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Effective immediately, companies like Monsanto and DuPont/Pioneer will no longer be allowed to plant or sell their corn within the country’s borders.
According to Environmental Food and Justice, Judge Jaime Eduardo Verdugo J. of the Twelfth Federal District Court for Civil Matters of Mexico City wrote that the genetically engineered corn posed ”the risk of imminent harm to the environment.”
He also ordered Mexico’s Secretary of Agriculture and SEMARNAT (Secretaría de Medio Ambiente y Recursos Naturales), the equivalent to the U.S. EPA, to immediately “suspend all activities involving the planting of transgenic corn in the country and end the granting of permission for experimental and pilot commercial plantings.”
The ruling means Monsanto and other biotech companies will be required to halt all activities in the country, giving collective action lawsuits initiated by citizens, farmers, scientists and other concerned parties a chance to work their way through the judicial system.
According to a local press release, Acción Colectiva [Collective Action] aims to achieve absolute federal declaration of the suspension of the introduction of transgenic maize in all its various forms, including experimental and pilot commercial plantings, in Mexico, “which is the birthplace of corn in the world.”
The ruling provides at least temporary protection for the 20,000 varieties of corn grown in Mexico and Central America.
In a similar move, the Big Island County Council in Hawaii is considering a ban on GMOs.
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By Jason Bittel
High up in the mountains of Montana's Glacier National Park, there are two species of insect that only a fly fishermen or entomologist would probably recognize. Known as stoneflies, these aquatic bugs are similar to dragonflies and mayflies in that they spend part of their lives underwater before emerging onto the land, where they transform into winged adults less than a half inch long. However, unlike those other species, stoneflies do their thing only where cold, clean waters flow.
By Bob Curley
- The new chicken sandwiches at McDonald's, Popeyes, and Chick-fil-A all contain the MSG flavor enhancement chemical.
- Experts say MSG can enhance the so-called umami flavor of a food.
- The ingredient is found in everything from Chinese food and pizza to prepackaged sandwiches and table sauces.
McDonald's wants to get in on the chicken sandwich war currently being waged between Popeyes and Chick-fil-A.
By Andrea Germanos
Youth climate activists marched through the streets of Davos, Switzerland Friday as the World Economic Forum wrapped up in a Fridays for Future demonstration underscoring their demand that the global elite act swiftly to tackle the climate emergency.
By Tim Radford
The year is less than four weeks old, but scientists already know that carbon dioxide emissions will continue to head upwards — as they have every year since measurements began — leading to a continuation of the Earth's rising heat.