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Environmental Justice Activists Arrested Amid Growing Concerns Over Louisiana’s Cancer Alley Pollution
Mounting concerns over pollution, public health and the expansion of the petrochemical industry came to a head when two activists were detained in Baton Rouge, Louisiana, on Oct. 30, the last day of a two-week protest against environmental racism in Louisiana's Cancer Alley.
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Perchlorate has been shown to impair the development of fetuses and young children — and yet the FDA refuses to act. So the Natural Resources Defense Council (NRDC) is taking the agency to court.
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A new multiyear study found that people living or working within 2,000 feet, or nearly half a mile, of a hydraulic fracturing (fracking) drill site may be at a heightened risk of exposure to benzene and other toxic chemicals, according to research released Thursday by the Colorado Department of Public Health and Environment (CDPHE)
By Susan Cosier
First there was Fred Stone, the third-generation dairy farmer in Maine who discovered that the milk from his cows contained harmful chemicals. Then came Art Schaap, a second-generation dairy farmer in New Mexico, who had to dump 15,000 gallons of contaminated milk a day.
By George Citroner
A group of chemicals that can last indefinitely are still popping up in food containers, despite increasing evidence they can lead to significant health issues.
A mysterious sudden onset of extreme symptoms that overtook American and Canadian diplomats stationed in Cuba may be linked to an overexposure to pesticides, according to new research.
By Karen Spangler
If you're a new parent, it can be confusing to keep up with the latest recommendations about how to give your baby a healthy start. As scientists learn more about the dangers of toxic chemical exposure to babies' developing bodies and brains, some products haven't stood the test of time. Here are three of the biggest differences about what parents do now compared to just a generation ago.
Toxic synthetic chemicals, known as "forever chemicals" for their extreme hardiness to resist degradation once they are released into the environment have been detected in 74 California water sources that deliver water to more than 7.5 million people, according to new research from the Environmental Working Group (EWG).
By Michael Green
A handful of multibillion-dollar chemical companies have waged war on our bodies and our environment for nearly 70 years without our knowledge or consent. Although the federal government — tasked with protecting the public and upholding the law — became aware of this chemical assault 20 years ago, it chose to conceal the truth, downplay the threat, and expand the use of a class of chemicals known to endanger the health of present and future generations.