Quick Key Facts What Is ‘Rewilding’? It’s no secret that modern humans have ravaged the planet. We have decimated ecosystems to make way for monocrop agriculture, the raising of beef cattle and development. Ecosystems that had maintained a delicate balance for millions of years have been turned into ecological wastelands with cascading negative effects on […]
While healthy soil’s role in food and the environment was (and still is) no secret to Indigenous communities, there has been a public rise in conversations about soil health over the last two decades due to its ability to be more sustainable and to help fight climate change.
Increasingly, farmers around the world are moving into urban centers in an act called “rural outmigration,” leaving hundreds of millions of acres of land to be reclaimed by the Earth. The farmers abandon their croplands for various reasons having to do with finances, conflicts or climate change, but, whatever the catalyst, the abandonment of former […]
When I stepped onto the tarmac in Durango, I was hit with a dry wall of air. The 4 p.m. sun felt like it was dialed up – brighter, hotter, and harsher. I blinked enough dust out of my eyes to scan the parking lot for the red Dodge pickup truck that had come to […]
By Claire O’Connor Agriculture is on the front lines of climate change. Whether it’s the a seven-year drought drying up fields in California, the devastating Midwest flooding in 2019, or hurricane after hurricane hitting the Eastern Shore, agriculture and rural communities are already feeling the effects of a changing climate. Scientists expect climate change to […]
By David R. Montgomery Would it sound too good to be true if I was to say that there was a simple, profitable and underused agricultural method to help feed everybody, cool the planet, and revitalize rural America? I used to think so, until I started visiting farmers who are restoring fertility to their land, […]
By Lisa Schulte Moore Iowa’s first-in-the-nation caucuses bring the state a lot of political attention during presidential election cycles. But in my view, even though some candidates have outlined positions on food and farming, agriculture rarely gets the attention it deserves. As a scientist at Iowa’s land-grant university, I believe our state is at the […]
By Kristin Ohlson From where I stand inside the South Dakota cornfield I was visiting with entomologist and former USDA scientist Jonathan Lundgren, all the human-inflicted traumas to Earth seem far away. It isn’t just that the corn is as high as an elephant’s eye — are people singing that song again? — but that […]
By Tara Lohan Despite the warning signs — climate change, biodiversity loss, depleted soils and a shrinking supply of cheap energy — we continue to push along with an economy fueled by perpetual growth on a finite planet. We’ll need to reckon with this discrepancy. Much has been written about when and how that should […]
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