The best of EcoWatch, right in your inbox. Sign up for our email newsletter!
Methane Emissions From Onshore Oil and Gas Equivalent to 14 Coal Plants Powered for One Year
When we talk about climate change all too often we focus on carbon dioxide, the main greenhouse gas. But there is a much more potent greenhouse gas, methane, which is much more efficient at trapping radiation than CO2. Some estimates put it at 87 times more potent over a 20 year lifetime than carbon dioxide.
And who is the biggest culprit for releasing methane in the U.S.? It is the oil and gas industry, which is the largest industrial source of methane pollution in the country, releasing 33 percent of all methane emissions in 2014.
There are a staggering amount of old and new wells with the potential to release methane. At least 3.5 million wells have been drilled in the U.S., with a quarter of those still active. Many old and new ones are leaking the potent greenhouse gas. Adding to the problem, there will be thousands of old wells leaking methane which the authorities do not even know the whereabouts of.
First let's look at existing wells.
A new report, published by the Center for American Progress on Monday, reveals that the onshore oil and gas industry's methane emissions totaled more than 48 million metric tons of carbon dioxide equivalent or CO2e, in 2014.
To put this into perspective, this is the equivalent of 14 coal-fired power plants powered for one year.
The worst culprits were ranked in order and came out as: ConocoPhillips, Exxon, Chesapeake Energy, EOG Resources and BP.
Concern has been growing about the oil industry's methane emissions for a while. Last month, the U.S. Environmental Protection Agency (EPA) finalized limits on methane emissions from new sources in the oil and gas sector. Indeed, the Obama administration has set a goal of reducing methane emissions from the oil and gas sector by 40 percent from 2012 emissions levels by 2025.
The biggest emitters were not necessarily the biggest natural gas producers. For example, ConocoPhillips was the sixth largest natural gas producer in 2014.
The parts of the country experiencing the worse methane pollution are of course the main oil and gas producing areas including the following: the Anadarko Basin of Colorado, Kansas, Oklahoma and Texas; the Gulf Coast Basin of Louisiana and Texas; the San Juan Basin of Colorado and New Mexico; the Permian Basin of New Mexico and Texas; and the Appalachian Basin in the eastern part of the U.S.
But now let's look at old wells.
There are other areas too which are suffering from chronic methane leakage from old wells. Yesterday, Bloomberg ran an article on the problems of methane leakage affecting Pennsylvania, the birthplace of the U.S. oil industry, where “century-old abandoned oil wells have long been part of the landscape."
Bloomberg reports that these abandoned wells as now the “focus of growing alarm," especially ones close to the new fracking fields, due to them leaking methane.
“We had so much methane in our water, the inspector told us not to smoke a cigar or light a candle in the bath," Joe Thomas, a machinist, whose 40-acre farm has at least 60 abandoned wells, tells Bloomberg.
Pennsylvania's Attorney General is now reviewing the rules requiring drillers to document wells within 1,000 feet of any new potential fracking site. The obvious worry is that abandoned wells might interact with new fracking wells, creating an easy methane escape route from the frack well. And in Pennsylvania only ten percent of abandoned wells are documented.
One person searching for these abandoned wells is Laurie Barr, who co-founded Save Our Streams Pennsylvania. Over the last five years she has located almost 1,000 wells, most of which were not recorded.
Bloomberg quotes Mary Kang, a postdoctoral fellow at Stanford University in California who co-authored a widely cited paper on methane leakage from Pennsylvania's wells. “These old wells are emitting methane into the atmosphere and they are worth considering in greenhouse-gas emissions inventories," she said.
YOU MIGHT ALSO LIKE
EcoWatch Daily Newsletter
Ethics investigations have been opened into the conduct of senior Trump appointees at the nation's top environmental agencies.
The two investigations focus on Environmental Protection Agency (EPA) Administrator Andrew Wheeler and six high-ranking officials in the Department of Interior (DOI), The Hill reported Tuesday. Both of them involve the officials' former clients or employers.
"This is demonstrative of the failures at the very top of this administration to set an ethical tone," Campaign Legal Center Ethics Counsel Delaney Marsco told The Washington Post of the DOI investigation. "When people come to work for government, they're supposed to work on behalf of the public. It's a betrayal of the public trust when senior political appointees seem to give privileged access to their former employers or former clients."
By Dipika Kadaba
We've known for more than 50 years that smoking cigarettes comes with health hazards, but it turns out those discarded butts are harmful for the environment, too. Filtered cigarette butts, although small, contain dozens of chemicals, including arsenic and benzene. These toxins can leach into the ground or water, creating a potentially deadly situation for nearby birds, fish and other wildlife.
By Wenonah Hauter
Five years ago this week, an emergency manager appointed by then-Michigan Gov. Rick Snyder made the devastating decision to save money by switching Flint's water supply over from Detroit's water system to the Flint River. Seen as a temporary fix, the new water supply was not properly treated. High levels of lead leached from the old pipes, poisoning a generation of Flint's children, and bacteria responsible for an outbreak of Legionnaires' Disease killed more than a dozen residents.
Did you know that more than a third of food is wasted or thrown away every year? And that only 25 percent of it would be enough to feed the 795 million undernourished people in the world? That's why today is Stop Food Waste Day, a chance to reflect on what you can do to waste less of the food you buy.