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World's Biggest Brands Join Ambitious New Packaging Model
Facing mounting public pressure to curb their environmental footprints, some of the world's largest food, beverage and consumer goods companies have partnered with recycling giant TerraCycle to launch an ambitious e-commerce platform to tackle single-use waste: Loop.
The program—a modern spin on the classic milkman model—was unveiled this week at the World Economic Forum in Davos.
Here's how it works. Goods such as Pantene shampoo, Tropicana orange juice and Häagen-Dazs ice cream come in sturdy, reusable glass bottles or stainless steel containers. Instead of throwing away the packaging once you're through with them, drop the empties into a shipping tote and schedule a pick-up from your home. The items are then collected, cleaned, refilled and returned in a shipping tote for reuse.
The idea is to eliminate packaging waste and to "greatly improve the product experience and the convenience in how we shop," as TerraCycle CEO Tom Szaky said in a press release.
"Through Loop, consumers will be able to responsibly consume products in specially-designed durable, reusable or fully recyclable packaging," he added.
Partners include Procter & Gamble, Nestlé, PepsiCo, Unilever, Mars Petcare, The Clorox Company, The Body Shop, Coca-Cola, Mondelēz, Danone and other firms.
Procter & Gamble introduces reusable, refillable packaging for some of its most popular products.
The service will launch in May with projects in Paris and the New York/New Jersey/Pennsylvania area, followed by a UK program in 2019, and then Toronto, Tokyo and California in the following year, according to
Other launch partners include shipper United Parcel Service and European retailers Carrefour and Tesco Plc.
Recycling was once touted as one of the "three Rs" of preventing waste. But recycling is not the answer to our waste problem, and China's ban on foreign recyclables has left many countries including the U.S. with growing stockpiles of trash. It's clear we have to think outside our blue recycling bin.
"We realized that recycling and using recycled content is about trying to do the best you can with waste, but it's not solving the foundational reason we have waste," Szaky told GreenBiz. "We did a lot of reflection on that and realized that the foundational cause of garbage is disposability and single-use. We tried to come up with a way to solve for disposability but maintain the virtues of disposability, which are convenience and affordability."
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Did you know that more than a third of food is wasted or thrown away every year? And that only 25 percent of it would be enough to feed the 795 million undernourished people in the world? That's why today is Stop Food Waste Day, a chance to reflect on what you can do to waste less of the food you buy.
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