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Agriculture and other land uses now account for nearly a quarter of greenhouse gas emissions. Chesapaeake Bay Program / Flickr

By Julia Conley

When some of the world's top scientists conclude an international summit in Geneva next week, they are expected to call for a major shift to vegetarian diets around the world in order to keep the warming of the globe under 1.5 degrees Celsius above pre-industrial levels.

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guitarfish / Flickr / CC BY-NC 2.0

By Elise Mandl, BSc, APD

Vegans avoid products that come from animals, including meat, eggs, dairy, and any other animal-derived foods or additives.

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By Rachael Roth

The year 2019 is the year of the pig, and we speculate that it's also the year of the vegan (how many dating profiles have bragged about animal-free diets recently?). With 55 percent of Americans vowing to eat more plant-forward diets this year, it's clear that our focus has shifted from consuming animals to cuddling with them. Lovers of all things furry can now stay overnight at farms that house and rehabilitate animals across the U.S. When you stay at one of these sanctuaries, you'll be guaranteed quality time with critters and contribute to the longevity of the farms' initiatives, so you can sleep even easier.

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By Ginger Vieira

Type 2 diabetes is far more complicated than simply having eaten too much sugar.

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Pulled 'pork' jackfruit burger. Westend61 / Getty Images

By Kimberly Holland

Summer brings many opportunities to light a grill and cook up a bounty of juicy meats, corn on the cob and potatoes for a backyard barbecue.

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A new report predicts 35 percent of meat in 2040 will be "cultured" meat grown in vats. nevodka / Getty Images

The future of meat consumption doesn't lie with dead animals.

That's the conclusion drawn by a new report from consultancy firm AT Kearney, which predicts that 60 percent of "meat" in 2040 won't come from slaughtered animals. Instead, it will come from either lab-grown meat or plant-based replacements like Beyond Meat or Impossible Burger.

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By Alina Petre, MS, RD (CA)

Veganism is a way of living that tries to minimize animal exploitation and cruelty.

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T.Tseng / Flickr / CC BY 2.0

By Jillian Kubala, MS, RD

The Impossible Burger is a plant-based alternative to traditional meat-based burgers. It's said to mimic the flavor, aroma, and texture of beef.

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By Alina Petre, MS, RD (CA)

Veganism refers to a way of living that attempts to minimize animal exploitation and cruelty. For this reason, vegans aim to exclude all foods containing meat, poultry, fish, eggs, dairy and honey from their diet (1).

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mariannehoy / iStock / Getty Images

By Rachael Link, MS, RD

Water kefir is a beverage favored for both its fizzy flavor and impressive health benefits.

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We are thrilled to announce our third challenge of the year in hopes of inspiring you to take part in a sustainable solution. It's simple: go vegan for 10 days, talk about it in your daily life and create social media posts about your experience using the hashtag #Vegan4TenDays. For a chance to be featured on EcoWatch's Instagram, tag EcoWatch in your stories.

Going vegan is proven to be the best thing you can do for the planet so EcoWatch teamed up with the executive producer of What the Health? Sailesh Rao and VBites head of marketing Jasper Wilkins via Facebook Live to break down the vegan lifestyle for you in a digestible manner.

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