Taxes on Meat Could Join Carbon, Sugar and Tobacco to Help Curb Emissions
By Jessica Corbett
"Driven by a global consensus around meat's negative contributions to climate change and global health epidemics such as obesity, cancer and antibiotic resistance," a new report by a British investor network concludes that a meat tax should be considered "inevitable" for any government serious about addressing the climate crisis and other health concerns that stem from factory farms and livestock production.
For more than a decade, the United Nations and environmentalists have warned that "livestock is a major threat" to the environment, due to land and water degradation as well as the substantial amount of greenhouse gas emissions that farm animals generate.
As of 2013, the U.N. Food and Agriculture Organization found that agriculture, including livestock, accounted for nearly 15 percent of anthropogenic emissions. The majority of emissions came from cattle raised for beef and milk.
A report from Farm Animal Investment Risk and Return (FAIRR)—which will be released in full next month—advises that meat is "on the same pathway to taxation as goods such as sugar, carbon and tobacco," which has led more than 180 countries to tax tobacco, 60 jurisdictions to tax carbon and at least 25 to tax sugar.
FAIRR researchers point to a 2015 move by the World Health Organization to classify processed meat as carcinogenic and red meat as a probable carcinogen, reflecting "similar reports on the harmful effects of tobacco and sugar." They also acknowledge that since the early 1990s, global meat consumption has grown by more than 500 percent.
In response to skyrocketing rates of meat consumption, last year a team at Oxford University conducted the first-ever global analysis of meat taxes, which concluded—as the lead researcher put it—"It is clear that if we don't do something about the emissions from our food system, we have no chance of limiting climate change."
In light of the worldwide surge in consumption and the research illustrating its consequences, as governments look for ways to reduce emissions to meet goals established by the Paris climate accord,"it is increasingly probable we'll see meat taxes become a reality," said FAIRR founder Jeremy Coller.
"Countries such as Sweden and Denmark have already looked at meat tax proposals," Coller noted. "If policymakers are to cover the true cost of livestock epidemics like avian flu and human epidemics like obesity, diabetes and cancer, while also tackling the twin challenges of climate change and antibiotic resistance, then a shift from subsidization to taxation of the meat industry looks inevitable."
"Current levels of meat consumption are not healthy or sustainable," said Marco Springmann, a senior researcher on environmental sustainability and public health at Oxford University. "They lead to high emissions of greenhouse gases that threaten to jeopardize existing climate commitments, as well as to large numbers of avoidable deaths from chronic diseases."
"Taxing meat for environmental or health purposes could be a first and important step in addressing these twin challenges," Springmann added, "and it would send a strong signal that dietary change toward more healthy and sustainable plant-based diets is urgently needed to preserve both our health and the environment."
Reposted with permission from our media associate Common Dreams.
- Trump Insider Embeds Climate Denial Into Agency Reports ... ›
- Climate Denier Is Named to Leadership Role at NOAA - EcoWatch ›
EcoWatch Daily Newsletter
New Jersey is one step closer to passing what environmental advocates say is the strongest anti-plastic legislation in the nation.
Did you know that nearly 30% of adults do, or will, suffer from a sleep condition at some point in their life? Anyone who has experienced disruptions in their sleep is familiar with the havoc that it can wreak on your body and mind. Lack of sleep, for one, can lead to anxiety and lethargy in the short-term. In the long-term, sleep deprivation can lead to obesity, diabetes, and cardiovascular disease.
Fortunately, there are proven natural supplements that can reduce insomnia and improve quality sleep for the better. CBD oil, in particular, has been scientifically proven to promote relaxing and fulfilling sleep. Best of all, CBD is non-addictive, widely available, and affordable for just about everyone to enjoy. For these very reasons, we have put together a comprehensive guide on the best CBD oil for sleep. Our goal is to provide objective, transparent information about CBD products so you are an informed buyer.
The House of Representatives passed a sweeping bill to boost clean energy while phasing out the use of coolants in air conditioners and refrigerators that are known pollutants and contribute to the climate crisis, as the AP reported.
- Renewable Energy Could Power the World by 2050 - EcoWatch ›
- Net Zero U.S. by 2050? House Dems Unveil Sweeping Climate ... ›
- Delayed Senate Energy Bill Promotes LNG Exports, 'Clean Coal ... ›
By Governor Jay Inslee
Climate Week this year coincides with clear skies in Washington state for the first time in almost two weeks.
In just a few days in early September, Washington state saw enough acres burned – more than 600,000 – to reach our second-worst fire season on record. Our worst fire season came only five years ago. Wildfires aren't new to the west, but their scope and danger today is unlike anything firefighters have seen. People up and down the West Coast – young and old, in rural areas and in cities – were choking on smoke for days on end, trapped in their homes.
Fires like these are becoming the norm, not the exception.