd80yfbAmrK5mlAHQU/img.png?width=980" id="70b1c" class="rm-shortcode" data-rm-shortcode-id="2e7bfb53d02b73abb060de741c30d506" data-rm-shortcode-name="rebelmouse-image" data-width="1694" data-height="770" />Over 60% of investment is given to fossil fuels. OECD
<p>11. Focus investments on green energy generation and sustainable power distribution networks.</p><p>12. Phase out the use of coal and switch to the green energy sources that are available locally.</p><p>13. Use carbon pricing to drive the transition to clean power and remove barriers that stop people switching to renewable energy.</p><p>14. Channel central and local government money into green energy projects.</p><p>15. Provide investors and consumers with information to ensure they choose sustainable energy.</p>Industry
<img lazy-loadable="true" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNTU1MDU2OC9vcmlnaW4ucG5nIiwiZXhwaXJlc19hdCI6MTYxNTQzMjE3M30.wYRITkFX530nMhpgz8mRT-PSdKtC3W8DYywBY4pwUos/img.png?width=980" id="7eb7f" class="rm-shortcode" data-rm-shortcode-id="36a75c80ea76f8da26bf5768a55726d0" data-rm-shortcode-name="rebelmouse-image" data-width="1694" data-height="766" />Evidence shows that rapid increases in emissions are linked to short term infrastructure growth. OECD
<p>16. Increase research and development into new low-carbon industrial processes.</p><p>17. Introduce energy efficiency regulations to reduce emissions from industry.</p><p>18. Use carbon pricing to encourage innovation without harming competitiveness.</p><p>19. Take the lead in your sector in switching to a circular economy in which resources are conserved and reused.</p><p>20. Educate business leaders and workers in energy and resource-efficient sustainable practices.<br></p>Transport
<img lazy-loadable="true" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNTU1MDU3Ni9vcmlnaW4ucG5nIiwiZXhwaXJlc19hdCI6MTY3MjM1NDkzNH0.1U05-fX9UhAlqMFYkedbTPlqeVmP5cPak10JYiQwZrw/img.png?width=980" id="7e02d" class="rm-shortcode" data-rm-shortcode-id="64a63aa807ee388b59f4b0592b1bf557" data-rm-shortcode-name="rebelmouse-image" data-width="1694" data-height="764" />The non-urban passenger is expected to increasingly contribute to CO2 emissions. OECD
<p>21. Increase research into the development, production and use of zero-emission fuels.</p><p>22. Make the best use of existing transport capacity through measures like car sharing and smart logistics to improve freight efficiency.</p><p>23. Use measures like increased taxes on polluting vehicles to encourage the use of sustainable passenger and freight transport.</p><p>24. Ensure low-carbon solutions are the default choice when setting transport policies.</p><p>25. Share knowledge about proven methods of reducing transport emissions, such as teaching truckers eco-driving techniques.</p>By Nathalie Chalmers
The ocean is our lifeline - its health is essential to our health. Securing the ocean's well-being will have positive impacts across many global challenges we face today such as poverty, hunger, human health, unemployment, inequality and more. Finding and elevating promising ocean innovations wherever they may be, connecting them and helping them scale is crucial to ensure we protect one of our planet's most valuable assets.
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Washington state residents are taking climate matters into their own hands. Beginning this month, 90 members of the public join the country's first climate assembly to develop pollution solutions, Crosscut reported.
One city in New Zealand knows what its priorities are.
Dunedin, the second largest city on New Zealand's South Island, has closed a popular road to protect a mother sea lion and her pup, The Guardian reported.
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By Alex Truelove
We're all culprits in the plastic pollution crisis — and that's by design.
I was reminded of this recently when I ordered a set of carbon filters for my countertop compost bin. (Like most people, I don't care for smelly kitchens.) The package arrived in a layered-plastic bubble envelope. Inside I found another clear plastic bag encasing the filters. Finally, adding insult to injury, each filter was wrapped individually in plastic. That made at least three layers of plastic for each filter.
Marine litter on a remote stretch of Norway coastline. Bo Eide / CC BY-NC-ND 2.0
<p>The cost to the companies making these wasteful products? Zero. In a shareholder profit-maximizing world, making disposable junk wins every time.</p><p>But what if these companies were held responsible for their products? Would it prevent the onslaught of plastic junk filling up our landfills and too often ending up in the ocean? History suggests manufacturers would design products to be more reusable, repairable and resilient, because they'd want to limit the waste they would have to manage.</p><p>Which brings us to an idea known as producer responsibility.</p><p>Producer responsibility programs have existed around the world for decades and have successfully increased collection, recycling and reuse for the products they cover. For the most part these programs regulate hazardous, hard-to-dispose-of products such as batteries, paint, mercury thermostats, carpet, pesticides, tires and pharmaceuticals. Dozens of states already have programs in place for these items.</p><p>For example, thermostat makers are required to finance and sometimes run convenient recycling programs to keep mercury, a potent neurotoxin, from escaping and causing damage. Not all programs require producers to collect their own trash, but they all require adequate financing for safe collection. Producers that redesign their products to be less dangerous or more reusable can often avoid higher fees.</p><p>Unfortunately we don't have programs in place for single-use packaging and foodware, despite the fact that those products are <em>also </em>hazardous and hard to dispose of. That's why <a href="https://uspirg.org/reports/usp/break-waste-cycle" target="_blank" rel="noopener noreferrer">we need to create them</a>. British Columbia has already implemented producer responsibility legislation, and a handful of U.S. states — from Washington to Maine — are <a href="https://www.wastedive.com/news/epr-extended-producer-responsibility-maine-new-york-trends-plastic/587623/" target="_blank" rel="noopener noreferrer">considering similar programs</a>. If implemented, these programs would create jobs, generate revenue streams for local municipalities to further reduce waste and, in the long run, improve human health and help fight climate change.</p><p>With support and pressure from residents, we could see laws pass as early as 2021, forcing our product-makers to either be better or pay out.</p><p>The idea is even gaining support <a href="https://www.tomudall.senate.gov/news/press-releases/udall-lowenthal-merkley-clark-unveil-landmark-legislation-to-break-free-from-plastic-pollution" target="_blank" rel="noopener noreferrer">at the federal level</a>, as members of Congress respond to growing calls from constituents to address the plastic pollution crisis. Even the remote possibility of a federal program may push states to establish their own programs first.</p><p>Perhaps unsurprisingly, industry groups that represent manufacturers of these products have <a href="https://time.com/5790656/fixing-recycling-in-america/" target="_blank" rel="noopener noreferrer">already opposed</a> efforts to hold their clients responsible, which is why we must continue to push our legislators to support these programs now and into the future. In other words, the jig is up — but only if we say so.</p><p><em>The opinions expressed above are those of the author and do not necessarily reflect those of</em> The Revelator<em>, the Center for Biological Diversity or their employees.</em></p><p><em><a href="https://therevelator.org/author/alextruelove/" target="_blank" rel="noopener noreferrer">Alex Truelove</a> is United States Public Interest Research Group's director of zero waste campaigns.</em></p><p><em>Reposted with permission from <a href="https://therevelator.org/plastic-producer-responsibility/" target="_blank">The Revelator</a>. </em></p>