The extreme flooding event that hit the Congolese “megacity” capital of Kinshasa and surrounding areas, killing at least several dozen, is part of a trend expected to repeat roughly every other year, likely due to climate change, a new report has found. The study, published by the World Weather Attribution (WWA), found that the extreme […]
Microplastics have been found in human brains, placentas, testicular tissues, lungs and blood. Now, in a new study, scientists have identified microplastic particles in human ovarian follicular fluid for the first time, prompting concerns over how these pollutants could impact reproductive health. The study, published in the journal Ecotoxicology and Environmental Safety, found microplastics in […]
As human-caused climate change continues threatening the way of life for virtually every species on Earth, what if one group of organisms right under (and inside of) our noses could help reverse climate change? That’s what a recent report from the American Society of Microbiology (ASM) and the International Union of Microbiological Societies (IUMS) argues. […]
Roughly one-sixth of croplands globally — 14 to 17 percent, or approximately 598 million acres — are contaminated by one or more toxic heavy metals like arsenic, cobalt, cadmium, copper, lead and nickel at levels exceeding human health and agricultural safety thresholds, a new study has found. Heavy metals are elements that come from both […]
A new map from the Natural Resources Defense Council (NRDC) highlights U.S. populations with higher levels of lead in drinking water. The map builds on recently released data from the U.S. Environmental Protection Agency (EPA) that revealed millions of people in the U.S. had lead in their water systems for at least some of the […]
Researchers have made what they say is a breakthrough in cultivated meat after they successfully produced nugget-sized pieces of chicken in a lab. A bioreactor with the ability to mimic blood vessels like those in a natural circulatory system can deliver oxygen and nutrients to artificial tissue. This enables the production of more than 10 […]
Rice is the most consumed grain in the world, but new research has found that it will become more toxic as carbon emissions rise and the planet continues to heat up, potentially putting millions at risk of diseases. Climate change could have a major impact on the arsenic levels found in paddy rice, according to […]
Scientists have coined the term “thirstwaves” to describe extended periods of atmospheric thirst when the Earth’s atmosphere more readily takes up moisture from the planet’s surface. This new term differs from droughts or heatwaves. During thirstwaves, the Earth’s atmosphere could take more water from soil and plants, prompting concerns over how these periods could affect […]
According to the 40th annual America’s Most Endangered Rivers report by American Rivers, half the rivers in the United States contain unsafe pollution levels, with freshwater species becoming extinct faster than land or ocean species. The Mississippi River topped the list, with federal flood management changes putting the health of the river at risk, jeopardizing […]
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