"Major extinction events in Earth's history have been associated with warm climates and oxygen-deficient oceans," the analysis published in the journal Science stated.
"Under the current trajectory that is where we would be headed. But the consequences to humans of staying on that trajectory are so dire that it is hard to imagine we would go quite that far down that path," Denise Breitburg, an author of the study and researcher at the Smithsonian Environmental Research Center in the U.S., told the Guardian.
Human activities are largely responsible for the growth of ocean dead zones. Climate change, caused by fossil fuel emissions, is behind the large-scale removal of oxygen in open waters. Open oceans have naturally low oxygen areas that typically lay west of continents due to the Earth's rotation.
Coastal zones, which provide jobs to 350 million people, are now home to at least 500 known dead zones, though that number could be much higher. According to the study, these areas have increased by an area roughly the size of the European Union since 1950, when there were 50 reported around the world.
This global map indicates coastal sites where industrial activity, including large-scale and chemical-intense farming, are suffocating ocean life. International Oceanographic Commission / Smithsonian Environmental Research Center
In coastal regions, algae blooms are the main culprits behind dead zones. Manure, sewage and fertilizers create these blooms. When the algae decomposes it sucks oxygen out of the water.
"This is a problem we can solve," Breitburg told the Guardian, pointing to the River Thames in the UK and the Chesapeake Bay in the U.S., where improved sewage and agricultural practices helped remove dead zones.
"Right now, the increasing expansion of coastal dead zones and decline in open ocean oxygen are not priority problems for governments around the world. Unfortunately, it will take severe and persistent mortality of fisheries for the seriousness of low oxygen to be realized," Robert Diaz, a professor at the Virginia institute of Marine Science who reviewed the study, told the Guardian.
"No other variable of such ecological importance to coastal ecosystems has changed so drastically in such a short period of time from human activities as dissolved oxygen," Diaz said.
Air pollution within the home causes 3.8 million deaths a year, according to the World Health Organization. A recent University of Colorado in Boulder study reported by The Guardian found that cooking a full Thanksgiving meal could raise levels of particulate matter 2.5 in the house higher than the levels averaged in New Delhi, the world's sixth most polluted city.
But soon, you will be able to shop for a solution in the same place you buy your budget roasting pans. IKEA is working on a specially-designed, air-purifying curtain called the GUNRID.
A rare species of giant tortoise, feared extinct for more than 100 years, was sighted on the Galápagos island of Fernandina Sunday, the Ecuadorian government announced.
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For most people, toilet paper only becomes an issue when it unexpectedly runs out. Otherwise, it's cheap and it's convenient, something we don't need to think twice about. But toilet paper's ubiquity and low sticker price belie a much, much higher cost: it is taking a dramatic and irreversible toll on the Canadian boreal forest, and our global climate. As a new report from NRDC and Stand.earth outlines, when you flush that toilet paper, chances are you are flushing away part of a majestic, old-growth tree ripped from the ground, and destined for the drain. This is why NRDC is calling on Procter & Gamble, the manufacturer of Charmin, to end this wasteful and destructive practice by changing the way it makes its toilet paper through solutions that other companies have already embraced.
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