Quantcast
Environmental News for a Healthier Planet and Life

Help Support EcoWatch

Ten Ways Monsanto and Big Ag Are Trying to Kill You—And the Planet

GMO
Ten Ways Monsanto and Big Ag Are Trying to Kill You—And the Planet

Organic Consumers Association

Energy-intensive industrial farming practices that rely on toxic chemicals and genetically engineered crops are not just undermining public health, they're destroying the planet.

Here's how:

  1. Generating massive greenhouse gas pollution (CO2, methane, nitrous oxide) and global warming, while promoting false solutions such as industrial biofuels, so-called drought-resistant crops, and genetically engineered trees
  2. Polluting the environment and the soil-food web with pesticides, chemical fertilizers, and persistent toxins, including dioxin
  3. Draining and polluting wetlands and aquifers, turning farmland into desert
  4. Poisoning wells and municipal drinking water, lakes, and rivers
  5. Chopping down the rainforests for monoculture GMO crops, biofuels and cattle grazing
  6. Increasing the cost of food, while reducing nutrition and biodiversity
  7. Spawning pesticide-resistant superbugs and weeds, and antibiotic-resistant bacteria
  8. Generating new and more virulent plant, animal and human diseases
  9. Utilizing wasteful fossil fuel-intensive practices and encouraging the expansion of natural gas fracking and tar sands extraction (which destroy forests, aquifers, and farmland)
  10. Stealing money from the 99 percent to give huge subsidies to the 1 percent wealthiest, most chemical and energy-intensive farms and food producers

It's not enough to stop eating genetically engineered food. If we want a liveable planet we've got to boycott all factory farmed food and make the great transition from energy and chemical-intensive agriculture to a relocalized and organic system of food and farming. The world according to monsanto is a recipe for disaster. Monsanto and Big Ag contaminate every link in the food chain, threatening the very foundation of life—living nutrient-rich soil, clean water, resilient crops, healthy animals, stable climates, and diverse food sources. The good news is that agro-ecological and organic methods can reverse this threat and sustain food production for future generations, but we don't have much time to turn things around.

Take action by clicking here.

For more information, click here.

New Zealand could be the first country in the world to require its major financial institutions to report on the risks posed by the climate crisis. Lawrence Murray / Wikimedia Commons / CC by 2.0

New Zealand could be the first country in the world to require its major financial institutions to report on the risks posed by the climate crisis.

Read More Show Less

EcoWatch Daily Newsletter

Patagonia's current logo. Ajay Suresh / CC BY 2.0

Eco-friendly outdoor brand Patagonia has a colorful and timely message stitched into the tags of its latest line of shorts. "VOTE THE A**HOLES," it reads.

Read More Show Less

Trending

The Tyre Collective's patent-pending technology captures tire wear right at the wheel. The James Dyson Award

This year, the UK National James Dyson Award went to a team of student designers who want to reduce the environmental impact of car tires.

Read More Show Less
The USDA and the meatpacking industry worked together to downplay and disregard risks to worker health during the COVID-19 pandemic. RGtimeline / Getty Images

By Brett Wilkins

The U.S. Department of Agriculture (USDA) and the meatpacking industry worked together to downplay and disregard risks to worker health during the Covid-19 pandemic, as shown in documents published Monday by Public Citizen and American Oversight.

Read More Show Less
The United Nations Development Program is piloting an insurance scheme to protect and boost the Meso-American reef in Mexico as a natural defense, and as a source of income for coastal populations. vlad61 / Getty Images

By Andrea Willige

More than half of the world's population lives in cities, and most future population growth is predicted to happen in urban areas. But the concentration of large numbers of people and the ecosystems built around their lives has also been a driver of climate change.

Read More Show Less

Support Ecowatch