8 Science-Backed Benefits of Paprika
It comes in sweet, smoked, and hot varieties, as well as a variety of colors, such as red, orange, and yellow. Paprika is used worldwide, especially in rice dishes and stews.
It's not only rich in antioxidants but also vitamins and minerals.
Here are 8 science-backed health benefits of paprika.
1. Loaded With Nutrients
Paprika is packed with micronutrients and beneficial compounds, with 1 tablespoon (6.8 grams) providing (1):
- Calories: 19
- Protein: less than 1 gram
- Fat: less than 1 gram
- Carbs: 4 grams
- Fiber: 2 grams
- Vitamin A: 19% of the Daily Value (DV)
- Vitamin E: 13% of the DV
- Vitamin B6: 9% of the DV
- Iron: 8% of the DV
Notably, this small amount boasts almost 20% of your daily vitamin A needs.
This spice also contains a variety of antioxidants, which fight cell damage caused by reactive molecules called free radicals.
Free radical damage is linked to chronic illnesses, including heart disease and cancer. As such, eating antioxidant-rich foods may help prevent these conditions (2Trusted Source).
Paprika is rich in several vitamins, minerals, and antioxidants. In particular, 1 tablespoon (6.8 grams) boasts 19% of your daily needs for vitamin A.
2. May Promote Healthy Vision
In a study in over 1,800 women, those with the highest dietary intakes of lutein and zeaxanthin were 32% less likely to develop cataracts than those with the lowest intakes (9Trusted Source).
Another study in 4,519 adults likewise noted that higher intakes of lutein and zeaxanthin were associated with a decreased risk of AMD (8Trusted Source).
Nutrients in paprika, particularly lutein and zeaxanthin, have been linked to better eye health and a lower risk of cataracts and AMD.
3. May Reduce Inflammation
In a study in 376 adults with gastrointestinal diseases, capsaicin supplements helped prevent stomach inflammation and damage (17Trusted Source).
Another study in rats revealed that 10 days of capsaicin supplements decreased inflammation associated with an autoimmune nerve condition (18Trusted Source).
Still, specific research on paprika is needed.
The anti-inflammatory compound capsaicin in paprika may treat pain and fight inflammation associated with a variety of conditions, though more studies are necessary.
4. May Improve Your Cholesterol Levels
Paprika may benefit your cholesterol levels.
In particular, capsanthin, a carotenoid in this popular spice, may raise levels of HDL (good) cholesterol, which is associated with a lower risk of heart disease (19Trusted Source, 20Trusted Source, 21).
One two-week study found that rats fed diets with paprika and capsanthin experienced significant increases in HDL levels, compared with rats on a control diet (20Trusted Source).
In a 12-week study in 100 healthy adults, those who took a supplement containing 9 mg of paprika carotenoids per day had significantly lower LDL (bad) and total cholesterol levels than those who got a placebo (22Trusted Source).
Nonetheless, more extensive research is needed.
Studies suggest that carotenoids in paprika may help lower LDL (bad) cholesterol levels and increase HDL (good) cholesterol, thus improving heart health.
5. May Have Anticancer Effects
Numerous compounds in paprika may protect against cancer.
Several paprika carotenoids, including beta carotene, lutein, and zeaxanthin, have been shown to fight oxidative stress, which is thought to increase your risk of certain cancers (23Trusted Source, 24Trusted Source).
Notably, in a study in nearly 2,000 women, those with the highest blood levels of beta carotene, lutein, zeaxanthin, and total carotenoids were 25–35% less likely to develop breast cancer (25Trusted Source).
What's more, capsaicin in paprika may inhibit cancer cell growth and survival by influencing the expression of several genes (26Trusted Source).
However, more extensive research is needed on this spice's anticancer potential.
Compounds in paprika, including carotenoids and capsaicin, may block cancer cell growth and fight oxidative stress related to cancer risk. Yet, more studies are necessary.
6. May Improve Blood Sugar Control
The capsaicin in paprika may help manage diabetes.
That's because capsaicin may influence genes involved in blood sugar control and inhibit enzymes that break down sugar in your body. It may also improve insulin sensitivity (27Trusted Source, 28Trusted Source).
Another 4-week study in 36 adults found that a diet with capsaicin-containing chili pepper significantly decreased blood insulin levels after meals, compared with a chili-free diet. Lower insulin levels typically indicate better blood sugar control (30Trusted Source).
Still, further research is necessary.
The capsaicin in paprika may help decrease blood sugar and insulin levels, which could be particularly advantageous for people with diabetes.
7. Important for Healthy Blood
Paprika is rich in iron and vitamin E, two micronutrients vital for healthy blood.
Iron is a crucial part of hemoglobin, a protein in red blood cells that helps carry oxygen throughout your body, while vitamin E is needed to create healthy membranes for these cells (31Trusted Source, 32Trusted Source).
Therefore, deficiencies in either of these nutrients may lower your red blood cell count. This can cause anemia, a condition marked by fatigue, pale skin, and shortness of breath (31Trusted Source, 32Trusted Source, 33Trusted Source).
In fact, one study in 200 young women tied low iron intake to a nearly 6-fold increased risk of anemia, compared with adequate intake (34Trusted Source).
What's more, animal studies suggest that vitamin E is highly effective at repairing damage to red blood cells — and that deficiency in this vitamin may lead to anemia (35Trusted Source, 32Trusted Source).
Paprika is high in iron and vitamin E, both of which help create healthy red blood cells and may work to stave off anemia.
8. Easy to Add to Your Diet
Paprika is a versatile spice that can be incorporated into a multitude of dishes.
It comes in three main varieties that differ in taste and color based on the cultivation and processing of the pepper.
In addition to its sweetness, sweet paprika has a touch of smokiness. It can be used as a seasoning for meats, potato salad, and eggs.
On the other hand, hot paprika offers a spicier kick and is often added to soups and stews like Hungarian goulash.
Finally, smoked paprika's sweet, smoky flavor works best with rice, lentil, and bean dishes.
You can also add paprika to simple, everyday meals by sprinkling a dash on hard-boiled eggs, chopped veggies, dips, cooked rice, roasted potatoes, and salads.
While paprika supplements are likewise available, there's very limited research on their safety and efficacy.
The three varieties of paprika — sweet, hot, and smoked — can be added to meat rubs, soups, eggs, beans, rice, and many other dishes.
The Bottom Line
Paprika is a colorful spice derived from ground peppers.
It offers a variety of beneficial compounds, including vitamin A, capsaicin, and carotenoid antioxidants. These substances may help prevent inflammation and improve your cholesterol, eye health, and blood sugar levels, among other benefits.
You can add this spice to a variety of dishes, including meats, vegetables, soups and eggs.
Reposted with permission from our media associate Healthline.
This week marks the official start of fall, but longer nights and colder days can make it harder to spend time outdoors. Luckily, there are several inspiring environmental films that can be streamed at home.
1. Kiss the Ground<span style="display:block;position:relative;padding-top:56.25%;" class="rm-shortcode" data-rm-shortcode-id="ccc5f0c92a5603e68aec39e56b0db02a"><iframe lazy-loadable="true" src="https://www.youtube.com/embed/K3-V1j-zMZw?rel=0" width="100%" height="auto" frameborder="0" scrolling="no" style="position:absolute;top:0;left:0;width:100%;height:100%;"></iframe></span><p><strong>Streaming On: Netflix</strong></p><p><strong>Premiere Date: Sept. 22</strong></p><p>Between <a href="https://www.ecowatch.com/wildfires-california-washington-oregon-photos-2647585008.html" target="_self">wildfires devastating the U.S. West Coast</a> and <a href="https://www.ecowatch.com/tropical-storm-beta-landfall-2647760268.html" target="_self">storms battering the Gulf</a>, the impacts of the <a href="https://www.ecowatch.com/climate-change/" target="_self">climate crisis</a> can feel overwhelming right now. <em><a href="https://kissthegroundmovie.com/" rel="noopener noreferrer" target="_blank">Kiss the Ground</a> </em>offers an alternative to all of the bad news by focusing on solutions.</p><p>The film, directed by Josh and Rebecca Tickell and narrated by Woody Harrelson, explains how we can heal the Earth through "regenerative agriculture," farming practices that draw carbon dioxide from the atmosphere and into soil as a way to restore soil health, which in turn boosts ecosystems and food supplies.</p><p>"<em>Kiss the Ground </em>shows how feasible it is to make these changes at a grassroots level immediately and make a truly substantive impact with low cost and easy to implement solutions," Executive Producer RJ Jain said in an email. "This is why I got involved."</p>
2. Public Trust: The Fight for America's Public Lands<span style="display:block;position:relative;padding-top:56.25%;" class="rm-shortcode" data-rm-shortcode-id="5338f7a2931e356910026e5fd76fac56"><iframe lazy-loadable="true" src="https://www.youtube.com/embed/jsKMTAaj_wQ?rel=0" width="100%" height="auto" frameborder="0" scrolling="no" style="position:absolute;top:0;left:0;width:100%;height:100%;"></iframe></span><p><strong>Streaming On: YouTube</strong></p><p><strong>Premiere Date: Sept. 25, 2 p.m. EDT </strong></p><p>This <a href="https://www.patagonia.com/films/public-trust/" target="_blank">award-winning documentary</a> tells the stories of Indigenous activists, journalists, whistleblowers and historians working to protect America's <a href="https://www.ecowatch.com/tag/public-lands" target="_self">public lands</a>. The film focuses on three political struggles: the shrinking of <a href="https://www.ecowatch.com/tag/bears-ears" target="_self">Bears Ears</a> National Monument in Utah, the mining of Boundary Waters Wilderness in Minnesota and the opening of the <a href="https://www.ecowatch.com/tag/Arctic-National-Wildlife-Refuge" target="_self">Arctic National Wildlife Refuge</a> to fossil fuel exploration.</p><p><em>Public Trust</em> was directed by David Garrett Byars and produced by Jeremy Rubingh. Patagonia Films, Patagonia founder Yvon Chouinard and actor Robert Redford are executive producers. It will be <a href="https://www.youtube.com/watch?v=OGjnIG7puzY" rel="noopener noreferrer" target="_blank">released</a> on YouTube in time for <a href="https://www.ecowatch.com/national-public-lands-day-2640656776.html" target="_self">National Public Lands Day</a>.</p><p>"Our country is fortunate to have millions of acres of public lands, including National Parks, Monuments, Wildlife Refuges and Wilderness set aside for future generations," Redford said. "Sadly, these lands that belong to you and me are under unprecedented threats from the greed of big corporations, eager to weaken restrictions in the pursuit of profits. Many of our current politicians are also to blame. <em>Public Trust</em> tells the story of citizens who are fighting back. It's a much-needed wake-up call for all of us who want to preserve our unique and wild cultural heritage."</p>
3. David Attenborough: A Life on Our Planet<span style="display:block;position:relative;padding-top:56.25%;" class="rm-shortcode" data-rm-shortcode-id="156438a30836a765d7a92982545fc334"><iframe lazy-loadable="true" src="https://www.youtube.com/embed/B_OFZvAd05Y?rel=0" width="100%" height="auto" frameborder="0" scrolling="no" style="position:absolute;top:0;left:0;width:100%;height:100%;"></iframe></span><p><strong>Streaming On: Netflix</strong></p><p><strong>Premiere Date: Oct. 4</strong></p><p>Beloved nature broadcaster <a href="https://www.ecowatch.com/tag/David-Attenborough" target="_self">David Attenborough</a> has spent his career introducing viewers to the wonders of our planet. In recent years, his footage of albatrosses swallowing <a href="https://www.ecowatch.com/tag/plastics" target="_self">plastic</a> in <em>Blue Planet II</em> has been credited with <a href="https://www.ecowatch.com/2018-fighting-plastic-waste-2624606566.html" target="_self">helping to ramp up</a> the global fight against plastic pollution. Now, in this <a href="https://www.wwf.org.uk/" rel="noopener noreferrer" target="_blank">World Wildlife Fund</a> (WWF)-produced <a href="https://www.attenborough.film/" rel="noopener noreferrer" target="_blank">documentary</a>, he reflects on the defining moments of his career and the devastating changes he has witnessed.</p><p><em>David Attenborough: A Life on Our Planet,</em> which was also produced by Silverback Films and directed by Alastair Fothergill, Jonnie Hughes and Keith Scholey, features an intimate conversation between Attenborough and Sir Michael Palin as the broadcaster reflects on his life and a career that took him to every continent on Earth. In addition to streaming on Netflix, the movie will be available in select theaters starting Sept. 28.</p><p>"For decades, David has brought the natural world to the homes of audiences worldwide, but there has never been a more significant moment for him to share his own story and reflections," WWF executive producer Colin Butfield said in a <a href="https://www.wwf.org.uk/updates/david-attenborough-life-our-planet" target="_blank">statement</a>. "This film coincides with a monumental year for environmental action as world leaders make critical decisions on nature and climate. It sends a powerful message from the most inspiring and celebrated naturalist of our time."</p>
- Sir David Attenborough Set to Present BBC Documentary on ... ›
- 7 of the Best New Documentaries About Global Warming - EcoWatch ›
- Movies to Watch This Earth Day: EcoWatch Staff Picks - EcoWatch ›
EcoWatch Daily Newsletter
The world's largest online retailer is making it slightly easier for customer to make eco-conscious choices.
- Employees Are Fighting for Climate Change at Work - EcoWatch ›
- Amazon's Carbon Footprint Rises 15% as Company Invests $2 ... ›
- Jeff Bezos Pledges $10 Billion to Fight the Climate Crisis - EcoWatch ›
- Budweiser Re-Labels As Climate-Friendly Beer - EcoWatch ›
The Trump administration's Environmental Protection Agency (EPA) released a risk assessment for toxic pesticide chlorpyrifos Tuesday that downplayed its effects on children's brains and may be the first indication of how the administration's "secret science" policy could impact public health.
- Democratic Bill Banning Toxic Pesticides Applauded as 'Much ... ›
- Trump EPA Won't Regulate Toxic Drinking Water Chemical That ... ›
- California, Nation's Top User of Chlorpyrifos, Announces Ban on ... ›
- Wheeler's EPA Keeps Brain-Damaging Chlorpyrifos in Food ›
- Entire Pesticide Class Must Be Banned to Save Children's Health ... ›
By Maria Trimarchi and Sarah Gleim
If all the glaciers and ice caps on the planet melted, global sea level would rise by about 230 feet. That amount of water would flood nearly every coastal city around the world [source: U.S. Geological Survey]. Rising temperatures, melting arctic ice, drought, desertification and other catastrophic effects of climate change are not examples of future troubles — they are reality today. Climate change isn't just about the environment; its effects touch every part of our lives, from the stability of our governments and economies to our health and where we live.
<p>Why environmental refugees flee their homes is a complicated mixture of environmental degradation and desperate socioeconomic conditions. People leave their homes when their livelihoods and safety are jeopardized. What effects of climate change put them in jeopardy? Climate change triggers, among other problems, desertification and drought, <a href="https://science.howstuffworks.com/environmental/green-science/deforestation.htm" target="_blank">deforestation</a>, land degradation, rising sea levels, <a href="https://science.howstuffworks.com/nature/natural-disasters/flood.htm" target="_blank">floods</a>, more frequent and more extreme storms, <a href="https://science.howstuffworks.com/nature/natural-disasters/earthquake.htm" target="_blank">earthquakes</a>, <a href="https://science.howstuffworks.com/nature/natural-disasters/volcano.htm" target="_blank">volcanoes</a>, food insecurity and famine.</p><p>The September <a href="http://visionofhumanity.org/app/uploads/2020/09/ETR_2020_web-1.pdf" target="_blank">2020 Ecological Threat Register Report</a>, by the Institute for Economics & Peace, predicts the hardest hit populations will be:</p><ul><li>Sub-Saharan Africa, South Asia, the Middle East and North Africa</li><li>Afghanistan, Syria, Iraq, Chad, India and Pakistan (which are among the world's least peaceful countries)</li><li>Pakistan, Ethiopia and Iran are most at risk for mass displacements</li><li>Haiti faces the highest risk of all countries in Central America and the Caribbean</li><li>India and China will be among countries experiencing high or extreme water stress</li></ul>
- Think Today's Refugee Crisis is Bad? Climate Change Will Make it a ... ›
- Climate Change Forces 20 Million People to Flee Each Year, Oxfam ... ›
- Meet the World's First Climate Refugees - EcoWatch ›
In his latest documentary, My Octopus Teacher, free diver and filmmaker Craig Foster tells a unique story about his friendship and bond with an octopus in a kelp forest in Cape Town, South Africa. It's been labeled "the love story that we need right now" by The Cut.
- You're Not So Different From an Octopus: Rethinking Our ... ›
- 'Eating Animals' Drives Home Where Our Food Really Comes From ... ›