The best of EcoWatch, right in your inbox. Sign up for our email newsletter!
Strawberries, Spinach Top 'Dirty Dozen' List of Pesticide-Contaminated Produce
Which conventionally-grown fruits and vegetables in the U.S. are most contaminated with pesticides? That's the question that the Environmental Working Group answers every year with its "Dirty Dozen" list of produce with the highest concentration of pesticides after being washed or peeled.
This year's surprise? Kale ranked number three, behind strawberries and spinach. More than 92 percent of conventionally kale samples had residue from two or more pesticides, according to U.S. Department of Agriculture (USDA) tests. The last year that the USDA tested kale was in 2009, when it ranked eighth.
"We were surprised kale had so many pesticides on it, but the test results were unequivocal," EWG toxicologist Alexis Temkin, Ph.D. said in a statement announcing the new list Wednesday. "Fruits and vegetables are an important part of everyone's diet, and when it comes to some conventionally grown produce items, such as kale, choosing organic may be a better option."
The other items on the list were:
The "Dirty Dozen" is part of the EWG's annual "Shopper's Guide to Pesticides in Produce," which also includes a "Clean Fifteen" list of the produce with the least amount of pesticide residue. Topping that list were avocados, sweet corn and pineapples.
The lists are based on more than 40,900 fruit and vegetable samples tested by the USDA and the Food and Drug Administration (FDA). Overall, pesticides were found on nearly 70 percent of non-organic produce sold in the U.S., according to EWG. One of the pesticides found was Dacthal, which was found on nearly 60 percent of kale samples. It has been found by the U.S. Environmental Protection Agency to possibly cause cancer in humans and has been banned from being used on crops in the EU since 2009. Another chemical found on apples, diphenylamine, has also been banned in the EU over cancer concerns.
Exposure to pesticides is especially dangerous for young children, EWG noted, since they are still developing. The American Academy of Pediatrics has noted there are reasons to be worried about pesticide exposure in young children, especially before birth, since exposure may lead to developmental and behavioral issues, CNN reported.
"Even low levels of pesticide exposure can be harmful to children," pediatrician Dr. Philip Landrigan said in the EWG statement. "When possible, parents and caregivers should take steps to lower children's exposures to pesticides while still feeding them diets rich in healthy fruits and vegetables."
However, Alliance for Food and Farming Executive Director Teresa Thorne told CNN that consumers shouldn't be afraid to buy food on the list, pointing to one study that criticized EWG's list and had found that eating organic did not reduce risk.
"That's largely because residues are so low, if present at all," she said.
However, New York University Medical School environmental medicine specialist Leonardo Trasande told The Guardian that the list was "widely respected' and was a useful guide for those wanting to know which fruits and vegetables to buy organic.
If buying organic is not affordable or possible, though, EWG still advises consumers to eat their veggies.
"The health benefits of a diet rich in fruits and vegetables outweigh the risks of pesticide exposure," EWG research analyst Carla Burns said.
EcoWatch Daily Newsletter
By Derrick Z. Jackson
As much as hurricanes Katrina and Maria upended African American and Latinx families, the landfall of the coronavirus brings a gale of another order. This Category 5 of infectious disease packs the power to level communities already battered from environmental, economic, and health injustice. If response and relief efforts fail to adequately factor in existing disparities, the current pandemic threatens a knockout punch to the American Dream.
'We Need People's Bailout, Not Polluters' Bailout': Climate Groups Move to Preempt Big Oil Giveaway Amid Pandemic
By Andrea Germanos
A coalition of climate organizations strongly criticized President Donald Trump's in-person Friday meeting with the chief executives of some of the biggest fossil fuel companies in the world, saying the industry that fueled climate disaster must not be allowed to profiteer from government giveaways by getting bailout funds or preferred treatment during the coronavirus pandemic.
An Important Note
No supplement, diet, or lifestyle modification — aside from social distancing and practicing proper hygiene — can protect you from developing COVID-19.
The strategies outlined below may boost your immune health, but they don't protect specifically against COVID-19.
By Zak Smith
It is pretty amazing that in this moment when the COVID-19 outbreak has much of the country holed up in their homes binging Netflix, the most watched show in America over the last few weeks has been focused on wildlife trade — which scientists believe is the source of the COVID-19 pandemic. Make no mistake: Tiger King: Murder, Mayhem and Madness is about wildlife trade and other aspects of wildlife exploitation, just as surely as the appearance of Ebola, SARS, MERS, avian flu and probably COVID-19 in humans is a result of wildlife exploitation. As a conservationist, this is one of the things I've been thinking about while watching Tiger King. Here are five more:
By Hector Chapa
With the coronavirus pandemic quickly spreading, U.S. health officials have changed their advice on face masks and now recommend people wear cloth masks in public areas where social distancing can be difficult, such as grocery stores.
But can these masks be effective?