Eating Less Meat Could Save 5 Million Lives, Cut Carbon Emissions by 33%
If people continue to eat meat at current rates, half of the carbon budget would be lost in three decades. By 2050, according to the modeling, switching to diets of limited meat consumption can cut emissions by a third while saving 5 million lives, vegetarian diets could reduce emissions by 63 percent and save 7 million lives, and vegan diets could reduce emissions by 70 percent and save 8 million lives.
Carbon dioxide levels in the atmosphere hit a new record in 2019 and have continued climbing this year, despite lockdowns and other measures to curb the pandemic, the World Meteorological Organization (WMO) said on Monday, citing preliminary data.
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These black-and-white lizards could be the punchline of a joke, except the situation is no laughing matter.
By Isabella Garcia
September in Portland, Oregon, usually brings a slight chill to the air and an orange tinge to the leaves. This year, it brought smoke so thick it burned your throat and made your eyes strain to see more than 20 feet in front of you.
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