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Trump Called ‘An International Disgrace’ After Claiming ‘3,000 People Did Not Die’ in Puerto Rico
By Elizabeth Preza
In a stunning tweet on Thursday, Donald Trump refuted reports that nearly 3,000 people died in Puerto Rico during Hurricane Maria in 2017.
"[Three thousand] people did not die in the two hurricanes that hit Puerto Rico," Trump wrote. "When I left the Island, AFTER the storm had hit, they had anywhere from 6 to 18 deaths. As time went by it did not go up by much. Then, a long time later, they started to report really large numbers, like 3000…"
"....This was done by the Democrats in order to make me look as bad as possible when I was successfully raising Billions of Dollars to help rebuild Puerto Rico," Trump claimed. "If a person died for any reason, like old age, just add them onto the list. Bad politics. I love Puerto Rico!"
In October 2017, Trump touted the low death toll in Puerto Rico following Hurricane Maria, which at the time consisted of only 16 certified deaths. In August 2018, following a study from George Washington University, Puerto Rico Gov. Ricardo Rosselló revised the official death toll to 2,975.
The internet on Thursday slammed Trump for caring more about his ego than the facts.
Reposted with permission from our media associate AlterNet.
- Puerto Rico Officials Claim Power Is Completely Restored to All ... ›
- Official Hurricane Maria Death Toll Raised to Nearly 3,000 ›
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By Melissa Kravitz Hoeffner
Over six gallons of water are required to produce one gallon of wine. "Irrigation, sprays, and frost protection all [used in winemaking] require a lot of water," explained winemaker and sommelier Keith Wallace, who's also a professor and the founder of the Wine School of Philadelphia, the largest independent wine school in the U.S. And water waste is just the start of the climate-ruining inefficiencies commonplace in the wine industry. Sustainably speaking, climate change could be problematic for your favorite glass of wine.
By Jeff Turrentine
From day to day, our public health infrastructure — the people and systems we've put in place to keep populations, as opposed to individuals, healthy — largely goes unnoticed. That's because when it's working well, its success takes the form of utter normalcy.
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By Eoin Higgins
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German researchers have identified a strain of bacterium that not only breaks down toxic plastic, but also uses it as food to fuel the process, according to The Guardian.