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Energy.gov Gets Altered, Removes Climate Benefits of Renewables

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By now it shouldn't be a surprise that the Trump administration is wiping Obama-era climate initiatives off the Internet.


This time, the Department of Energy (DOE) has significantly altered its websites on renewable energy, removing references on how clean energy technologies can reduce the nation's reliance on fossil fuels and help lower climate-changing emissions.

The DOE's Office of Energy Efficiency and Renewable Energy—which could face deep funding cuts under Trump's budget proposal—has made "extensive changes and reorganizations" on websites for the Bioenergy Technologies Office, the Wind Energy Technologies Office and the Vehicle Technologies Office, according to the Environmental Data and Governance Initiative (EDGI), a coalition of academics and nonprofits that has tracked changes to federal websites ever since Donald Trump took office.

Environmental Data and Governance Initiative

As The Washington Post explained:

"Under the Obama administration, these offices' websites emphasized the importance of cutting down on U.S. carbon emissions and reducing the nation's dependence on fossil fuels—a message in keeping with President Barack Obama's push to address climate change.

"But with the Trump administration de-emphasizing climate change and looking to promote climate-friendly and carbon-intensive energy sources—an agenda that coincides with a broad attempt to eliminate regulations on fossil fuels and particularly on coal—the priorities outlined on these offices' Web pages have been shifting since the inauguration."

For instance, on the wind technology office page, this sentence was entirely removed:

"Wind power is an emission-free and water-free renewable energy source that is a key component to the Administration's renewable electricity generation goals."

Instead, the new wording emphasizes the potential of wind for U.S. jobs and economic growth. For example, this sentence was added:

"Wind energy currently supports more than 100,000 U.S. jobs, and wind turbine technician is the nation's fastest-growing occupation. According to industry experts, the U.S. wind industry is expected to drive over $85 billion in economic activity from 2017 to 2020, and wind-related employment is expected to reach 248,000 jobs in all 50 states by 2020."

This, of course, is true. The renewable energy sector has been a major boon to the nation's job growth and even the DOE can't ignore that.

However, the Rick Perry-led agency gives little weight to the clear environmental benefits of renewable energy.

Take the wind technology office's "WHY IT MATTERS" description. The EDGI noticed that the wording changed from how wind can "help the nation reduce emissions of greenhouse gases and other air pollutants, diversify its energy supply, provide cost-competitive electricity to key regions across the country, and reduce water usage for power generation" to how wind "helps the nation increase its competitiveness, diversify its energy supply, increase energy security and independence, reduce emissions of air pollutants, save water that would otherwise be used by thermal power generation, and provide cost-competitive electricity across the country."

Another subtle change was, "creating long-term, sustainable skilled jobs" to "creating long-term skilled jobs." Notice the difference?

As the Washington Post puts it:

"Together, the changes collectively downplay the climate benefits of each form of technology and distance the agency from the idea that they might be used to reduce dependence on fossil fuels, instead emphasizing their economic advantages. It's a move that's well in line with the Trump administration's generally dismissive attitude toward the issue of climate change."

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Farms with just one or a handful of different crops encourage fewer species of pollinating and pest-controlling insects to linger, ultimately winnowing away crop yields, according to a new study.

Up to half of the detrimental impacts of the "landscape simplification" that monocropping entails come as a result of a diminished mix of ecosystem service-providing insects, a team of scientists reported Oct. 16 in the journal Science Advances.

Monocrop palm oil plantation Honduras.

SHARE Foundation / Flickr / CC BY-NC 2.0​

"Our study shows that biodiversity is essential to ensure the provision of ecosystem services and to maintain a high and stable agricultural production," Matteo Dainese, the study's lead author and a biologist at Eurac Research in Bolzano, Italy, said in a statement.

It stands to reason that, with declines in the sheer numbers of insects that ferry pollen from plant to plant and keep crop-eating pests under control, these services will wane as well. But until now, it hasn't been clear how monocultures affect the number and mix of these species or how crop yields might change as a result.

Aiming to solve these questions, Dainese and his colleagues pulled together data from 89 studies cutting across a variety of landscapes, from the tropics of Asia and Africa to the higher latitudes of northern Europe. They tabulated the number of pollinating and pest-controlling insects at these sites — both the absolute number of individuals and the number of species — along with an assessment of the ecosystem services the insects provided.

In almost all of the studies they looked at, the team found that a more diverse pool of these species translated into more pollination and greater pest control. They also showed that simplified landscapes supported fewer species of service-providing insects, which ultimately led to lower crop yields.

The researchers also looked at a third measure of the makeup of insect populations — what they called "evenness." In natural ecosystems, a handful of dominant species with many more individuals typically live alongside a higher number of rarer species. The team found as landscapes became less diverse, dominant species numbers dwindled and rare species gained ground. This resulting, more equitable mix led to less pollination (though it didn't end up affecting pest control).

"Our study provides strong empirical support for the potential benefits of new pathways to sustainable agriculture that aim to reconcile the protection of biodiversity and the production of food for increasing human populations," Ingolf Steffan-Dewenter, one of the study's authors and an animal ecologist at the University of Würzburg in Germany, said in the statement.

The scientists figure that the richness of pollinator species explains around a third of the harmful impacts of less diverse landscapes, while the richness of pest-controlling species accounts for about half of the same measure. In their view, the results of their research point to the need to protect biodiversity on and around crops in an uncertain future.

"Under future conditions with ongoing global change and more frequent extreme climate events, the value of farmland biodiversity ensuring resilience against environmental disturbances will become even more important," Steffan-Dewenter said.

Reposted with permission from our media associate Mongabay.

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