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Marine Heatwaves Now Longer, Hotter and More Intense
The research, published Tuesday in the journal Nature Communications, shows that from 1925-2016, the frequency of marine heatwaves increased on average by 34 percent and the length of each heatwave increased by 17 percent. In all, the number of marine heatwave days has increased 54 percent per year.
As a press release for the study detailed, a 2011 marine heatwave in Western Australia shifted ecosystems from being dominated by kelp to being dominated by seaweed. That shift remained even after water temperatures returned to normal.
Then in 2012, a marine heatwave in the Gulf of Maine caused an increase in lobsters but resulted in a crash in prices that seriously hurt the industry's profits.
Warm waters in the North Pacific from 2014-2016 led to fishery closures, mass strandings and harmful algal blooms along coastlines. In 2015, the U.S. West Coast's mysterious "blob" of water, up to 4°C warmer than the surrounding Pacific, became tied to unusual weather across the country.
Another intense marine heatwave in 2016 off Tasmania led to disease outbreaks and impacted the region's oyster and salmon industries.
"Our research also found that from 1982 there was a noticeable acceleration of the trend in marine heatwaves," said lead author Dr. Eric Oliver, a researcher at Dalhousie University in Canada.
"While some of us may enjoy the warmer waters when we go swimming, these heatwaves have significant impacts on ecosystems, biodiversity, fisheries, tourism and aquaculture. There are often profound economic consequences that go hand in hand with these events."
The researchers combined satellite data with a century-long range of datasets, taken from ships and various land-based measuring stations, to determine the trend of intensifying marine heatwaves. They eliminated natural warming variables caused by the El Niño Southern Oscillation, the Pacific Decadal Oscillation and the Atlantic Multidecadal Oscillation to come to their conclusion.
"There was a clear relationship between the rise in global average sea-surface temperatures and the increase in marine heatwaves, much the same as we see increases in
extreme heat events related to the increase in global average temperatures," said co-author and University of New South Wales scientist Dr. Lisa Alexander.
"With more than 90 percent of the heat from human-caused global warming going into our oceans, it is likely marine heatwaves will continue to increase. The next key stage for our research is to quantify exactly how much they may change," she said.
"The results of these projections are likely to have significant implications for how our environment and economies adapt to this changing world."
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The statistics around threatened species are looking grim. A new report by the International Union for Conservation of Nature (IUCN) has added more than 9,000 new additions to its Red List of threatened species, pushing the total number of species on the list to more than 105,000 for the first time, according to the Guardian.
By Kristy Dahl
Last week, UCS released Killer Heat, a report analyzing how the frequency of days with a dangerously hot heat index — the combination of temperature and humidity the National Weather Service calls the "feels like" temperature — will change in response to the global emissions choices we make in the coming decades.
Green is the new black at Zara.
The Spanish fast fashion behemoth has made a bold move to steer its industry to a more environmentally friendly future for textiles. Inditex, Zara's parent company, announced that all the polyester, cotton and linen it uses will be sustainably produced by 2025, as CNN reported.