Want to Avoid Feeding Your Kids Pesticides That Can Harm Their Brains? Read This
By Alex Formuzis and Sonya Lunder
Last week the U.S. Environmental Protection Agency (EPA) Administrator Scott Pruitt stuck to his long-standing practice of ignoring science, disregarding data that shows the pesticide chlorpyrifos could harm kids' brains.
Instead of banning it as scheduled, Pruitt caved to pressure from pesticide lobbyists and allowed continued use of a chemical that studies by his agency's scientists and academic researchers have found to contaminate some fruits and vegetables at potentially unsafe levels.
In its annual tests for pesticide residues on conventionally grown fruits and vegetables, the U.S. Department of Agriculture found chlorpyrifos on a variety of produce, most of it imported. But just because Pruitt and President Trump want children to shut up and eat their pesticides doesn't mean they have to.
If you want to avoid feeding your family produce that may contain chlorpyrifos residue even after it has been thoroughly washed, choose organic versions for these fruits and vegetables:
- Imported peaches from Chile (20 percent of samples tested positive).
- Imported nectarines from Chile (13 percent of samples tested positive).
- Imported bell peppers from Mexico (22 percent of samples tested positive).
- Imported hot peppers from Mexico (15 percent samples tested positive).
- Domestic and imported cilantro (27 percent of samples tested positive).
According to the EPA, chlorpyrifos is applied to more than 30 percent of apples, asparagus, walnuts, onions, grapes, broccoli, cherries and cauliflower grown in the U.S. While residues of chlorpyrifos are rarely detected on these crops, farm workers and their families are regularly exposed. Chlorpyrifos can also contaminate drinking water.
By Stacy Malkan
Neil deGrasse Tyson has inspired millions of people to care about science and imagine themselves as participants in the scientific process. What a hopeful sign it is to see young girls wearing t-shirts emblazoned with the words, "Forget princess, I want to be an astrophysicist."
As Trevor Noah noted during The Daily Show episode last night (starts at 2:25), the real reason Trump has these rallies is to "get back in front of his loyal crowds and feed of their energy." Noah believes that "Trump supporters are so on board with their dude he can say anything and they'll come along for the ride."
By Katie O'Reilly
Two years ago—long before coal became one of the most dominant and controversial symbols of the 2016 presidential election—Bloomberg Philanthropies approached production company RadicalMedia with the idea of creating a documentary exploring the U.S. coal mining industry. Last spring, they brought on Emmy-nominated director Michael Bonfiglio, tasked with forging a compelling story out of the multitudes of facts, statistics and narratives underlying the declining industry.
The Sierra Club released a new analysis Friday that found that transitioning all 1,400+ U.S. Conference of Mayors member-cities to 100 percent clean and renewable electricity will significantly reduce electric sector carbon pollution nationwide and help the U.S. towards meeting the goals of the Paris climate agreement.
Watch above as Newsy explains that the decision comes despite serious concerns from the environmental and scientific community, and Tribal Nations about a declining, isolated grizzly bear population with diminishing food resources and record-high mortalities.
By Francine Kershaw
Seismic airguns exploding in the ocean in search for oil and gas have devastating impacts on zooplankton, which are critical food sources for marine mammals, according to a new study in Nature. The blasting decimates one of the ocean's most vital groups of organisms over huge areas and may disrupt entire ecosystems.
And this devastating news comes on the heels of the National Marine Fisheries Service's proposal to authorize more than 90,000 miles of active seismic blasting. Based on the results of this study, the affected area would be approximately 135,000 square miles.
By Jill Richardson
Is coconut oil:
- good for you
- bad for you
- neither good nor bad
- scientists don't know
The subject of this question is the source of a disagreement. Initially, the question was thought to be settled decades ago, when scientist Ancel Keys declared all saturated fats unhealthy. Coconut oil, which is solid at room temperature, is a saturated fat.