5 Biggest Pesticide Companies Are Making Billions From 'Highly Hazardous' Chemicals, Investigation Finds
Poor people in developing countries are far more likely to suffer from exposure to pesticides classified as having high hazard to human health or the environment, according to new data that Unearthed analyzed.
The analysis shows that the world's top five pesticide makers are making billions, accounting for more than 36 percent of their income, from chemicals that are proven to hazards to humans and the environment and are contributing to the precipitous demise of bee populations, as Unearthed reported.
The researchers found that the sale of these highly hazardous pesticides (HHPs), disproportionately occurred in poorer nations, which often have fewer regulations than industrialized nations, according to The Guardian. In India, for example, sales of HHPs were nearly 60 percent, while in the UK it was just 11 percent.
The report from the investigative team at Unearthed focused on the practices of Bayer, BASF, Corteva (formerly Dow and DuPont), FMC and Syngenta, which are continuing to sell HHPs like neonicotinoids and glufosinate that have been banned in other parts of the world, according to the produce industry publication Fresh Produce Journal.
Unearthed dove into data collected by Phillips McDougall, the leading agribusiness analysts, from buyer surveys that concentrated on the best sellers in the top 43 pesticide buying countries, as The Guardian reported.
While regulations have stopped the sale of certain pesticides in Europe, the U.S. and Canada, it has hardly slowed down chemical companies, which sold $4.8 billion worth of products containing HHPs in 2018, as The Guardian reported. Bayer called the analysis "misleading" but did not offer proof of that assessment.
Since the investigation focused on just 43 countries, it covered less than half of the companies' global sales. That suggests that the companies actually made billions more from pesticides that regulatory agencies have said pose hazards like acute poisoning or chronic illness in people, or high toxicity to bees and other wildlife, according to Unearthed.
The investigation found that pesticide manufacturers sold the majority of its highly hazardous pesticide in low- and middle-income countries like Brazil and India, where experts say the risks posed by using these chemicals are greatest, according to Unearthed. The biggest market for HHPs were for corn and soya crops.
About a quarter of sales were from products known to be human carcinogens or dangerous to reproductive health. Another 10 percent were toxic to bees. An additional 4 percent of chemicals sold are acutely toxic to humans. Every year, nearly 200,000 suicides are linked to pesticide poisoning, almost entirely in developing countries, according to The Guardian.
"This investigation shows that there is a huge disconnect between what those companies are saying in the international policy arena and what they are actually doing," Meriel Watts, a senior science and policy advisor to the Pesticide Action Network, said to Unearthed.
Baskut Tuncak, the United Nations' special rapporteur on toxic substances and human rights, told Unearthed, "There is nothing sustainable about the widespread use of highly hazardous pesticides for agriculture."
"Whether they poison workers, extinguish biodiversity, persist in the environment, or accumulate in a mother's breast milk, these are unsustainable, cannot be used safely, and should have been phased out of use long ago," Tuncak said.
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At first glance, you wouldn't think avocados and almonds could harm bees; but a closer look at how these popular crops are produced reveals their potentially detrimental effect on pollinators.
Migratory beekeeping involves trucking millions of bees across the U.S. to pollinate different crops, including avocados and almonds. Timothy Paule II / Pexels / CC0<p>According to <a href="https://www.fromthegrapevine.com/israeli-kitchen/beekeeping-how-to-keep-bees" target="_blank">From the Grapevine</a>, American avocados also fully depend on bees' pollination to produce fruit, so farmers have turned to migratory beekeeping as well to fill the void left by wild populations.</p><p>U.S. farmers have become reliant upon the practice, but migratory beekeeping has been called exploitative and harmful to bees. <a href="https://www.cnn.com/2019/05/10/health/avocado-almond-vegan-partner/index.html" target="_blank">CNN</a> reported that commercial beekeeping may injure or kill bees and that transporting them to pollinate crops appears to negatively affect their health and lifespan. Because the honeybees are forced to gather pollen and nectar from a single, monoculture crop — the one they've been brought in to pollinate — they are deprived of their normal diet, which is more diverse and nourishing as it's comprised of a variety of pollens and nectars, Scientific American reported.</p><p>Scientific American added how getting shuttled from crop to crop and field to field across the country boomerangs the bees between feast and famine, especially once the blooms they were brought in to fertilize end.</p><p>Plus, the artificial mass influx of bees guarantees spreading viruses, mites and fungi between the insects as they collide in midair and crawl over each other in their hives, Scientific American reported. According to CNN, some researchers argue that this explains why so many bees die each winter, and even why entire hives suddenly die off in a phenomenon called colony collapse disorder.</p>
Avocado and almond crops depend on bees for proper pollination. FRANK MERIÑO / Pexels / CC0<p>Salazar and other Columbian beekeepers described "scooping up piles of dead bees" year after year since the avocado and citrus booms began, according to Phys.org. Many have opted to salvage what partial colonies survive and move away from agricultural areas.</p><p>The future of pollinators and the crops they help create is uncertain. According to the United Nations, nearly half of insect pollinators, particularly bees and butterflies, risk global extinction, Phys.org reported. Their decline already has cascading consequences for the economy and beyond. Roughly 1.4 billion jobs and three-quarters of all crops around the world depend on bees and other pollinators for free fertilization services worth billions of dollars, Phys.org noted. Losing wild and native bees could <a href="https://www.ecowatch.com/wild-bees-crop-shortage-2646849232.html" target="_self">trigger food security issues</a>.</p><p>Salazar, the beekeeper, warned Phys.org, "The bee is a bioindicator. If bees are dying, what other insects beneficial to the environment... are dying?"</p>
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