The Meat Atlas: Facts and Figures About Industrial Food Production
By Vicki Hird
They say every cloud has a silver lining, and since the horsemeat scandal in 2013 it has become much easier to talk about meat—more people seem to know and care about the impact of meat production and consumption and the benefits of cutting down. They’re increasingly keen to do their bit and politically speaking meat is a hot potato.
With more stories in the news about the negative impacts of industrial meat—pollution, dietary diseases and farmers losing livelihoods and lands—the topic is also becoming somewhat of a media darling. Over Christmas there were several articles about eating less meat in 2014 (or going flexitarian) for health or environmental reasons or to save money.
Now we have another tool to help in the debate: The Meat Atlas. This unique, graphic and highly accessible new guide examines the many aspects of the global meat system—from water pollution to gender equality and from obesity to antibiotics. It includes data on, for instance how much public money is spent on livestock (in billion dollars):
The Atlas illustrates clearly that how we produce and consume meat and dairy needs a radical rethink. Our industrialized production system is untenable, since it depends on scarce land and water resources, and passes on hidden costs to the consumer. Curbs on corporate control over food need to be implemented, it says, to reduce the impact on society and the environment.
In addition to concise articles and topical case studies, The Atlas contains more than 75 colorful graphics to help you see how meat is produced around the world.
Magda Stoczkiewicz, Director of Friends of the Earth Europe, says in her introduction:
This publication sheds light on the impacts of meat and dairy production, and aims to catalyze the debate over the need for better, safer and more sustainable food and farming.
We hope to inspire people to look at their own consumption, and politicians at all levels to take action to support those farmers, processors, retailers and networks who are working to achieve change. We as a species need to be smarter.
And one thing is clear from The Atlas—there needs to be and actually is another way. Livestock can lessen poverty and enhance equality and many initiatives show what a different type of meat production might look like—one that respects environmental and health considerations and which provides appropriate conditions for animals. Consumers are already chosing to eat less and better meat in many parts of the world.
There is a major role for the food industry, consumers and governments here. The UK government must acknowledge the need for urgent action and set up a strategy which will set targets for sustainable diets, research mechanisms to help the changes to happen, and provide clear guidance and standards to promote eating less and better meat.
The debate for better, safer and more sustainable food and farming has already begun, if you want to join in and find out more about meat production around the world, take a journey through The Meat Atlas.
Visit EcoWatch’s FOOD page for more related news on this topic.
By David Reichmuth
Over the last month, I've seen a number of opinion articles attacking electric vehicles (EVs). Sadly, this comes as no surprise: now that the Biden administration is introducing federal policies to accelerate the roll out of electric vehicles, we were bound to see a reaction from those that oppose reducing climate changing emissions and petroleum use.
The majority of EVs sold in 2020 were models with a starting price (Manufacturers Suggested Retail Price) under $40,000 and only a fifth of models had a starting price over $60,000.
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On Friday, China set out an economic blueprint for the next five years, which was expected to substantiate the goal set out last fall by President Xi Jinping for the country to reach net-zero emissions before 2060 and hit peak emissions by 2030.
The Great Trail in Canada is recognized as the world's longest recreational trail for hiking, biking, and cross-country skiing. Created by the Trans Canada Trail (TCT) and various partners, The Great Trail consists of a series of smaller, interconnected routes that stretch from St. John's to Vancouver and even into the Yukon and Northwest Territories. It took nearly 25 years to connect the 27,000 kilometers of greenway in ways that were safe and accessible to hikers. Now, thanks to a new partnership with the Canadian Paralympic Committee and AccessNow, the TCT is increasing accessibility throughout The Great Trail for people with disabilities.
Trans Canada Trail and AccessNow partnership for AccessOutdoors / Trails for All project. Mapping day at Stanley Park Seawall in Vancouver, British Columbia with Richard Peter. Alexa Fernando<p>This partnership also comes at a time when access to outdoor recreation is more important to Canadian citizens than ever. <a href="https://www150.statcan.gc.ca/n1/daily-quotidien/200527/dq200527b-eng.htm" target="_blank" rel="noopener noreferrer">Studies from the spring of 2020</a> indicate that Canadian's <a href="https://www.bnnbloomberg.ca/moneytalk-mental-health-during-covid-19-1.1567633" target="_blank" rel="noopener noreferrer">mental health has worsened</a> since the onset of social distancing protocols due to COVID-19. </p><p>The <a href="https://www.mayoclinic.org/diseases-conditions/coronavirus/in-depth/safe-activities-during-covid19/art-20489385" target="_blank" rel="noopener noreferrer">Mayo Clinic</a> lists hiking, biking, and skiing as safe activities during COVID-19. Their website explains, "When you're outside, fresh air is constantly moving, dispersing these droplets. So you're less likely to breathe in enough of the respiratory droplets containing the virus that causes COVID-19 to become infected."</p><p>TCT leadership took this into consideration when embarking on the accessibility project. McMahon explains that there has never been a more important time to bring accessibility to the great outdoors: "Canadians have told us that during these difficult times, they value access to natural spaces to stay active, take care of their mental health, and socially connect with others while respecting physical distancing and public health directives. This partnership is incredibly important especially now as trails have become a lifeline for Canadians."</p><p>Together, these organizations are paving the way for better physical and mental health among all Canadians. To learn more about the TCT's mission and initiatives, check out their <a href="https://thegreattrail.ca/stories/" target="_blank">trail stories</a> and <a href="https://thegreattrail.ca/wp-content/uploads/2021/01/TCT_2020-Donor-Impact-Report_EN_8.5x14-web.pdf" target="_blank">2020 Impact Report</a>.</p>
By Kiyoshi Kurokawa and Najmedin Meshkati
Ten years ago, on March 11, 2011, the biggest recorded earthquake in Japanese history hit the country's northeast coast. It was followed by a tsunami that traveled up to 6 miles inland, reaching heights of over 140 feet in some areas and sweeping entire towns away in seconds.
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Nuclear power generates about 10% of the world's electricity (TWh = terawatt-hours). About 50 new plants are under construction, but many operating plants are aging. World Nuclear Association / CC BY-ND
<div id="07c42" class="rm-shortcode" data-rm-shortcode-id="ac2be7bdc1a748c089d24d27f01992a2"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1366694917045690369" data-partner="rebelmouse"><div style="margin:1em 0">🇸🇪 Nuclear Safety statement in IAEA BoG: Important safety upgrades introduced at 6 remaining nuclear power stations… https://t.co/FrgHv4N4UL</div> — SwedenUN Vienna 🇸🇪 (@SwedenUN Vienna 🇸🇪)<a href="https://twitter.com/SwedenUN_Vienna/statuses/1366694917045690369">1614680434.0</a></blockquote></div>
Author Najmedin Meshkati holding an earthquake railing in a Fukushima Daiichi control room during a 2012 site visit. Najmedin Meshkati / CC BY-ND
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