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Environmental News for a Healthier Planet and Life
A superbug resistant to all known antibiotics is spreading undetected through hospital wards across the world, scientists in Australia warned on Sept. 3, 2018. WILLIAM WEST / AFP via Getty Images

Countries around the world are seeing a mounting threat from antibiotic resistance. After decades of overprescribing antibiotics and overusing them in factory farming, rivers are polluted with antibiotics and complications from drug-resistant infections are projected to cost $100 trillion by 2050, according to Scientific American.

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U.S. Sen. Cory Booker speaking with attendees at the 2019 California Democratic Party State Convention at the George R. Moscone Convention Center in San Francisco, California on June 1. Gage Skidmore / Flickr / CC BY-SA 2.0

New Jersey senator and presidential hopeful Cory Booker put forth the Farm System Reform Act of 2019, in recognition of the environmental impact of industrial agriculture, which would put a stop to any new factory farms, as The Hill reported.

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EcoWatch Daily Newsletter

Flourishing antibiotic resistance is just one of the many public health crises produced by factory farming. Farm Watch / Flickr / CC BY 2.0

By Tia Schwab

In 2014, the Review on Antimicrobial Resistance, commissioned by the UK government and Wellcome Trust, estimated that 700,000 people around the world die each year due to drug-resistant infections. A follow-up report two years later showed no change in this estimate of casualties. Without action, that number could grow to 10 million per year by 2050. A leading cause of antibiotic resistance? The misuse and overuse of antibiotics on factory farms.

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By Alex Robinson

Leah Garcés used to hate poultry farmers.

The animal rights activist, who opposes factory farming, had an adversarial relationship with chicken farmers until around five years ago, when she sat down to listen to one. She met a poultry farmer called Craig Watts in rural North Carolina and learned that the problems stemming from factory farming extended beyond animal cruelty.

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Organic carrots and radishes at a farmers' market. carterdayne / iStock / Getty Images Plus

By Brian Barth

There's something of a civil war brewing in the organic movement.

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Packs of 'Brexit Selection Freshly Chlorinated Chicken' sit on display at 'Costupper' Brexit Minimart pop-up store, set up by the People's Vote campaign group, to demonstrate predicted price rises and supply problems in south London, United Kingdom on Nov. 23, 2018. Tayfun Salci / Anadolu Agency / Getty Images

By Dan Nosowitz

A hot-button issue in the UK focuses on something most Americans don't even know about: a particular method of disinfecting raw poultry.

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On September 4, 2019, a loose chain of tropical cyclones lined up across the Western Hemisphere. Joshua Stevens / NASA Earth Observatory / NOAA / NESDIS

By Jackie Filson

We're going to make this very simple. These are the 5 non-negotiable policies an ideal climate plan must include:

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CAFOs often store animal waste in massive, open-air lagoons, like this one at Vanguard Farms in Chocowinity, North Carolina. Bacteria feeding on the animal waste turns the mixture a bright pink. picstever / Flickr / CC BY-ND 2.0

By Tia Schwab

It has been almost a year since Hurricane Florence slammed the Carolinas, dumping a record 30 inches of rainfall in some parts of the states. At least 52 people died, and property and economic losses reached $24 billion, with nearly $17 billion in North Carolina alone. Flood waters also killed an estimated 3.5 million chickens and 5,500 hogs.

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A vegetarian bowl with quinoa fritters. Westend61 / Getty Images

By Ketura Persellin

You've likely heard that eating meat and poultry isn't good for your health or the planet. Recent news from Washington may make meat even less palatable: Pork inspections may be taken over by the industry itself, if a Trump administration proposal goes into effect, putting tests for deadly pathogens into the hands of the industry.

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Animal Recovery Mission

Police are investigating after an animal rights group released disturbing video footage showing workers mistreating calves at an Indiana farm that Food & Wine once dubbed the "Disneyland of agricultural tourism," The Associated Press reported.

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More than 27 percent if all medically important antibiotics sold in the U.S. are used to raise pigs. North Dakota Department of Agriculture

By Christy Spees

On March 1, Denny's stopped purchasing chicken treated with medically important antibiotics for its U.S. restaurants. Many consumers might expect to see such promises at Whole Foods or their local farm-to-table restaurant, but why is a chain like Denny's (i.e., one that is enjoyed more for its assortment of inexpensive breakfast foods than its moral standards) joining the trend to reduce antibiotics in meat?

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