Quantcast
Environmental News for a Healthier Planet and Life

Removal of Cancer-Causing Chemicals in Cosmetics Gains Momentum

Health + Wellness

Revlon, one of the oldest and best known names in beauty and personal care products, has announced it will remove some toxic chemicals from its products. They include some long-chain parabens and some formaldehyde-releasing chemicals.

As public awareness grows, pressure increases on beauty products companies to make their products safer.
Photo credit: Shutterstock

The news comes against a background of heightened awareness of the dangers of chemicals used in a range of commonly used personal care products. Last month, for instance, Women's Voices for the Earth released a major study called Beauty and the Beast, revealing the health impacts on salon workers of long-term exposure to chemicals in the products they use. Last year, more than 100,000 people signed a petition by the Environmental Working Group (EWG), urging Revlon to make this move.

“We are pleased that Revlon has acted to remove these toxic ingredients,” said EWG executive director Heath White. “Long-chain parabens and formaldehyde-releasing chemicals have no place in everyday cosmetic products. We applaud Revlon for taking these important steps and hope that other companies will follow Revlon’s lead by reformulating their products to remove chemicals that have been linked to serious health problems. The move by Revlon confirms that companies can produce cosmetics products without these troubling ingredients. Today's news reflects real progress, but more reformulation and ongoing review of the science is needed.”

Long-chained parabens, used as preservatives in many cosmetics like lotions, creams and deodorants, have been in the news as endocrine disruptors with links to breast cancer and decreased fertility. Johnson & Johnson agreed to stop using them two years ago but they're still found in many cosmetics under names like propylparaben, isopropylparaben, butylparaben and isobutylparaben.

Formaldehyde is also a preservative, and formaldehyde releasers are designed to interact with water in products like shampoos, conditioners and bubble baths—including those designed for children—to unlock it. It's an allergen and a potential carcinogen, listed on labels as DMDM hydantoin, imidazolidinyl urea, diazolidinyl urea and quaternium-15. Johnson & Johnson has also started phasing out these chemicals.

But while companies like Johnson & Johnson and Revlon have already responded to public pressure, many others have yet to do so. The Story of Stuff Project is leading a campaign to pressure L'Oreal to remove the potentially cancer-causing ingredients as well. Its Campaign for Safe Cosmetics points out that the company is using Ovarian Cancer Awareness to market its products, which include formaldehyde releasers and other ingredients that have links to cancer.

"The Campaign for Safe Cosmetics has reviewed the scientific literature on carcinogens and found a whole host of carcinogens, formaldehyde releasers and contaminants in products sold under the L’Oreal, Maybelline and Garnier brands—all owned by L’Oreal," said the organization. "Many of the chemicals L’Oreal uses have already been banned in certain countries, but the company continues to ship toxic formulas to countries with weaker regulations. There is no reason for L’Oreal to put cancer-causing chemicals in its personal beauty products when safer alternatives exist."

YOU MIGHT ALSO LIKE

3 Common Chemicals That May Cause Breast Cancer

Toxic Chemicals in Salons Linked to Adverse Health Effects, Including Cancer

4 All-Natural Soaps Safe for Your Skin and the Planet

EcoWatch Daily Newsletter

Pexels

By Charli Shield

At unsettling times like the coronavirus outbreak, it might feel like things are very much out of your control. Most routines have been thrown into disarray and the future, as far as the experts tell us, is far from certain.

Read More Show Less
Pie Ranch in San Mateo, California, is a highly diverse farm that has both organic and food justice certification. Katie Greaney

By Elizabeth Henderson

Farmworkers, farmers and their organizations around the country have been singing the same tune for years on the urgent need for immigration reform. That harmony turns to discord as soon as you get down to details on how to get it done, what to include and what compromises you are willing to make. Case in point: the Farm Workforce Modernization Act (H.R. 5038), which passed in the House of Representatives on Dec. 11, 2019, by a vote of 260-165. The Senate received the bill the next day and referred it to the Committee on the Judiciary, where it remains. Two hundred and fifty agriculture and labor groups signed on to the United Farm Workers' (UFW) call for support for H.R. 5038. UFW President Arturo Rodriguez rejoiced:

Read More Show Less
Sponsored
A woman walks to her train in Grand Central Terminal as New York City attempts to slow down the spread of coronavirus through social distancing on March 27. John Lamparski / Getty Images

By Julia Conley

A council representing more than 800,000 doctors across the U.S. signed a letter Friday imploring President Donald Trump to reverse his call for businesses to reopen by April 12, warning that the president's flouting of the guidance of public health experts could jeopardize the health of millions of Americans and throw hospitals into even more chaos as they fight the coronavirus pandemic.

Read More Show Less
polaristest / Flickr / CC BY-NC-ND 2.0

By Melissa Kravitz Hoeffner

Over six gallons of water are required to produce one gallon of wine. "Irrigation, sprays, and frost protection all [used in winemaking] require a lot of water," explained winemaker and sommelier Keith Wallace, who's also a professor and the founder of the Wine School of Philadelphia, the largest independent wine school in the U.S. And water waste is just the start of the climate-ruining inefficiencies commonplace in the wine industry. Sustainably speaking, climate change could be problematic for your favorite glass of wine.

Read More Show Less
Pixabay

By Rachael Link, MS, RD

Spinach is a true nutritional powerhouse, as it's rich in vitamins, minerals, and antioxidants.

Read More Show Less