Blue fin tuna jumping to catch flying fishes. bbevren / iStock / Getty Images Plus
Bluefin tuna made the news this week when a 612-pound specimen of the fascinating but vulnerable fish sold for a record $3.1 million at a New Year's auction at Tokyo's Toyosu fish market Saturday. The purchaser was Japanese sushi chain owner and self-proclaimed "Tuna King" Kiyoshi Kimura.
"The tuna looks so tasty because it's fat and (looks) very fresh. It is a good tuna. But I think I did too much," Kimura said, as CNN reported.
Canned tuna is a staple in my pantry, and probably in yours. Americans and Europeans buy more of the squat little cans than anyone else, importing almost a million tons in 2018. Supermarkets carry at least 20 brands.
Sharks, rays and chimaeras are some of the most threatened fish in the world. More than 50 percent of species in the Arabian Sea are at elevated risk of extinction due to coastal development, overfishing, pollution and habitat destruction. According to an expansive new study, spanning more than a dozen countries, species like sawfish are particularly hard hit with extinction or local extirpation.
Dr. Ayana Elizabeth Johnson swimming in Jamaica's seagrass. Photo by Jeremy McKane
By Tara Lohan
Oceans stretch across 70 percent of our planet, and the vast majority of the world beneath them is unmapped and unexplored. Their depths may still hold many secrets, but we know they face serious risks from overfishing and pollution. The biggest threat of all is climate change, which could affect billions of people in coastal communities, said marine biologist and conservation strategist Dr. Ayana Elizabeth Johnson.
Whether southern resident killer whales, North Atlantic right whales or Maui's dolphins, a handful of cetacean species are facing the prospect of a slow-motion extinction they can't breed their way out of.
Chile's once-common hake have been decimated by waves of legal and illegal fishing. Claudia Pool / Oceana
By Allison Guy
When Hugo Arancibia Farías was a child, his mother, like most mothers in central Chile, visited the weekly market to buy common hake, a white-fleshed relative of cod. She usually served it fried, Arancibia recalled with relish. "It was very cheap," he said, "and very popular."
Animal Collective performing at The Concord in Chicago on Feb. 2, 2016. swinfinfan / CC BY 2.0
By David Colgan
In a way, you could consider coral reefs the rainforests of the oceans—dense, mysterious and full of life.
Covering less than two percent of the ocean floor, they are home to a quarter of all marine species. But unlike rainforests, a longtime conservation focus, corals have received relatively little attention. The alien-looking seascapes have captivated explorers, divers and others privileged enough to visit, but remained largely out of sight for most people.
Chile's small-scale fishers are squeezed, but a renewed interest in native foods offers hope. Claudio Almarza / Oceana
By Allison Guy
When Carlos Castro was young, he didn't plan on following his dad and granddad into fishing. Like a lot of teenagers in the 1970s, Castro dreamt of kung fu. Bruce Lee was more his style than the family business.
Castro swam laps to shape up back then, dodging boats in the bracingly cold bay of Valparaiso, a port city in central Chile. Forty years later, he still plies those waters, driving one of the boats he used to swim past. Castro, a youthful 56 in white trainers and Nike gear, became a fisherman after all.
The fishing vessel Vema, arrested for shark finning. Sea Shepherd Global
On Sept. 22, local authorities from the Central African island state of São Tomé and Príncipe boarded the Senegalese-flagged, but Spanish-linked, long-line fishing vessel Vema in a joint operation with Sea Shepherd marine conservationists and Gabonese law enforcement officers called Operation Albacore III.
Scientists are beginning to tally just how much food women are bringing home from the ocean. Oceana / Instagram
By Amy McDermott
Picture someone fishing, and a woman probably doesn't come to mind. Men are the face of fisheries work, even though women are its backbone in much of the world.
