China’s Growing Hunger for Meat Leads to Copycatting U.S. Factory Farms
Earth Policy Institute By Janet Larsen Half the world’s pigs—more than 470 million of them—live in China, but even that may not be enough to satisfy the growing Chinese appetite for meat. While meat consumption in the U.S. has fallen more than five percent since peaking in 2007, Chinese meat consumption has leapt 18 percent, […]
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