Worried About Biodiversity? End Industrial Activity in the Rainforest
By Lamfu Fabrice Yengong and Sylvie Djacbou Deugoue
Biodiversity loss is a global crisis. In May last year, the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) warned that over 1,000,000 species are threatened with extinction worldwide. On May 22, the International Day of Biodiversity, it is important to recall the silent victims of our country's obsession for industrial growth at the expense of our forests.
Tropical rainforests are estimated to harbor more than half of the world's plant and animal species. They are also essential for access to water, regulating temperature and preventing soil erosion. It's time to return the forests to indigenous and local communities.
In our country, Cameroon, the conservation of biodiversity, global climate goals and human rights of indigenous and local communities are all put at stake for industrial exploitation of the rainforest, driven by short-sighted thinking. Biodiversity hotspots are put at risk by industrial logging and agriculture, as trees are cut for the tropical timber market and entire forests cleared to make room for oil palm and rubber plantations. The government tries to assure conservationists that some space will be reserved for the wildlife in the forest it trashes, but even protected areas are not truly safe.
Companies, usually foreign-owned, are rapidly destroying rainforests that have existed for years. Local communities are left poorer after their traditional source of livelihood is desecrated. The only ones getting rich are a small group of beneficiaries that are close to the circles of power.
Some low-income countries that are rich in forests are resorting to quick solutions like logging and industrial agriculture. But industrial logging concessions and rubber and palm oil plantations are never the job-creating mechanism they promise to be. That has been demonstrated over and over again in forest countries around the world.
For example, the Dja Faunal Reserve, a UNESCO world heritage site in the South of Cameroon, is home to more than 100 species of mammals, including at least 14 primates, such as the endangered western lowland gorilla, chimpanzee, and white-collared mangabey, as well as species such as the endangered forest elephant, and the African grey parrot, bongo antelope and leopard.
The Dja Faunal Reserve is adjacent to the Sudcam rubber plantation, mainly owned by rubber giant Halcyon Agri. Sudcam has cleared more than 10,000 hectares (approximately 25,000 acres) of dense tropical rainforest in the South region of Cameroon – an equivalent of 10 football pitches a day – to make way for a rubber plantation between 2011 and 2018. The rubber plantation has rattled the lives of several indigenous communities, namely the Baka, but it has also aggravated the lives of those numerous protected species in the Dja Reserve.
To indigenous and local forest dependent communities, the rainforest serves as a source of nutritious foods and traditional medicine, much of which science has yet to explore. The forest is also the foundation of their social life, from recreational to ritual practices. Furthermore, biodiversity loss itself is a direct and immediate threat to the livelihood of indigenous peoples like the Baka next to the Sudcam plantation.
Upon the arrival of rubber company Sudcam, the indigenous community has lost access to its forest and specifically to the animals and plants they rely on. As Sudcam gets richer, it leaves entire communities in impoverishment, abjectness and destitution.
That is the fate which the chiefs of the Banen people of the Littoral region in Cameroon are trying to avoid in their current struggle against the destruction of large parts of the Ebo forest.
The Ebo Forest is a biodiversity hotspot, one of the intact forest ecosystems in the Gulf of Guinea, stretching over 2000 square kilometers (approximately 772 square miles). Ebo Forest is home to an amazing range of wildlife, including forest elephants, gorillas, drills, chimpanzees, grey parrots and the goliath frog – the largest living frog on the planet. Accordingly, it was designated over a decade ago by the Cameroon Government as a National Park.
However, on February 4, the same government of Cameroon authorized two logging concessions (UFA07005 and UFA07006) inside the area of Ebo Forest. The planned concessions are enormous – about the size of London. Again, the government of Cameroon wants to convince us that conservation can be done with chainsaws.
Biodiversity loss doesn't only mean our children would get to see some of the world's most marvelous creatures only in documentary films. The consequences are far greater and more tangible.
The extinction of forest elephants, for example, small relatives of African Savanna elephants, might also reduce the number of large trees that they support, trees that excel at storing carbon. In the Congo Basin forest, the disappearance of forest elephants might mean a loss of about three billion tons of carbon – equivalent to France's CO2 emissions over more than 25 years, according to a New York Times article on recent research published in the journal Nature Geoscience.
Cameroon's government has made public commitments to preserve and protect biodiversity. Positive declarations and ambitious plans may win applause and some international funding, but all eyes should be on implementation. Field investigations by Greenpeace Africa and others clearly show how far we are from protecting biodiversity.
In Cameroon's government, as well as in the meeting rooms and corridors of development agencies, decision makers often hold outdated views. Too often we hear that only through rapid and massive removal of the rainforest in favor of large-scale logging and industrial agriculture plantations can the country emerge out of poverty.
Yet that model has repeatedly failed the people, as short-term high profits always remained accessible only to a small circle of beneficiaries. On the contrary, local communities who have lived in harmony with nature for many generations are likely to face poverty, abuse, hunger and alcoholism wherever forests are suddenly destroyed. It is becoming increasingly clear that the best solution for both human rights and the planet is for forests to be managed by local communities. They do so much better than the industrial loggers or plantation owners.
The Cameroonian government needs to realize that trashing forests is not the way to make the economy grow. Rapid and intensive exploitation of nature has more far-reaching consequences than short-term economic growth. To prevent the extinction of fauna and flora species, indigenous communities that live among them need the rights to manage their forest.
Standing for biodiversity means communities should get the rights to manage their forests, instead of the corporations that destroy them.
Lamfu Fabrice Yengong is a Congo Basin researcher.
Sylvie Djacbou Deugoue is a forest campaigner for Greenpeace Africa.
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By Matthew J. Landry and Heather Eicher-Miller
When university presidents were surveyed in spring of 2020 about what they felt were the most pressing concerns of COVID-19, college students going hungry didn't rank very high.
Why It Matters<p>This is not just a matter of growling stomachs. This is a straight-up education and health issue.</p><p>When students don't really know if they'll be able to get enough to eat, it can lead to a series of problems that make it harder to stay in school. For instance, it can affect <a href="https://doi.org/10.1177%2F1359105318783028" target="_blank">academic performance</a> and <a href="https://doi.org/10.1186/s12889-019-6943-6" target="_blank" rel="noopener noreferrer">sleep quality</a>. It can also lead to <a href="https://doi.org/10.1177/1359105318783028" target="_blank" rel="noopener noreferrer">poor mental and physical health</a> outcomes for college students.</p><p>Food insecurity can also result in disrupted eating patterns if there is <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6627945/" target="_blank" rel="noopener noreferrer">not enough food or the variety</a> or <a href="https://bmcpublichealth.biomedcentral.com/articles/10.1186/s12889-019-6943-6" target="_blank" rel="noopener noreferrer">quality of what someone eats</a> is low.</p>
Campus Food Pantries<p>Previous strategies by <a href="https://www.gao.gov/assets/700/696254.pdf" target="_blank">colleges and universities</a> to fight hunger in their student bodies have varied widely. They include campus food pantries, emergency cash assistance and nutrition education through noncredit classes or workshopse.</p><p>These strategies were put to the test during the spring 2020 semester, when nearly <a href="https://hope4college.com/wp-content/uploads/2020/06/Hopecenter_RealCollegeDuringthePandemic.pdf" target="_blank">three in five students</a> said they had trouble meeting their own basic needs during the pandemic.</p><p>College food pantries saw <a href="https://www.utrgv.edu/newsroom/2020/05/01-utrgv-student-food-pantry-seeing-recent-increase-in-demand-during-covid-19.htm" target="_blank" rel="noopener noreferrer">big increases</a> in demand. Others said they <a href="https://www.theprospectordaily.com/2020/09/22/uteps-food-pantry-is-running-out-of-food/" target="_blank" rel="noopener noreferrer">were getting less donated food</a>. This made it even harder to meet the rising food needs of students.</p><p>Campus food pantries largely rely on local or regional food banks, which have been dealing with <a href="https://www.indystar.com/story/news/local/2020/10/04/indiana-food-banks-call-more-food-stamps-meet-publics-need/3523683001/" target="_blank" rel="noopener noreferrer">greater demand</a> than they are able to meet during the pandemic.</p><p>The many students who are attending college remotely will, of course, have less access to campus resources like food pantries.</p>
Federal Help<p>Other potential ways to get more food are government programs like the <a href="https://www.fns.usda.gov/snap/recipient/eligibility" target="_blank">Supplemental Nutrition Assistance Program</a>, known as SNAP. Yet the majority of able-bodied students are not eligible. Long-standing restrictions, like the <a href="https://www.fns.usda.gov/snap/students" target="_blank">college SNAP rule</a>, prevent full-time students from receiving these benefits.</p><p>Such regulatory hurdles were created under the assumption that most students can rely on their parents to get enough to eat. However, college students have vastly different levels of financial support. Some students can rely on their parents for everything and others cannot rely on their parents for anything.</p><p>Decreased reliance on parental financial support is <a href="https://ir.library.louisville.edu/jsfa/vol47/iss3/5/" target="_blank">especially common</a> for first-generation students and students of color, who now make up <a href="https://1xfsu31b52d33idlp13twtos-wpengine.netdna-ssl.com/wp-content/uploads/2019/02/Race-and-Ethnicity-in-Higher-Education.pdf" target="_blank" rel="noopener noreferrer">45% of enrolled college students</a>.</p><p>Under normal circumstances, many college students might rely on part-time jobs to pay for their food.</p>
Short-Term Solutions<p>Universities and colleges can make it a priority to ensure students are aware of all available campus resources and services. They can also potentially help students apply for federal assistance benefits.</p><p>Campus food pantries are not a fully effective and efficacious solution for the scale of college food insecurity, but they can be a good interim solution to increase access to food for students.</p><p>Campuses without food pantries can start one, making use of resources the <a href="https://cufba.org/resources/" target="_blank">College and University Food Bank Alliance</a> provides. Schools with food pantries can try to get them to <a href="https://www.swipehunger.org/5campuspantry/" target="_blank" rel="noopener noreferrer">reach more students</a>.</p><p>Universities and colleges can also lean on one another for support. The <a href="http://wp.auburn.edu/endchildhungeral/alabama-campus-coalition-for-basic-needs/" target="_blank" rel="noopener noreferrer">Alabama Campus Coalition for Basic Needs</a> is a great example of this. It brings together 10 universities across the state of Alabama collectively working to address student food insecurity.</p>
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Plain Naturals is making waves in the CBD space with a new product line for retail customers looking for high potency CBD products at industry-low prices.
Is More CBD Really Better?<img lazy-loadable="true" src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNDU2ODQyNC9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTYzMzYxMDMzN30.6B08i5QYW_Iq5bUf3qtm8oK8o6FKsRUZ74gdakgJ_TY/img.jpg?width=980" id="0ef5b" class="rm-shortcode" data-rm-shortcode-id="bac86abf3ce246742b18b0dc4052f4dd" data-rm-shortcode-name="rebelmouse-image" />
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The Truth About CBD Product Potency<img lazy-loadable="true" src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNDU2ODMyNC9vcmlnaW4uanBnIiwiZXhwaXJlc19hdCI6MTYyNDc2NTg1N30.OAm3iOTO_pKZLXi7KdJ7n0DGOFMdOmIYuG4ArGooFC4/img.jpg?width=980" id="d657c" class="rm-shortcode" data-rm-shortcode-id="ee016a81b29caa699b9185b64ce345d6" data-rm-shortcode-name="rebelmouse-image" />
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By Dr. Kate Raynes-Goldie
Of all the plastic we've ever produced, only 9% has been recycled. So what happened to all that plastic you've put in the recycling bin over the years?
Triangle of Mistruths<p>The myth created around plastic recycling has been one of simplicity. We look for the familiar triangle arrows, then pop the waste in the recycling bin so it can be reused.</p><p>But the true purpose of those triangles has been misunderstood by the general public ever since their invention in the 1980s.</p><p>These triangles were actually created by the plastics industry and, according to a report provided to them in July 1993, <a href="https://www.npr.org/transcripts/912150085" target="_blank">were creating "unrealistic expectations"</a> about what could be recycled. But they decided to keep using the codes.</p><p>Which is why many people still believe that these triangular symbols (also known as a <a href="https://sustainablepackaging.org/101-resin-identification-codes/" target="_blank" rel="noopener noreferrer">resin identifier code</a> or RIC) means something is recyclable.</p><p>But according to the American Society for Testing and Materials International (ASTM) – which controls the RIC system – the numbered triangles "<a href="https://www.astm.org/Standards/D7611.htm" target="_blank" rel="noopener noreferrer">are not recycle codes</a>." In fact, they weren't created for the general public at all. They were made for the post-consumer plastic industry.</p><p>In other words, the symbols make it easier to sort the different types of plastics, some of which cannot be recycled – <a href="https://www.ecobin.com.au/understand-recycling-codes/" target="_blank" rel="noopener noreferrer">depending on the recycling facility</a>.</p><p>"Unfortunately, just placing your plastic into the recycling bin doesn't mean it will get recycled," says Lara Camilla Pinho. She is an architect and lecturer at the UWA School of Design who is researching novel uses of plastic waste.</p><p>"The recycling system is complicated and often dictated by market demand. Not all plastic is recyclable. We cannot recycle plastic bags or straws for example."</p>
Behind the Scenes<p>So, what makes recycling plastics so difficult?</p><p>"Essentially, there are two types of plastics – thermoplastics and thermosets. While thermoplastics can be re-melted and re-molded, thermosets contain cross-linked polymers that cannot be separated meaning they cannot be recycled," says Lara.</p><p>"Even thermoplastics have a limit to the amount of times we can recycle them, as each time they are recycled they downgrade in quality."</p><p>Even when plastics are recyclable, it is <a href="https://www.theguardian.com/environment/2019/oct/13/war-on-plastic-waste-faces-setback-as-cost-of-recycled-material-soars" target="_blank">often more costly</a> than simply making new plastics.</p>
Sugar, Seaweed and Mushrooms<p>If the conventional recycling system isn't working, what else can we do with all the plastic we've created?</p><p>Lara is looking for ways to add value to recycled plastics such as using it in the design and development of architectural products. She hopes to use these architectural products to help underserved communities that are disproportionately affected by plastic waste.</p><p>In addition to recycling, we also need to find ways to reduce our use of virgin petroleum-based plastics.</p><p>Bioplastic is one such product that has been getting a lot of hype over the last few years. And although they're better than petroleum-based plastics, bioplastics also come with their own <a href="https://phys.org/news/2017-12-truth-bioplastics.html" target="_blank">set of challenges</a>.</p><p>"There are already a lot of bio-based alternatives to plastic, such as bagasse – a byproduct of sugar cane processing," says Lara.</p><p><a href="https://blogs.scientificamerican.com/observations/the-mycelium-revolution-is-upon-us/" target="_blank" rel="noopener noreferrer">Mycelium</a>, a type of fungi we most often associate with mushrooms, are also providing an interesting plastic alternative.</p><p>"In the field of architecture, mycelium is starting to be used as an alternative to plastic insulation, but also as compostable packaging and bricks," says Lara.</p><p>"The bricks take around five days to make and are strong, durable, water resistant and compostable at the end of their use."</p><p><a href="https://www.arup.com/news-and-events/hyfi-reinvents-the-brick" target="_blank" rel="noopener noreferrer">Hy-Fi Tower</a>, created by <a href="http://www.thelivingnewyork.com/living_about.html" target="_blank" rel="noopener noreferrer">The Living</a>, is an example of a building made from these bricks.</p><p>And finally, there's seaweed.</p><p>"[Seaweed is] cheap and can reproduce itself quickly without fertilizers. In architecture, there is use for seaweed as an alternative to plastic insulation but also as cladding," says Lara.</p>
More Money, More Problems<p>While all these alternatives are great, the main cause of our plastic dilemma is not scientific or technological, but economic.</p><p>As long as it remains <a href="https://engineering.mit.edu/engage/ask-an-engineer/why-is-it-cheaper-to-make-new-plastic-bottles-than-to-recycle-old-ones/" target="_blank">cheaper to create new plastics</a> from fossil fuels rather than from bioplastics or from recycling, we're going to be stuck with plastic garbage islands floating in our oceans.</p><p>The true cost to our health and our environment has yet to be included in the equation. But once it is, maybe that is when the real shift will happen.</p>
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