
Global Food Production Limited by Lack of Pollinators Is ‘Cause for Concern and Optimism,’ Researchers Say
An international research team led by Rutgers University has analyzed the crop yields of more than 1,500 agricultural lands on six continents, and found that a lack of pollinators is limiting the global production of important, nutrient-dense foods like fruits, nuts, vegetables and legumes. The researchers found that one- to two-thirds of farms in many […]