Quantcast
Environmental News for a Healthier Planet and Life

Imagine There’s No Fracking … Give Clean Energy a Chance

Energy

Artists Against Fracking

Yoko Ono and Sean Lennon placed a full-page ad in the Dec. 10 New York Times, calling on Governor Cuomo to “Imagine There’s No Fracking … give clean energy a chance.” The ad illustrates and describes how cement in wells at such great depths leaks, poisoning drinking water with gases and toxic chemicals.

“No amount of regulation can ever make fracking safe,” the ad reads. “No one can be sent thousands of feet under the Earth to make repairs once the cement fails—and it will. The enormous pressure and temperature changes at those depths guarantee it.”

The ad continues, “Fracked gas is not climate friendly. Methane is a powerful greenhouse gas that leaks from the failed wells, fractured rock and pipelines … New York can become the Clean Energy Empire State. With an economy bolstered by insulating all buildings. This way we could save far more energy and create FAR more jobs than fracking, plus save consumers money forever. And let’s scale up solar and wind power with a smart grid for truly clean, economical energy.”

Visit EcoWatch’s FRACKING page for more related news on this topic.

 

EcoWatch Daily Newsletter

Pie Ranch in San Mateo, California, is a highly diverse farm that has both organic and food justice certification. Katie Greaney

By Elizabeth Henderson

Farmworkers, farmers and their organizations around the country have been singing the same tune for years on the urgent need for immigration reform. That harmony turns to discord as soon as you get down to details on how to get it done, what to include and what compromises you are willing to make. Case in point: the Farm Workforce Modernization Act (H.R. 5038), which passed in the House of Representatives on Dec. 11, 2019, by a vote of 260-165. The Senate received the bill the next day and referred it to the Committee on the Judiciary, where it remains. Two hundred and fifty agriculture and labor groups signed on to the United Farm Workers' (UFW) call for support for H.R. 5038. UFW President Arturo Rodriguez rejoiced:

Read More Show Less
A woman walks to her train in Grand Central Terminal as New York City attempts to slow down the spread of coronavirus through social distancing on March 27. John Lamparski / Getty Images

By Julia Conley

A council representing more than 800,000 doctors across the U.S. signed a letter Friday imploring President Donald Trump to reverse his call for businesses to reopen by April 12, warning that the president's flouting of the guidance of public health experts could jeopardize the health of millions of Americans and throw hospitals into even more chaos as they fight the coronavirus pandemic.

Read More Show Less
Sponsored
polaristest / Flickr / CC BY-NC-ND 2.0

By Melissa Kravitz Hoeffner

Over six gallons of water are required to produce one gallon of wine. "Irrigation, sprays, and frost protection all [used in winemaking] require a lot of water," explained winemaker and sommelier Keith Wallace, who's also a professor and the founder of the Wine School of Philadelphia, the largest independent wine school in the U.S. And water waste is just the start of the climate-ruining inefficiencies commonplace in the wine industry. Sustainably speaking, climate change could be problematic for your favorite glass of wine.

Read More Show Less
Pixabay

By Rachael Link, MS, RD

Spinach is a true nutritional powerhouse, as it's rich in vitamins, minerals, and antioxidants.

Read More Show Less
Pexels

By Jeff Turrentine

From day to day, our public health infrastructure — the people and systems we've put in place to keep populations, as opposed to individuals, healthy — largely goes unnoticed. That's because when it's working well, its success takes the form of utter normalcy.

Read More Show Less