A listeria outbreak linked to enoki mushrooms has killed four people in 17 states and sent 30 to the hospital. Amarita / iStock / Getty Images Plus
The new coronavirus isn't the only public health threat facing the U.S. right now.
<p>A listeria outbreak linked to enoki mushrooms has killed four people in 17 states and sent 30 to the hospital, the <a href="https://www.cdc.gov/" target="_blank">Centers for Disease Control and Prevention</a> (CDC) <a href="https://www.cdc.gov/listeria/outbreaks/enoki-mushrooms-03-20/index.html" target="_blank">announced Tuesday</a>.</p><p>"Until we learn more about the source and distribution of the enoki mushrooms, CDC advises that <a href="https://www.cdc.gov/listeria/risk.html" target="_blank">people at higher risk for <em>Listeria</em> infections</a> – pregnant women, adults ages 65 or older, and people with weakened immune systems, such as people with cancer or on dialysis – avoid eating any enoki mushrooms labeled as 'Product of Korea,'" the agency advised.</p>
<div id="8bd72" class="rm-shortcode" data-rm-shortcode-id="LU3OQE1583931912"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1237482620818259973" data-partner="rebelmouse"><div style="margin:1em 0">RECALL ALERT: Recall of enoki mushrooms linked to Listeria outbreak. Don’t eat, serve, or sell recalled enoki mushr… https://t.co/DzWmVesW4E</div> — CDC (@CDC)<a href="https://twitter.com/CDCgov/statuses/1237482620818259973">1583873822.0</a></blockquote></div>
<p>The CDC warning came a day after California-based Sun Hong Foods <a href="https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/sun-hong-foods-inc-recalls-enoki-mushroom-because-possible-health-risk" target="_blank">recalled</a> all cases of its enoki mushrooms labeled "Product of Korea" after the <a href="https://www.fda.gov/" target="_blank">Food and Drug Administration</a> (FDA) alerted the company that samples of its product had tested positive for <em>Listeria monocytogenes</em> in Michigan.</p><p>"Enoki mushrooms are white, with long stems and small caps," the FDA explained. "They're usually sold in clusters."</p><p>The mushrooms are popular in East Asian cooking and are also called enokitake, golden needle, futu or lily mushrooms, according to <a href="https://eu.usatoday.com/story/money/food/2020/03/10/listeria-outbreak-2020-enoki-mushrooms-cdc-fda/5008008002/" target="_blank">USA Today</a>.</p><p>The affected mushrooms were packaged in a white cardboard box, and then in clear plastic bags with green labels, according to the FDA. They have a Universal Product Code of 7 426852 625810 and were distributed in Washington, California, Florida, Illinois, Oregon and Texas. They are carried by J&L Supermarket, Jusgo Supermarket, ZTao Market, New Sang Supermarket and Galleria Market.</p>
<div id="120f1" class="rm-shortcode" data-rm-shortcode-id="8EUB8W1583931912"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1237487092776734720" data-partner="rebelmouse"><div style="margin:1em 0">FDA is investigating a multistate outbreak of Listeria monocytogenes infections linked to enoki mushrooms from Sun… https://t.co/9UEXMNv2Ua</div> — Media Affairs (@Media Affairs)<a href="https://twitter.com/FDAMedia/statuses/1237487092776734720">1583874888.0</a></blockquote></div>
<p>The outbreak so far has sickened a total of 36 people in Arizona, California, Florida, Hawaii, Indiana, Kentucky, Maryland, Massachusetts, Michigan, Missouri, Nevada, New Jersey, New York, North Carolina, Rhode Island, Tennessee and Virginia, <a href="https://www.cdc.gov/listeria/outbreaks/enoki-mushrooms-03-20/map.html" target="_blank">according to the CDC</a>. Cases began to emerge between Nov. 23, 2016 and Dec. 13, 2019. The four deaths occurred in California, Hawaii and New Jersey.</p><p>People infected with listeriosis usually begin to have symptoms one to four weeks after eating contaminated <a href="https://www.ecowatch.com/food/" target="_self">food</a>, though infections can begin as late as 70 days after exposure.</p><p>Pregnant people usually come down with flu-like symptoms such as fever and muscle ache, but it can have dangerous consequences for their children. Six of the people to fall ill in the current outbreak were pregnant, and two of these cases resulted in the loss of the infant.</p><p>In non-pregnant people, symptoms include flu-like symptoms as well as headache, stiff neck, confusion, loss of balance and convulsions. While otherwise healthy people will likely only experience symptoms for a short amount of time, the disease can have deadly consequences for children, elderly people or those with weakened immune systems, according to the FDA.</p>
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Sushi, Salads, Spring Rolls Recalled by Trader Joe’s, Giant Eagle and Other Retailers
05 December 2019
Food
A number of supermarkets across the country have voluntarily issued a recall on sushi, salads and spring rolls distributed by Fuji Food Products due to a possible listeria contamination, as CBS News reported.
The recalled products are sold in 31 states and Washington, DC across the East Coast, the South, and the Midwest, at retailers and distributors including Trader Joe's, 7-Eleven, Walgreens, Food Lion, Hannaford, Giant Eagle, Porky Products, Bozzuto's, Supreme Lobster and Superior Foods, according to CBS News.
<p>The tainted food was discovered during a routine Food and Drug Administration (FDA) inspection of a facility in Brockton, Massachusetts. Fuji Food has never needed to recall its products before, but acted swiftly and immediately ceased production and distribution of its products in Brockton, according to an <a href="https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/fuji-food-products-inc-voluntarily-recalls-ready-eat-sushi-salads-and-spring-rolls-manufactured-east" target="_blank">FDA</a> statement. </p>
<p>"As responsible processors of safe, fresh food for nearly 30 years, we are addressing this problem vigorously and we apologize to those who are affected by it,"" said Fuji Food Products CEO Farrell Hirsch, in the <a href="https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/fuji-food-products-inc-voluntarily-recalls-ready-eat-sushi-salads-and-spring-rolls-manufactured-east" target="_blank">FDA</a> statement. "We will restart operation only after we have eliminated the cause and the FDA certifies that our facility is once again free of possible contamination."</p>
<p>The pathogenic bacteria <em>Listeria monocytogenes</em> can cause serious infections and can be fatal, particularly for young children, the elderly, and people with compromised immune systems. Nearly 1,600 people in the US become seriously ill from listeria every year. About 16 percent of the cases are fatal, according to <a href="https://www.cnn.com/2019/12/04/us/trader-joes-recall-listeria-trnd/index.html" target="_blank">CNN</a>.</p>
<p>Exposure to listeria can trigger miscarriages and stillbirths in pregnant women. Healthy, able-bodied teens and adults usually have fever, headaches, nausea, stomach pain, and diarrhea, according to the Centers for Disease Control, as <a href="https://www.usatoday.com/story/money/food/2019/12/03/recall-alert-fuji-foods-sushi-and-salads-recalled-trader-joes/2599346001/" target="_blank">USA Today</a> reported.</p>
<p>For Trader Joe's customers, all of the potentially tainted products are packaged in plastic trays with clear lids. Trader Joe's urges anyone who bought any of its recalled products to throw them out or return them to any of its stores for an immediate refund. The recalled products, as <a href="https://www.cnn.com/2019/12/04/us/trader-joes-recall-listeria-trnd/index.html" target="_blank">CNN</a> reported, include California Rolls, Classic California Rolls with Brown Rice & Avocado, Spicy California Rolls, Tempura Shrimp Crunch Rolls, Tofu Spring Rolls, Shrimp Spring Rolls, Smoked Salmon Philly Roll, Smoked Salmon Poke Bowl, Banh Mi Inspired Noodle Bowl and the Queso Fundido Spicy Cheese Dip.</p>
<p>In addition to Trader Joe's own line, 13 varieties of Okami sushi rolls and salads were distributed to brand name retailers in Alabama, Connecticut, Delaware, Florida, Georgia, Illinois, Indiana, Iowa, Kansas, Kentucky, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Nebraska, New Hampshire, New Jersey, New York, North Carolina, Ohio, Pennsylvania, Rhode Island, South Carolina, Tennessee, Vermont, Virginia, Washington DC, West Virginia, and Wisconsin, as <a href="https://www.cnn.com/2019/12/04/us/trader-joes-recall-listeria-trnd/index.html" target="_blank">CNN</a> reported.</p>
<div id="5462f" class="rm-shortcode" data-rm-shortcode-id="RDJVSG1576661035"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1202201382943698944" data-partner="rebelmouse"><div style="margin:1em 0">Fuji Food Products, Inc. Voluntarily Recalls Ready-to-Eat Sushi, Salads and Spring Rolls Manufactured on the East C… https://t.co/4s0P7fYzKk</div> — U.S. FDA (@U.S. FDA)<a href="https://twitter.com/FDArecalls/statuses/1202201382943698944">1575462120.0</a></blockquote></div><p>The <a href="https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/fuji-food-products-inc-voluntarily-recalls-ready-eat-sushi-salads-and-spring-rolls-manufactured-east" target="_blank">FDA</a> said consumers should return any item from the following list of products, UPC codes, and sell by dates printed on the package. </p><ul><li>Okami 8-piece California Roll: 7-32869-28101-5, 11/22-12/06/2019</li><li>Okami 8-piece Spicy California Roll: 7-32869-28102-2, 11/22-12/06/2019</li><li>Okami 8-piece Supreme California Roll: 7-32869-28103-9, 11/22-12/06/2019</li><li>Okami 8-piece Spicy Supreme California Roll: 7-32869-28104-6, 11/22-12/06/2019</li><li>Okami 8-piece Classic California Roll with SO: 7-32869-28105-3, 11/22-12/06/2019</li><li>Okami 8-piece Supreme Combo: 7-32869-28111-4, 11/22-12/06/2019</li><li>Okami 8-piece Supreme Sampler: 7-32869-28112-1, 11/22-12/06/2019</li><li>Okami 8-piece Brown Rice Classic California Roll: 7-32869-28122-0, 11/22-12/06/2019</li><li>Okami 25-piece Sushi Platter: 7-32869-28200-5, 11/22-12/06/2019</li><li>Okami 6pcs Sushi Platter: 7-32869-28201-2, 11/22-12/06/2019</li><li>Okami 8-piece Seafood Combo: 7-32869-28262-3, 11/22-12/06/2019</li><li>Okami Tempura Shrimp Roll 6-piece: 7-32869-28114-5, 11/22-12/06/2019</li><li>Okami 8-pieces Salmon Philly Roll: 7-32869-28113-8, 11/22-12/06/2019</li><li>Trader Joe's Smoked Salmon Poke Bowl: 603751, 11/20-12/04/2019</li><li>Trader Joe's Banh Mi Style Salad: 614719, 11/19-12/03/2019</li><li>Trader Joe's Shrimp Spring Rolls 7 oz: 908795, 11/18-12/02/2019</li><li>Trader Joe's Tofu Spring Rolls 7 oz: 921510, 11/18-12/02/2019</li><li>Trader Joe's Queso Fundido 16 oz: 646574, 12/10-12/24/2019</li><li>Trader Joe's 8-piece Spicy Cal Roll 8 oz: 348966,11/22-12/06/2019</li><li>Trader Joe's 8-piece California Roll 8 oz: 348997, 11/22-12/06/2019</li><li>Trader Joe's 8-piece Tempura Shrimp Crunch Rolls 8.5 oz: 513289, 11/22-12/06/2019</li><li>Trader Joe's 8-piece Smoked Salmon Philly Roll: 603775 11/20-12/04/2019</li><li>Trader Joe's 8-piece Brown Rice California Roll 8 oz: 909822, 11/22-12/06/2019</li></ul>
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Like many other plant-based foods and products, CBD oil is one dietary supplement where "organic" labels are very important to consumers. However, there are little to no regulations within the hemp industry when it comes to deeming a product as organic, which makes it increasingly difficult for shoppers to find the best CBD oil products available on the market.
<p>Here you can learn about the importance of organic hemp oil, why it's better for the environment, and which CBD companies actually make trustworthy products with sustainable farming processes. origins which weigh heavily on many consumers who want to buy a product that's produced in the best way possible for not only themselves to ingest, but for the environment as well through sustainable farming methods. </p><h2>What Is CBD Oil?</h2><p>First things first, CBD stands for cannabidiol, and it's a cannabinoid found within cannabis sativa plants. This plant compound is believed to have many potential benefits, and it is primarily derived from hemp plants via a CO2 extraction process. </p><p>Since CBD is extracted from industrial hemp, which contains only trace amounts of THC (the psychoactive component in cannabis plants), this means that CBD won't make you feel high like marijuana, which has much higher levels of THC that causes psychoactive effects. Instead, the effects of CBD are much more subtle and promote a general sense of calm and relaxation in most users.</p><h2>What Makes a CBD Oil Organic?</h2><p>In terms of organic labels, perhaps the most important (and prominent) certification comes from the United States Department of Agriculture (USDA). This government organization has been labeling foods as "organic" for many years, but what exactly does this certification entail? Essentially, a label indicating that a product is "USDA Organic" or "Certified Organic" means that at least 95% of the ingredients are obtained from organic sources.</p><p>For a crop to be considered organic by the USDA, it must be grown without the use of industrial solvents, irradiation, genetic engineering (GMOs), synthetic pesticides, or chemical fertilizer. Instead, farmers rely on natural substances and <a href="https://www.usda.gov/media/blog/2012/03/22/organic-101-what-usda-organic-label-means" rel="noopener noreferrer" target="_blank">mechanical, physical, or biologically based farming</a> techniques to cultivate healthy and organic crops.</p><p>Before the passage of the 2018 Farm Bill, no hemp-derived products could be dubbed as "certified organic" since the hemp plant and its extracts were still categorized as a Schedule I Controlled Substance. However, it's still difficult for CBD companies to obtain a USDA certified organic label for their products due to the legal grey area that still surrounds CBD extracts. </p><p>Because of these challenges, and due to the fact that industrial hemp has only recently become an agricultural crop, very few CBD oils are USDA certified organic. Rather, many CBD products contain hemp extracts from plants that were grown in organic conditions but may not be federally certified.</p><h2>What are the Best Organic CBD Oil Brands?</h2><p><em>Each product featured here has been independently selected by the writer. If you make a purchase using the links included, we may earn commission.</em></p><em><br></em>
<h2>Why Organic Hemp Oil Matters</h2><p>Hemp is a unique plant, not only for its rich cannabinoid content, but also for its ability to absorb a wide variety of components in soil. But this trait poses great risks when it comes to the creation of CBD products derived from hemp.</p><p>Because hemp has a high capacity for compound uptake, this means that the plants can retain <a href="https://www.remedyreview.com/industry/lab-test-results/" target="_blank">harmful chemicals like pesticides</a>, heavy metals, and other residual solvents. This is especially true when it comes to synthetic chemicals that are more toxic to humans, and difficult to remove once they have been absorbed by the hemp plant.</p><p>Organic farming practices help reduce the risk of hemp crops absorbing harsh chemicals that may later end up in CBD oil after extraction. When you're taking CBD as a wellness supplement to help alleviate your symptoms or improve your overall well-being, the last thing you want is to ingest compounds that might negatively outweigh the benefits of CBD. This is an important reason to look for third party lab test results when shopping for CBD products since these certificates of analysis can show the full cannabinoid and terpene profile of a hemp extract, as well as test results that search for the presence of any residual solvents.</p><p>In addition to creating a better end product, organic farming practices are also better for the environment. Sustainable and organic farming methods may <a href="https://www.helpguide.org/articles/healthy-eating/organic-foods.htm" rel="noopener noreferrer" target="_blank">reduce pollution, conserve water, reduce soil erosion, increase soil fertility, and use less energy</a>. The use of natural pest deterrents as opposed to chemical pesticides is also better for nearby animal populations and ecosystems.</p><h3>Organic vs. Natural</h3><p>While there are only a select few companies offering certified organic ingredients in their products, almost every brand in the CBD market creates "natural" products. The term "all-natural" or "plant-based" does not mean that a product is organic, and since hemp oil is a natural derivative of hemp plants, these products are often referred to as all-natural. However, there are some synthetic CBD oils that should be avoided because they are chemically constructed and may produce unwanted side effects that are not caused by naturally derived CBD extracts.</p><h2>What are the Benefits of Organic CBD Oil?</h2><p>There's a long list of potential CBD oil health benefits, and some of the most common wellness advantages include:</p><ul class="ee-ul"><li><a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2503660/" target="_blank">Chronic pain relief</a></li><li><a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4604171/" target="_blank">Anti-anxiety effects</a></li><li>Better sleep</li><li><a href="https://www.psychologytoday.com/us/blog/inner-source/201901/cbd-oil-mental-health-should-you-take-it-too" rel="noopener noreferrer" target="_blank">Improvements in mood</a></li><li>Internal balance and regulation</li></ul><p>When dealing with pain, inflammation, sleep issues, and mental health struggles, it can be hard to find sufficient treatment options. The use of certain prescriptions can cause unwanted side effects, yet they are often the only solution for patients with these medical conditions. In search of other therapies, people have started to flock towards CBD oil as an alternative remedy for a variety of conditions. However, it should be noted that CBD products are not approved by the Food and Drug Administration (FDA), and you should seek your doctor's advice before using CBD if you have a serious medical condition.</p><h2>Look at the Labels Before You Buy CBD Oil</h2><p>When you go online to buy CBD oil, you'll quickly realize there is an overwhelming number of brands that are saturating the market. It can be difficult to determine which products are truly as good as they make themselves out to be. Always look for up-to-date third-party lab tests so you know you are getting a great product, and don't hesitate to contact the brand if you have any additional questions. And if you're intent on purchasing 100% organic CBD oil, it's best to look for certified products or brands that are held to strict regulatory standards.</p><p><strong>Melena Gurganus </strong>is the Reviews Editor at EcoWatch. She is passionate health and wellness and her writing aims to help others find products they can trust. Her work has been featured in publications such as Health, Shape, Huffington Post, Cannabis Business Times, and Bustle.<br></p>
Spruce
<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNDY4NjI3OC9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTYyOTM2NzgzOX0.axY0HjeqRctJsR_KmDLctzDpUBLBN-oNIdqaXDb4caQ/img.jpg?width=980" id="774be" class="rm-shortcode" data-rm-shortcode-id="8379f35b1ca8a86d0e61b7d4bfc8b46e" data-rm-shortcode-name="rebelmouse-image" alt="spruce organic cbd oil" data-width="710" data-height="959" /><p>As one of the best brands in the business, Spruce CBD is well-known for its potent CBD oils that feature many additional beneficial phytocannabinoids. This brand works with two family-owned, sustainably focused farms in the USA (one located in Kentucky and one in North Carolina) to create its organic, small product batches. The max potency Spruce CBD oil contains 2400mg of full-spectrum CBD extract, but the brand also offers a lower strength tincture with 750mg of CBD in total.</p>
$89
CBDistillery
<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNDcwMjkzNC9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTYyMTU4OTM4Nn0.ypRdeDSBcE87slYrFfVrRwtJ2qGIK6FD5jBB4pndTMo/img.jpg?width=980" id="b473b" class="rm-shortcode" data-rm-shortcode-id="9930b53c9d58cb49774640a61c3e3e75" data-rm-shortcode-name="rebelmouse-image" alt="cbdistillery cbd oil" data-width="1244" data-height="1244" /><p>All of the products from CBDistillery are <a href="https://ushempauthority.org/" target="_blank" rel="noopener noreferrer">U.S. Hemp Authority Certified</a>, and for good reason. The company only uses non-GMO and pesticide-free industrial hemp that's grown organically on Colorado farms. Its hemp oils are some of the most affordable CBD products on the market, yet they still maintain a high standard of quality. CBDistillery has a wide variety of CBD potencies across its product line (ranging from 500mg to 5000mg per bottle) and offers both full-spectrum and broad-spectrum CBD oils to give customers a completely thc-free option.</p>
$35
FAB CBD
<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNDY4NjIyNS9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTY2NDIwOTEyMn0.MlTjz096FJ0ev_-soK7_Z-FeQeJczWoeh9Qi9SSkHsY/img.jpg?width=980" id="04b26" class="rm-shortcode" data-rm-shortcode-id="76aa4862f44603242e318982acea6646" data-rm-shortcode-name="rebelmouse-image" alt="fab cbd oil" data-width="800" data-height="800" /><p>For an organic CBD oil that has it all, FAB CBD offers plenty of variety for any type of consumer. All of its products are made with zero pesticides and extracted from organically grown Colorado industrial hemp. FAB CBD oil comes in five all-natural flavors (mint, vanilla, berry, citrus, and natural) and is also available in four strengths (300, 600, 1200, and 2400mg per bottle).</p>
$39
NuLeaf Naturals
<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNDY4NjIxOS9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTY1NzExNTgyMX0.D6qMGYllKTsVhEkQ-L_GzpDHVu60a-tJKcio7M1Ssmc/img.jpg?width=980" id="94e4a" class="rm-shortcode" data-rm-shortcode-id="3609a52479675730893a45a82a03c71d" data-rm-shortcode-name="rebelmouse-image" alt="nuleaf naturals organic cbd oil" data-width="600" data-height="600" /><p>As an industry-leading brand, it comes as no surprise that NuLeaf Naturals sources its CBD extract from organic hemp plants grown on licensed farms in Colorado. The comany's CBD oils only contain two ingredients: USDA certified organic hemp seed oil and full spectrum hemp extract.</p><p>NuLeaf Naturals uses one proprietary CBD oil formula for all of its products, so you will get the same CBD potency in each tincture (60mg per mL), but can purchase different bottle sizes depending on how much you intend to use.</p>
$38.50
Charlotte's Web
<img type="lazy-image" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNDcwMjk3NS9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTY0MzQ0NjM4N30.SaQ85SK10-MWjN3PwHo2RqpiUBdjhD0IRnHKTqKaU7Q/img.jpg?width=980" id="84700" class="rm-shortcode" data-rm-shortcode-id="a2174067dcc0c4094be25b3472ce08c8" data-rm-shortcode-name="rebelmouse-image" alt="charlottes web cbd oil" data-width="1244" data-height="1244" /><p>Perhaps one of the most well-known brands in the CBD landscape, Charlotte's Web has been growing sustainable hemp plants for several years. The company is currently in the process of achieving official USDA Organic Certification, but it already practices organic and sustainable cultivation techniques to enhance the overall health of the soil and the hemp plants themselves, which creates some of the highest quality CBD extracts. Charlotte's Web offers CBD oils in a range of different concentration options, and some even come in a few flavor options such as chocolate mint, orange blossom, and lemon twist.</p>
$60
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The CDC issued a recall alert for romaine lettuce, pictured above, from Salinas, Calif. eakkkk / iStock / Getty Images Plus
The Centers for Disease Control (CDC) has issued a stern order for any romaine in your fridge that comes from Salinas, Calif. Throw it out. If you don't know where it comes from, throw it out. If you have a salad mix that contains romaine, throw it out. If you're not sure, throw it out. Then scrub your fridge clean, according to a statement the CDC put out on Friday.
<p>The CDC also offers a handy <a href="https://web.archive.org/web/20181128031108/https:/www.cdc.gov/foodsafety/communication/clean-refrigerator-steps.html" target="_blank">five-step guide</a> for properly cleaning your refrigerator drawers and shelves where the salad was stored.</p>
<p>The reason is that pathogenic E.Coli sickened at least 40 people across 16 states by Friday. That included 28 hospitalizations, in which five people developed hemolytic uremic syndrome, a type of kidney failure, according to the <a href="https://www.cdc.gov/ecoli/2019/o157h7-11-19/index.html" target="_blank">CDC</a>. Hemolytic uremic syndrome can be life-threatening especially in young children under 5 years, older adults and people with weakened immune systems, according to the agency, as <a href="https://www.nytimes.com/2019/11/22/us/e-coli-romaine-salad-recall.html" target="_blank">The New York Times</a> reported.</p>
<p>"We are concerned about the potential for contaminated lettuce on store shelves and in people's refrigerators," said Dr. Robert Tauxe, director of the CDC's Division of Foodborne, Waterborne and Environmental Diseases, in a statement sent to <a href="https://www.usatoday.com/story/money/food/2019/11/22/romaine-lettuce-safety-alert-e-coli-outbreak-expanded/4274292002/" target="_blank">USA TODAY</a>. "Heading into the Thanksgiving holiday, it is critically important to avoid buying or eating romaine lettuce from the Salinas growing area so you can protect yourself and your family."</p>
<p>The tainted lettuce spreads across several brands that are common in grocery stores around the country. The CDC has several tips for identifying any lettuce from Salinas. According to its <a href="https://www.cdc.gov/ecoli/2019/o157h7-11-19/index.html" target="_blank">statement</a>, customers should look at the packaging and the sticker, which should say where the lettuce was grown. The CDC says if the packaging or the sticker does not say where the romaine is grown, then don't buy it. </p>
<p>"If romaine lettuce does not have labeling information for its growing area or the source cannot be confirmed, consumers should not eat or use the romaine," said Frank Yiannas, FDA's deputy commissioner for food policy and response, as <a href="https://www.cnn.com/2019/11/22/health/e-coli-outbreak-romaine-lettuce/index.html" target="_blank">CNN</a> reported. "Restaurants and retailers should not serve or sell romaine lettuce if they cannot confirm it is from outside Salinas."</p>
<p>The CDC was not able to identify a single farm that was the source of the contamination, nor a supplier, distributor, or brand. The illnesses have sickened people ranging in age from 3 to 89 years old, with a median age of 22. The most cases were seen in Wisconsin, which had 10, as <a href="https://www.usatoday.com/story/money/food/2019/11/22/romaine-lettuce-safety-alert-e-coli-outbreak-expanded/4274292002/" target="_blank">USA Today</a> reported.</p>
<p>It also warned that a recall was issued for salad products from New Jersey based Missa Bay over E.Coli concerns. The recalled salad products had an Oct. 29 to Nov. 1 use by date on it and has establishment number "EST. 18502B" inside the USDA mark of inspection, according to the <a href="https://www.cdc.gov/ecoli/2019/o157h7-11-19/index.html" target="_blank">CDC statement</a>.</p>
<p>"The products identified are already significantly past their use-by dates, so this voluntary recall most likely does not affect any product currently on store shelves," <a href="https://www.readypac.com/wp-content/uploads/2019/11/E.-Coli-Illnesses-Statement-112019.pdf" target="_blank">Ready Pac Foods said in a statement</a> on Thursday, as <a href="https://www.nytimes.com/2019/11/22/us/e-coli-romaine-salad-recall.html" target="_blank">The New York Times</a> reported. "We are working with our retailers to help ensure that this is the case." Missa Bay produced the recalled lettuce for Ready Pac Foods, the company said, according to <a href="https://www.nytimes.com/2019/11/22/us/e-coli-romaine-salad-recall.html" target="_blank">The New York Times</a>.</p>
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Salmon lovers in more than 20 states had better check their refrigerators.
Mill Stream Corp. is recalling 10 lots of Cold Smoked Salmon because they might be contaminated with a potentially deadly bacterium, the U.S. Food and Drug Administration (FDA) announced Wednesday.
<p>"Consumers are warned not to use the product even if it does not look or smell spoiled," the recall notice said.</p>
<div id="89b2a" class="rm-shortcode" data-rm-shortcode-id="R2F09N1576661177"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1192519764192776193" data-partner="rebelmouse"><div style="margin:1em 0">Mill Stream Corp. (Sullivan Harbor Farm) Issues a Voluntary Recall of Cold Smoked Salmon Because of Possible Health… https://t.co/wQvTc0mfDs</div> — U.S. FDA (@U.S. FDA)<a href="https://twitter.com/FDArecalls/statuses/1192519764192776193">1573153842.0</a></blockquote></div>
<p>The Maine-based company is recalling the salmon because it could become contaminated with <em>Clostridium botulinum</em>, the bacteria that causes botulism. Botulism occurs because the bacteria make spores that help them survive, the <a href="https://www.cdc.gov/botulism/general.html" target="_blank">Centers for Disease Control and Prevention (CDC) explained</a>.</p><p>"The spores usually do not cause people to become sick, even when they're eaten. But under certain conditions, these spores can grow and make one of the most lethal toxins known," the CDC said.</p><p>Those conditions include low oxygen, low acid, low sugar, a certain temperature range, a certain amount of water and low salt. It seems like a combination of the last three is what caused the potential problem with the salmon, as the recall notice explained:</p><blockquote>The recall was initiated because the product's water phase salt (WPS) tested below 3.5%. This was discovered upon re-review of laboratory certificates, which were found to have incorrectly reported WPS levels. Labeling instructions state to keep refrigerated at or below 38ºF and that the product may be frozen. Because the WPS is under 3.5% the product must remain frozen until ready to consume. Product stored in the refrigerator after thawing has the potential to be contaminated with <em>Clostridium botulinum</em>.</blockquote><p>Water phase salt (WPS) measures the amount of salt relative to moisture in the fish, <a href="http://www.bccdc.ca/resource-gallery/Documents/Educational%20Materials/EH/FPS/Fish/SaltingFish.pdf" target="_blank">according to the BC Centre for Disease Control</a>. Salt helps to keep moisture out of the fish, which reduces bacteria growth.</p><p>"The combination of refrigeration temperatures and prescribed salt levels offer a high degree of assurance that bacterial growth will be retarded," the centre explained.</p><p>Mill Stream Corp. said it froze the salmon before distribution, but retailers may have thawed it before selling it.</p><p>"Consumers who purchased the product frozen are advised to keep it frozen until ready to use and thaw under refrigeration immediately before use," the recall notice advised. "If a consumer has refrigerated product subject to the recall, they should dispose of it immediately even if it does not look or smell spoiled."</p><p>The recalled salmon was sold between March 6 and Sept. 17, 2019 in whole salmon side, two pound, one pound, eight ounce and four ounce vacuum-sealed packages. The packages had the following lot numbers on the back: 7049, 7050, 7051, 7052, 7054, 7056, 7058, 7060, 7062 and 7066.</p><p>It was sold and distributed wholesale, online and to retail stores in Maine, Massachusetts, Vermont, Rhode Island, New York, Connecticut, Pennsylvania, New Jersey, Ohio, Utah, Iowa, Tennessee, Minnesota, Colorado, Florida, Arizona, Wisconsin, Washington, Georgia, Illinois, Virginia, Michigan and Texas, <a href="https://www.newsweek.com/smoked-salmon-recall-fears-life-threatening-food-poisoning-1470353" target="_blank">Newsweek reported</a>.</p><p>The symptoms of botulism include weakness, dizziness, double vision and difficulty speaking or swallowing, the FDA said. According to the CDC, botulism can ultimately cause difficulty breathing, paralysis and even death. No one has been sickened by the salmon to date, but anyone experiencing these symptoms should seek medical attention.</p><p>Around 200 people in the U.S. are diagnosed with botulism every year, Newsweek reported. Most have to be hospitalized, but, if they receive proper medical attention, fewer than five in 100 patients die from the disease.</p>
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General Mills Recalls 600,000 Pounds of Flour Due to E. Coli Contamination Risk
20 September 2019
Food
Food manufacturer General Mills issued a voluntary recall of more than 600,000 pounds, or about 120,000 bags, of Gold Medal Unbleached All Purpose Flour this week after a sample tested positive for a bacteria strain known to cause illness.
<p>According to a Monday <a href="https://www.generalmills.com/flour" target="_blank">press release</a>, General Mills is recalling five-pound bags of the flour with a "better if used by" date of Sept. 6, 2020 because of the presence of E. coli O26 bacteria detected during regular sampling.</p>
<p>While many E. coli strains are harmless to humans, sickness from this strain usually begins within four days of exposure and symptoms include cramping, diarrhea and dehydration, which can be deadly for children, the elderly, and other vulnerable populations, <a href="https://www.cbsnews.com/news/gold-medal-flour-recall-general-mills-recalls-5-pound-bags-of-flour-sold-nationwide-after-e-coli-found/" target="_blank">CBS News reported</a>.</p>
<p>The recall does not apply to other Gold Medal products, <a href="https://www.cnn.com/2019/09/17/health/general-mills-recalls-gold-medal-flour-trnd/index.html" target="_blank">CNN reported</a>, and so far, no illnesses due to contamination have been reported. A photo of the recalled flour's packaging was posted on the <a href="https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/general-mills-recalls-five-pound-bags-gold-medal-unbleached-all-purpose-flour" target="_blank">Food and Drug Administration website</a>. These bags have the UPC code 016000 196100. Walmart and Target were among the major retailers selling the potentially contaminated flour, CBS News reported.</p>
<p>This latest recall comes after the <a href="https://www.cdc.gov/ecoli/2019/flour-05-19/index.html" target="_blank">U.S. Centers for Disease Control declared</a> in July that a recent E. coli O26 outbreak stemming from four different brands of recalled flour and baking mix was now over. The outbreak resulted in 21 cases of E. coli infections across <a href="https://foodpoisoningbulletin.com/2019/adm-milling-e-coli-o26-flour-outbreak-ends-21-sick/" target="_blank">nine states</a> with three people hospitalized. The recalled products were:</p>
<ul><li>Brand Castle, Sister's Gourmet, and In the Mix cookie mixes, recalled on June 21, 2019.</li><li>Pillbury's Bread Flour, recalled on June 14, 2019.</li><li>King Arthur Unbleached All-Purpose Flour, recalled on June 13, 2019.</li><li>Aldi's Baker's Corner All-Purpose Flour, recalled on May 23, 2019.</li></ul>
<p>This isn't the first time this year that General Mills has had to voluntarily recall Gold Medal Unbleached All Purpose Flour, either.</p>
<p>In January, the company recalled five-pound bags of the flour with a "better if used by" date of April 20, 2020 due to possible salmonella contamination, <a href="https://www.cbsnews.com/news/gold-medal-flour-recall-salmonella-fears-general-mills-voluntary-recall-five-pound-bags/" target="_blank">CBS News reported</a>. Despite being different types of bacteria, salmonella infection symptoms are similar to those of E. coli, according to the <a href="https://www.hhs.gov/answers/public-health-and-safety/what-is-the-difference-between-salmonella-and-e-coli/index.html" target="_blank">U.S. Department of Health and Human Services</a>.</p>
<div id="405d0" class="rm-shortcode" data-rm-shortcode-id="CZBEBW1576661434"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1105437872524537858" data-partner="rebelmouse"><div style="margin:1em 0">Pillsbury Flour Recalled Due to Salmonella Risk https://t.co/cOII3H5qkT #climate #organic #energy https://t.co/V1U1esFiC0</div> — Eco-friendly Tips (@Eco-friendly Tips)<a href="https://twitter.com/JoyfullyECO/statuses/1105437872524537858">1552391901.0</a></blockquote></div><p>E. coli contamination can happen when the wheat used to make flour comes into contact with animal waste while growing in the field, according to <a href="https://www.consumerreports.org/food-safety/300-tons-of-gold-medal-flour-recall/" target="_blank">Consumer Reports</a>. Though cooking methods can often kill the bacteria and testing procedures can prevent the spread of pathogenic strains, the system isn't uniform across companies.</p><p>"It's hard to determine what the industry standard for sampling and testing is because they usually do not share that information publicly and it's specific to each company," <a href="https://www.consumerreports.org/food-safety/300-tons-of-gold-medal-flour-recall/" target="_blank">said James E. Rogers</a>, director of food safety research and testing at Consumer Reports.</p><p>The <a href="https://www.cdc.gov/ecoli/2019/flour-05-19/index.html" target="_blank">Centers for Disease Control has cautioned</a> that flour has a long shelf life and people should throw away any of the recalled products in their pantry. Health experts also warned that <a href="https://www.foodsafety.gov/keep-food-safe/food-safety-by-type-food?utm_campaign=CDCholidaychat16&utm_medium=Social&utm_source=Twitter#raw-flour" target="_blank">flour</a> and <a href="https://www.cdc.gov/features/no-raw-dough/index.html" target="_blank">dough</a> should <a href="https://www.washingtonpost.com/health/2018/12/10/cdc-keeps-warning-people-not-eat-raw-cookie-dough-even-though-its-delicious/" target="_blank">not be eaten uncooked</a>. If you are diagnosed with an E. coli O26 infection, notify local public health officials immediately, <a href="https://www.businesswire.com/news/home/20190916005820/en/" target="_blank">General Mills said</a>. </p>
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Meat-eaters put a lot of faith in USDA inspection facilities, which are often overwhelmed by an endless flow of animals ready for slaughter to meet our seemingly endless demand for meat.
<p>Cutting back on meat has tremendous <a href="https://www.ecowatch.com/cut-beef-consumption-help-environment--2639232980.html" target="_self">benefits for the environment</a>. And, it may keep you safe from food-borne illnesses when there's a slip-up at a processing plant like the one that happened recently in Chino, CA.</p>
<div id="c6041" class="rm-shortcode" data-rm-shortcode-id="0GZWR01576661502"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1153379430766653440" data-partner="rebelmouse"><div style="margin:1em 0">#NowReading - Cut beef consumption in half to help save the earth, says new study https://t.co/7ZMc557NNT via… https://t.co/Rm7NaPdY8Q</div> — World Resources Inst (@World Resources Inst)<a href="https://twitter.com/WorldResources/statuses/1153379430766653440">1563822059.0</a></blockquote></div><p>American Beef Packers Inc., recalled nearly 25,000 pounds of raw beef that are not safe to eat last weekend, according to a <a href="https://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2019/recall-089-2019-release" target="_blank">statement</a> from the U.S. Department of Agriculture's Food Safety and Inspection Service.<br></p><p>Inspectors at the facility pulled a possibly contaminated carcass off of the production line and took a few samples for testing. While they were waiting for the results to come back, the questionable carcass was released into the production line where it was butchered into various cuts and ground meat mix, as <a href="https://www.cnn.com/2019/09/05/health/beef-recall-aug-31-wellness-trnd/index.html" target="_blank">CNN</a> reported. </p><p>The wholesale distributor sent the questionable meats out to various places in California and Oregon, according to the USDA.</p>
<p>Anyone in those states who buys beef should look for establishment number "EST. 34741" inside the USDA mark of inspection, the USDA said.</p>
<p>While there are no confirmed cases of illnesses due to this batch of meat, the USDA is concerned that some of it is in the fridges and freezers of people in California and Oregon. The Food Safety and Inspection Service urges people who have bought beef recently <a href="https://www.fsis.usda.gov/wps/wcm/connect/8ac77cc3-2f87-428d-b88e-0d82e09fa20e/089-2019-Labels.pdf?MOD=AJPERES" target="_blank" rel="noopener noreferrer">to check</a> the label for EST. 34741 and, if it is found, either throw it away or return it to the store where it was bought, according to its <a href="https://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2019/recall-089-2019-release" target="_blank">press release</a>.</p>
<p>A few weeks ago, another massive recall was underway when Tyson recalled nearly 40,000 pounds of its Weaver chicken patties after some consumers found pieces of rubber in their meal, according to <a href="https://www.reuters.com/article/us-tyson-foods-recall/tyson-recalls-nearly-40000-pounds-of-weaver-chicken-patties-idUSKCN1V61PL" target="_blank">Reuters</a>. </p>
<p>In that instance, the USDA labeled the recall as Class 1, the strictest classification of recall where the product may cause serious harm or death. The USDA classification rubric says of a Class 1 recall, "This is a health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death."</p>
<p>Tyson, the country's largest meat processor, did not say how many customers found rubber in their food. Nor did it disclose how the rubber from the machines used for processing slipped into the patties, according to <a href="https://www.reuters.com/article/us-tyson-foods-recall/tyson-recalls-nearly-40000-pounds-of-weaver-chicken-patties-idUSKCN1V61PL" target="_blank">Reuters</a>.</p>
<p>That recall followed one just a few months earlier of 12-million pounds of frozen ready-to-eat chicken strips, which may have been contaminated. </p>
<div id="13367" class="rm-shortcode" data-rm-shortcode-id="THDI3Y1576661502"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1114179958237204481" data-partner="rebelmouse"><div style="margin:1em 0">One more reason to leave out buying burgers for you summer BBQ.
https://t.co/PwKWagOQNP</div> — Ecogreenlabs (@Ecogreenlabs)<a href="https://twitter.com/ecogreenlabs/statuses/1114179958237204481">1554476177.0</a></blockquote></div>
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A package of hot dog buns on July 10 in Orlando, Florida. Flowers Foods, Inc. is voluntarily recalling hamburger and hot dog buns and other bakery products due to the potential presence of small pieces of hard plastic. Paul Hennessy / NurPhoto / Getty Images
If you're aiming for a plastic-free cookout this summer, you might have to check in an unexpected place: your hamburger or hot dog buns.
<p>Georgia-based Flowers Foods is recalling buns and other bakery products sold at major retailers including Walmart, Sam's Club, Dollar General and Target because they might be contaminated with small pieces of hard <a href="http://www.ecowatch.com/tag/plastics" target="_self">plastic</a>, <a href="http://www.wsiltv.com/story/40771707/hamburger-hot-dog-buns-recalled-over-potential-plastic?utm_medium=social&utm_source=facebook_WSIL_News_3&fbclid=IwAR1PltqrYsPiN8BeVrImRjGZwFw4NvmKoO48yB79BGeKgaNUwD3NTSaLooU" target="_blank">WSIL reported</a>.</p>
<div id="dd4f6" class="rm-shortcode" data-rm-shortcode-id="BHAHEA1568219192"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1148993989812637696" data-partner="rebelmouse"><div style="margin:1em 0">Flowers Foods Issues Voluntary Recall of Hamburger and Hot Dog Buns and Other Bakery Foods Due to Plastic Pieces Fo… https://t.co/npnF6sBb5C</div> — U.S. FDA (@U.S. FDA)<a href="https://twitter.com/FDArecalls/statuses/1148993989812637696">1562776489.0</a></blockquote></div><p>The company announced the <a href="https://www.flowersfoods.com/news/news-releases/2019/07-09-2019-211606538" target="_blank">recall Tuesday</a> after discovering pieces of hard plastic in production equipment.<br></p><p>"Consumption of product may cause a choking hazard," Flowers Foods said.</p><p>However, there have been no reports of injury so far.</p><p>The recall impacts a number of brand names distributed in Alabama, Arkansas, Florida, Georgia, Illinois, Indiana, Kansas, Kentucky, Louisiana, Missouri, Mississippi, North Carolina, Ohio, South Carolina, Tennessee, Texas, Virginia and West Virginia.</p><p>Impacted stores include 7-Eleven, Walmart, Target, Piggly Wiggly, Publix, Ingles and IGA, while the recalled brands include Wonder, Great Value, Market Pantry, Nature's Own and Sunbeam, <a href="https://www.webmd.com/food-recipes/food-poisoning/news/20190710/buns-recalled-may-have-plastic-bits-in-them" target="_blank">WebMD reported</a>.</p><p>The affected products all have best-by dates of July 17 to 19.</p><p>Below is a full list of the impacted products. For UPC codes and lot numbers, check the Flowers website or the <a href="https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/flowers-foods-issues-voluntary-recall-hamburger-and-hot-dog-buns-and-other-bakery-foods-due-plastic" target="_blank">Food and Drug Administration</a>.</p>
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Trader Joe's store in North Brunswick Township, New Jersey. Michael Brochstein / SOPA Images / LightRocket / Getty Images
Packaged vegetables, including some sold under the Trader Joe's brand, were recalled due to possible Listeria contamination, CNN reported Tuesday.
<p>The recall was issued by the company Growers Express and also impacts the Green Giant and Signature Farms brands. Affected products include butternut squash, cauliflower, zucchini and vegetable bowls.</p><p class="shortcode-media shortcode-media-twitter_embed">
</p><div id="c659f" class="rm-shortcode" data-rm-shortcode-id="9VHAKX1575583169"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1146032542384107520" data-partner="rebelmouse"><div style="margin:1em 0">RECALL ALERT: Some packages of butternut squash, cauliflower, zucchini and vegetable bowls sold under the brands Gr… https://t.co/oHH8Frc9EJ</div> — CNN (@CNN)<a href="https://twitter.com/CNN/statuses/1146032542384107520">1562070425.0</a></blockquote></div>
<p></p><p>"The safety of our consumers is our first priority," Growers Express President Tom Byrne said in an announcement shared by the <a href="https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/growers-express-issues-voluntary-recall-multiple-fresh-vegetable-products-due-potential" target="_blank">Food and Drug Administration (FDA) Monday</a>.<br></p><p>Byrne said the company issued the recall after the Massachusetts Department of Health alerted it to the fact that a single sample had tested positive for <em>Listeria monocytogenes. </em>There have been no reports of illness connected to the items, the recall notice said.</p><p>The Listeria bacteria can cause an infection that can be fatal for the very young, the very old and those with compromised immune systems. It can also cause pregnant people to miscarry. For otherwise healthy people, Listeria usually causes a short illness characterized by high fever, nausea, diarrhea, abdominal pain, headaches and stiffness.</p><p>The recalled items were produced at a facility in Biddeford, Maine and shipped to retail locations in several states. The recall impacts fresh vegetables only and does not include canned or frozen Green Giant products.</p><p class="shortcode-media shortcode-media-twitter_embed">
</p><div id="32795" class="rm-shortcode" data-rm-shortcode-id="6G0KYJ1575583169"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1146054309987192832" data-partner="rebelmouse"><div style="margin:1em 0">RECALL ALERT: Growers Express has announced the voluntary recall of fresh vegetable products due to potential Liste… https://t.co/6YWd4xhHnc</div> — Action News on 6abc (@Action News on 6abc)<a href="https://twitter.com/6abc/statuses/1146054309987192832">1562075614.0</a></blockquote></div>
<p></p><p>"We are deep sanitizing the entire facility and our line equipment, as well as conducting continued testing on top of our usual battery of sanitation and quality and safety tests before resuming production," Byrne said.<br></p><p>The recalled items had a "Best If Used By" date of June 26 to June 29.</p><p><a href="https://www.cbsnews.com/news/green-giant-recall-trader-joes-recall-fresh-vegetables-recalled-over-listeria/" target="_blank">CBS News</a> provided a by-store summary of the recalled veggies:</p><strong></strong><blockquote><strong>Big Y Foods</strong><br>Green Giant Fresh, Cauliflower Sweet Potato Crumbles, 1 lb.<br>Green Giant Fresh, Cauliflower Crumbles "Fried Rice" Blend, 1 lb.<br>Green Giant Fresh, Butternut Diced, 12 oz.<br><br><strong>Bozzutos</strong><br>Green Giant Fresh, Cauliflower Sweet Potato Crumbles, 1 lb.<br>Green Giant Fresh, Cauliflower Crumbles "Fried Rice" Blend, 1 lb.<br><br><strong>C&S</strong><br>Green Giant Fresh, Cauliflower Crumbles "Fried Rice" Blend, 1 lb.<br>Green Giant Fresh, Butternut Diced, 12 oz.<br>Green Giant Fresh, Butternut Cubed, 2 lb.<br><br><strong>Food Lion</strong><br>Green Giant Fresh, Cauliflower Crumbles "Fried Rice" Blend, 1 lb.<br><br><strong>Four Seasons</strong><br>Green Giant Fresh, Ramen Bowl, 7.4 oz.<br><br><strong>Native Maine</strong><br>Growers Express, Butternut Peeled, 10 lb.<br><br><strong>Procacci</strong><br>Green Giant Fresh, Cauliflower Sweet Potato Crumbles, 1 lb.<br><br><strong>Ruby Robinson (PFG)</strong><br>Growers Express, Butternut Peeled, 10 lb.<br><br><strong>Shaws</strong><br>Signature Farms, Cauliflower Crumbles, 1 lb.<br>Green Giant Fresh, Cauliflower Sweet Potato Crumbles, 1 lb.<br>Green Giant Fresh, Ramen Bowl, 7.4 oz.<br>Green Giant Fresh, Butternut Diced, 12 oz.<br><br><strong>Stop & Shop</strong><br>Green Giant Fresh, Zucchini Noodles, 10.5 ounces<br><br><strong>Trader Joe's</strong><br>Trader Joe's Butternut Squash Spirals, 10.5 oz.<br>Trader Joe's Zucchini Spirals, 10.5 oz.</blockquote><p>"Consumers who purchased any of the products … from the affected sell by dates or with an unreadable date code are urged not to consume them and to throw the products away," the recall notice advised. </p><p><em>Correction: A previous version of this article wrote the name Green Giant incorrectly. </em></p>
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Ragú Old World Style Traditional is one of three flavors named in a voluntary recall. Mike Mozart / CC BY 2.0
Spaghetti with plastic sauce? That's what you might be eating if you pour one of three flavors of Ragú sauce over your pasta.
Mizkan America, the food company that owns Ragú, announced Saturday that it was voluntarily recalling some Chunky Tomato Garlic & Onion, Old World Style Traditional and Old World Style Meat sauces because they might be contaminated with plastic fragments, The Today Show reported.
<blockquote class="twitter-tweet"><p lang="en" dir="ltr"><a href="https://twitter.com/hashtag/Ragu?src=hash&ref_src=twsrc%5Etfw">#Ragu</a> They call themselves , "America's Favorite Pasta Sauce Brand". Now there's a major <a href="https://twitter.com/ragusauce?ref_src=twsrc%5Etfw">@ragusauce</a> pasta sauces recall over possible plastic contamination. Do you use Ragu? <a href="https://t.co/Ujy3Bd0uwf">https://t.co/Ujy3Bd0uwf</a></p>— Carol Silva (@CarolSilvaNews) <a href="https://twitter.com/CarolSilvaNews/status/1140577703285932034?ref_src=twsrc%5Etfw">June 17, 2019</a></blockquote> <script async src="https://platform.twitter.com/widgets.js" charset="utf-8"></script>
<p>"Mizkan America is taking this action out of an abundance of caution," the company wrote in a <a href="https://www.prnewswire.com/news-releases/mizkan-america-inc-announces-voluntary-recall-of-select-varietiesproduction-codes-of-ragu-pasta-sauce-300869145.html" target="_blank">press release</a>. "This recall is at the retail level and all impacted retailer customers have been notified of this voluntary recall prior to this press release."</p><p>The company said that no one had complained or reported injuries, and urged customers to check their kitchens for the recalled products.</p><p>"Mizkan America also asks consumers to examine their refrigerator and pantry inventory for the specific jars affected by this recall. Any recalled sauce should be discarded and not consumed," the company advised.</p><p>The affected sauces were produced between June 4 and 8. The details of the products are as follows:</p><blockquote>Ragú® Chunky Tomato Garlic & Onion, 45 oz.<br>Flavor description: Ragú® Chunky Tomato Garlic & Onion<br>Cap code: JUN0620YU2<br>Best Use By Date: JUN0620YU2<br><br>Ragú® Chunky Tomato Garlic & Onion, 66 oz.<br>Flavor Description: Ragú® Chunky Tomato Garlic & Onion<br>Cap code: JUN0520YU2<br>Best Use by Date: JUN0520YU2<br><br>Ragú® Chunky Tomato Garlic & Onion, 66 oz.<br>Flavor Description: Ragú® Chunky Tomato Garlic & Onion<br>Cap code: JUN0620YU2<br>Best Use By Date: JUN0620YU2<br><br>Ragú® Old World Style Traditional, 66 oz.<br>Flavor description: Ragú® Old World Style Traditional<br>Cap code: JUN0420YU2<br>Best Use By Date: JUN0420YU2<br><br>Ragú® Old World Style Meat, 66 oz.<br>Flavor description: Ragú® Old World Style Meat<br>Cap code: JUN0520YU2<br>Best Use By Date: JUN0520YU2</blockquote><p>"Consumers who have purchased the recalled Ragú® sauces with the outlined cap codes should call our Customer-Service Hotline to receive a replacement," Mizkan wrote.</p><p>The hotline number is 800-328-7248.</p><p>The recall comes about a week after Tyson Foods <a href="https://www.ecowatch.com/tyson-foods-chicken-fritters-recall-2638771234.html?rebelltitem=1#rebelltitem1" target="_self">recalled around 190,757 pounds</a> of chicken fritters because of possible plastic contamination.</p><p>Recalls were also issued for Pillsbury and King Arthur flour last week due to an ongoing E. coli outbreak, <a href="https://www.today.com/health/king-arthur-flour-recalls-products-over-potential-e-coli-contamination-t156295" target="_blank">The Today Show further reported</a>.</p><p>More than 14,000 cases of King Arthur Five-Pound Unbleached All-Purpose Flour were recalled June 13, <a href="https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/association-adm-milling-co-king-arthur-flour-inc-voluntarily-recalls-limited-quantity-unbleached-all" target="_blank">according to the U.S. Food and Drug Administration (FDA)</a>.</p>
<blockquote class="twitter-tweet"><p lang="en" dir="ltr">In Association with ADM Milling Co, King Arthur Flour, Inc. Voluntarily Recalls Limited Quantity of Unbleached All-Purpose Flour (5 Lb.) Because of Possible Health Risk <a href="https://t.co/MWgGITS8QT">https://t.co/MWgGITS8QT</a> <a href="https://t.co/FHwdF2XheF">pic.twitter.com/FHwdF2XheF</a></p>— U.S. FDA (@FDArecalls) <a href="https://twitter.com/FDArecalls/status/1139198945077420032?ref_src=twsrc%5Etfw">June 13, 2019</a></blockquote> <script async src="https://platform.twitter.com/widgets.js" charset="utf-8"></script>
<p>The next day, Hometown Food Company recalled two lot codes of its Pillsbury® Best Five-Pound Bread Flour, also due to E. coli risk, <a href="https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/cooperation-adm-milling-co-hometown-food-company-issues-voluntary-recall-specific-lot-codes" target="_blank">The FDA announced</a>. The outbreak has sickened 17 people in eight states and sent three to the hospital, the <a href="https://www.cdc.gov/ecoli/2019/flour-05-19/index.html" target="_blank">Centers for Disease Control and Prevention said</a>. ALDI Baker's Corner All Purpose Flour is also implicated; the company issued a recall of five-pound bags in May.</p>
<blockquote class="twitter-tweet"><p lang="en" dir="ltr">‘Soft, Purple <a href="https://twitter.com/hashtag/Plastic?src=hash&ref_src=twsrc%5Etfw">#Plastic</a>’ Found in Beef Patties Leads to Recall of 20,000+ Pounds <a href="https://t.co/BuWOlxXCN0">https://t.co/BuWOlxXCN0</a> <a href="https://twitter.com/EWGFoodNews?ref_src=twsrc%5Etfw">@EWGFoodNews</a> <a href="https://twitter.com/DeSmogBlog?ref_src=twsrc%5Etfw">@DeSmogBlog</a></p>— EcoWatch (@EcoWatch) <a href="https://twitter.com/EcoWatch/status/1114332000792588290?ref_src=twsrc%5Etfw">April 6, 2019</a></blockquote> <script async src="https://platform.twitter.com/widgets.js" charset="utf-8"></script>
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Tyson Foods Recalls Almost 200,000 Pounds of Chicken Fritters After Schools Find Plastic Parts
11 June 2019
Food
alimusicva / iStock / Getty Images
Tyson Foods is recalling nearly 200,000 pounds of chicken fritters after three schools complained of plastic in the items, CNN reported Monday.
<p>The Fully Cooked, Whole Grain Golden Crispy Chicken Chunk Fritters were not sent to retail stores, but were shipped nationwide to institutions including school cafeterias. They were not included in <a href="http://www.ecowatch.com/food/" target="_self">food</a> distributed as part of the U.S. Department of Agriculture's National School Lunch Program, the agency said in its <a href="https://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2019/recall-066-2019-release" target="_blank">recall notice Friday</a>.</p>
<div id="25a83" class="rm-shortcode" data-rm-shortcode-id="A0KB811576664066"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1137204176646279168" data-partner="rebelmouse"><div style="margin:1em 0">#Recall: Tyson Foods, Inc. Recalls Ready-To-Eat Chicken Fritter Products due to Possible Foreign Matter Contamina... https://t.co/CcrRBCbOsJ</div> — USDA Food Safety (@USDA Food Safety)<a href="https://twitter.com/USDAFoodSafety/statuses/1137204176646279168">1559965578.0</a></blockquote></div><p>Two customers reported finding clear plastic and soft gray plastic in the fritters, the <a href="https://www.tysonfoods.com/news/news-releases/2019/6/tyson-foods-voluntarily-recalls-limited-amounts-foodservice-chicken" target="_blank">company said in a statement</a>.<br></p><p>"Even though these reports are limited, out of an abundance of caution, the company is recalling 5,814 cases of product," the Pennsylvania-based company wrote.</p><p>That amounts to around 190,757 pounds.</p><p>"There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider," USDA's Food Safety and Inspection Service said.</p><p>It has been a rough year for Tyson's chicken products. In January, the <a href="https://www.ecowatch.com/tyson-chicken-nuggets-recall-2627540782.html" target="_self">company recalled</a> 36,420 pounds of chicken nuggets over rubber contamination. Then, in March, it <a href="https://www.ecowatch.com/tyson-chicken-recall-metal-2632462708.html" target="_self">recalled almost 70,000 pounds</a> of chicken strips after customers found metal fragments in the meat. That <a href="https://www.ecowatch.com/tyson-recall-chicken-strips-2636414395.html?rebelltitem=1#rebelltitem1" target="_self">recall was later expanded</a> to almost 12 million pounds in May after three people were injured by metal in the chicken strips.</p><p>This time around, the impacted products were produced Feb. 28. They have an establishment number of "P-1325" inside the USDA mark of inspection, FSIS said. The full product info is as follows:</p><blockquote>32.81-lb. cases containing four 8.2-lb. bags of "FULLY COOKED, WHOLE GRAIN GOLDEN CRISPY CHICKEN CHUNK FRITTERS-CN" and case code 0599NHL02.</blockquote><p>"FSIS is concerned that some product may be in food service freezers," the agency warned. "Food service locations who have purchased these products are urged not to serve them. These products should be thrown away or returned to the place of purchase."</p><p>The fritters were sent to distribution centers in 29 states, specifically Arizona, Arkansas, California, Colorado, Connecticut, Florida, Georgia, Idaho, Illinois, Iowa, Kansas, Kentucky, Maryland, Massachusetts, Michigan, Missouri, Montana, Nevada, New Jersey, New Mexico, New York, Ohio, Oklahoma, Pennsylvania, Tennessee, Texas, Utah, Virginia and Wisconsin, <a href="https://www.cbsnews.com/news/tyson-chicken-recall-2019-95-tons-of-chicken-fritters-after-plastic-parts-found/" target="_blank">CBS News reported</a>.</p>
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haha21 / E+ / Getty Images
Anyone planning to serve shrimp with their champagne this New Year's Eve should check their receipts.
<p>The largest grocery store in the U.S. has recalled "cooked" shrimp products in three states due to a potential "health hazard," <a href="https://www.cbsnews.com/news/kroger-shrimp-recall-cooked-shrimp-michigan-ohio-virginia/?ftag=CNM-00-10aac3a" target="_blank">CBS News reported Friday</a>. Kroger Co. said the impacted shrimp was sold at its stores in Michigan, central and northwest Ohio and northwest Virginia. </p><p>"The product may be under-cooked, which could result in contamination by spoilage organisms or pathogens," Kroger <a href="https://www.kroger.com/asset/AquaStarUndercookedShrimpENG" target="_blank">wrote in its recall notice</a>. </p><p>The recall impacts nine different varieties of cooked shrimp that are also available at KingSoopers, Frys and Smiths stores, <a href="https://www.freep.com/story/news/local/michigan/2018/12/28/kroger-shrimp-recall/2430090002/" target="_blank">The Detroit Free Press reported</a>. The items were produced between Aug. 25 and 26 of 2018 and have a sell-by dates between Aug. 25 and 26 of 2020. Kroger is offering a full refund for all of the shrimp varieties below, as listed by The Detroit Free Press:</p><ul class="ee-ul"><li>Sand bar cooked shrimp 26/30, two-pound packages, UPC code 11110-64115. </li><li>Shrimp cooked, tail-on, 26/30, frozen service case, UPC 69439-XXXXX, package size varies.</li><li>Shrimp, grab and go service case, UPC 69447-XXXXX, package size varies.</li><li>Shrimp cooked, 26/30, seasoned, service case, UPC 69472-XXXXX, package size varies.</li><li>Shrimp cooked, 26/30, tail on, frozen service case, UPC 89439-XXXXX, package size varies.</li><li>Shrimp cooked, service case, UPC 89461-XXXXX, package size varies.</li><li>Shrimp cooked, seasoned, 26/30, service case, UPC 98107-XXXXX. Package size varies.</li><li>Shrimp cocktail, 26/30, UPC 99479-5XXXX, package size varies.</li><li>Shrimp, cooked, peeled, 26/30, UPC 40401-370681, two-pound packages</li></ul><p>Customers with questions can call the Aqua Star Consumer Hotline at 1-800-232-6280. </p><p>"We are sorry for this inconvenience. Your safety is important to us," Kroger wrote in its notice.</p><p>The shrimp recall tops up a rough year for food safety in the U.S. By November, the U.S. Center for Disease Control and Prevention had undertaken 22 food safety investigations, the most in at least 12 years, the <a href="https://www.nrdc.org/" target="_blank">Natural Resources Defense Council</a> (NRDC) <a href="https://www.ecowatch.com/food-safety-lettuce-trump-2621960077.html" target="_self">wrote</a>. </p><p>Some of the problems can be linked to deregulatory moves by the <a href="http://www.ecowatch.com/tag/donald-trump" target="_self">Trump</a> administration, the NRDC explained. An outbreak of <em>E. coli </em>linked to romaine lettuce that <a href="https://www.cdc.gov/ecoli/2018/o157h7-04-18/index.html" target="_blank">killed at least five people midyear</a> was potentially caused by irrigation water contaminated by a nearby factory farm, but Trump's Food and Drug Administration suspended testing and inspection for irrigation water used on vegetables in 2017. </p><p>Crop scientist Dr. Sarah Taber <a href="https://slate.com/technology/2018/12/e-coli-romaine-lettuce-outbreaks-food-safety-trump-immigration-policy.html" target="_blank">wrote for <em>Slate</em></a> that Trump's hardline stance on immigration could also be partly to blame, since it makes the immigrants who do the nation's frontline farm work feel increasingly insecure. Taber explained:</p><blockquote>[T]o do even the most basic food safety practices, you need workers who can get trained, stay, and put that training to work. Any situation that disrupts the farm workplace, increases turnover, or incentivizes workers to keep quiet and not get noticed has consequences for food safety. And the recent immigration crackdowns are more than disruptive enough to affect farm operations' safety practices.</blockquote><p>Kroger has not released any information about how raw or under-cooked shrimp ended up labeled as fully cooked, so there is no way to assess if this outbreak specifically could have been impacted by the current administration's policies. </p>
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Last month, the Centers for Disease Control and Prevention (CDC) warned consumers not to eat any romaine lettuce, due to a large outbreak of E. coli contamination. Now, Adams Bros Farming Inc, a huge farm in California, is recalling more products that may have been contaminated in the same way.
<p>The <a href="https://www.ecowatch.com/food-safety-lettuce-trump-2621960077.html">initial romaine contamination</a> has been linked to 59 illnesses, including 23 hospitalizations. An investigation by the Food and Drug Administration (FDA) found that there's one specific strain of <em>E. coli</em> involved here—it's called O157:H7—and after more than a month of DNA testing and tracing, the FDA finally found that same strain of <em>E. coli </em>in a reservoir at Adams Bros Farming Inc. The initial contaminated romaine, for timing's sake, was harvested from Nov. 27 to Nov. 30.</p><p>Because other products may have come in contact with the contaminated reservoir water, Adams Bros <a href="http://www.adambros.com/press-release-12132018.pdf" target="_blank">sent out a press release</a> that the company is recalling a few other products: cauliflower, red leaf lettuce and green leaf lettuce. "Adam Bros. Farming, Inc. feels a strong commitment to its customers and has worked for years to provide a safe and healthy food supply. Out of an abundance of caution, Adam Bros. Farming, Inc. is initiating this voluntary recall in cooperation with the FDA," reads the release. The company notes that no illnesses have been reported from consumption of these products at this time.</p><p>But it's also worth noting that the FDA has not definitively decided that Adams Bros is the sole party responsible for this particular outbreak. From the FDA's <a href="https://www.fda.gov/Food/RecallsOutbreaksEmergencies/Outbreaks/ucm626330.htm" target="_blank">updated page</a> on the topic: "We advise avoiding romaine from Monterey, San Benito, and Santa Barbara counties in California."</p><p>You might be wondering why greens like romaine seem to constantly be at risk of pathogen contamination. A couple of years ago, we conducted an interview with Michael Doyle, director of the University of Georgia's Center for Food Safety, to find out more about how pathogens are literally sealed into certain products. <a href="https://modernfarmer.com/2013/07/why-lettuce-keeps-making-us-sick/" target="_blank">Check it out!</a> And in the meantime, be careful what you eat.</p><p> <em>Reposted with permission from our media associate <a href="https://modernfarmer.com/2018/12/tainted-romaine-farm-recalls-cauliflower-now-too/" target="_blank">Modern Farmer</a>.</em><em></em></p>
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