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20% of U.S. Diets Responsible for Almost Half of Country’s Food-Related Emissions, Study Finds
If you've been deliberating about going vegetarian, a study published Tuesday in Environmental Letters might give you the final push.
The study was the first to look at the environmental impact of individual diets in the U.S., and found that 20 percent of Americans account for 46 percent of the country's food-related greenhouse-gas emissions. Seventy percent of the emissions that resulted from the diets of that 20 percent came from meat consumption, according to a press release about the study published by the University of Michigan on EurekAlert!.
The consumption of beef accounted for 72 percent of the difference between the highest and lowest 20 percent of emitters, the release also reported. Overall, the top 20 percent of diets caused 7.9 times the greenhouse gas emissions as the bottom.
"A big take home message for me is the fact that high-impact diets are such a large part of the overall contribution to food-related greenhouse gases," the study's lead author and University of Michigan researcher Martin Heller said in the release.
To obtain these results, researchers at the Center for Sustainable Systems at the University of Michigan's School for Environment and Sustainability and Tulane University's Department of Global Community Health and Behavioral Sciences calculated the impact of individual diets by determining the greenhouse gas emissions and non-renewable cumulative energy demand of 332 food commodities in the Food Commodities Intake Database developed by the Environmental Protection Agency. These were linked to the recollections of more than 16,000 Americans of their previous day's diet collected by the U.S. National Health and Nutrition Examination Survey from 2005 to 2010. The study focused only on food-production-related emissions and did not include packaging, cooking, freezing, distribution or processing, factors Heller said in the release could raise total emissions by at least 30 percent.
While the study confirmed previous research finding that meat and dairy contribute the most to U.S. diet-related emissions overall, it also found that beverages, including water, coffee, tea, soft drinks and alcohol, played a larger role than expected, accounting for almost 6 percent of emissions and 16 percent of non-renewable cumulative energy demand.
According to the release, the top 20 percent of dietary emitters also consumed two times as many calories as the bottom 20 percent. However, when the data was adjusted for caloric intake, the top quintile was still responsible for five times the emissions of the bottom.
For Heller, the results indicated that individual dietary choices can make a difference in reducing national emissions.
If that top 20 percent, representative of 44.6 million Americans, reduced the greenhouse gas emissions of their diet to the national average every day, and production followed suit, that would account for 9.6 percent of the emissions reductions needed for the U.S. to meet its 2025 commitments under the Paris agreement, the study found. According to the release, food production was responsible for about 8 percent of U.S. emissions in 2010.
"Reducing the impact of our diets—by eating fewer calories and less animal-based foods—could achieve significant reductions in greenhouse gas emissions in the United States. It's climate action that is accessible to everyone, because we all decide on a daily basis what we eat," Heller said in the release.
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Wolves and Jaguars Are Already Threatened by Border Razor Wire As Trump Vetoes Bid to Block Emergency Wall Funding
President Donald Trump issued the first veto of his presidency Friday, overturning Congress' vote to block his national emergency declaration to fund a border wall that environmental advocates say would put 93 endangered species at risk. However, the president's decision came the same day as an in-depth report from UPI revealing how razor wire placed at the border in the last four months already threatens wildlife.
Yet another whale has died after ingesting plastic bags. A young male Cuvier's beaked whale was found washed up in Mabini, Compostela Valley in the Philippines Friday, CNN reported. When scientists from the D' Bone Collector Museum in Davao investigated the dead whale, they found it had died of "dehydration and starvation" after swallowing plastic bags―40 kilograms (approximately 88 pounds) worth of them!
By Joe Sandler Clarke
"Don't expect us to continue buying European products," Malaysia's former plantations minister Mah Siew Keong told reporters in January last year. His comments came just after he had accused the EU of "practising a form of crop apartheid."
A few months later Luhut Pandjaitan, an Indonesian government minister close to President Joko 'Jokowi' Widodo, warned his country would retaliate if it was "cornered" by the EU.
By Luis Torres
For some people who live along the U.S.-Mexico border, President Trump's attempt to declare a national emergency and extend the border wall is worse than a wasteful, unconstitutional stunt. It's an attack on their way of life that threatens to desecrate their loved ones' graves.
At least 150 people have died in a cyclone that devastated parts of Mozambique, Zimbabwe and Malawi over the weekend, The Associated Press reported Sunday. Cyclone Idai has affected more than 1.5 million people since it hit Mozambique's port city of Beira late Thursday, then traveled west to Zimbabwe and Malawi. Hundreds are still missing and tens of thousands are without access to roads or telephones.
"I think this is the biggest natural disaster Mozambique has ever faced. Everything is destroyed. Our priority now is to save human lives," Mozambique's Environment Minister Celso Correia said, as AFP reported.