Connecticut-Sized Dead Zone Found in Gulf of Mexico
Imagine if all of the animals throughout the entire state of Connecticut left or died. This is what happens every year in the Gulf of Mexico. The size of the dead zone varies—sometimes it’s as big as New Jersey or only the size of Rhode Island, but the problem always persists.
Researchers from the Louisiana Universities Marine Consortium just spent a week measuring dissolved oxygen concentrations off the coasts of Louisiana and Texas to determine how big the dead zone is this year. And they found that it is about 5,800 square miles, or roughly, the size of the state of Connecticut.
This area is called “the dead zone” because dissolved oxygen levels are too low to support life. Animals that can move out of the area, like fish and shrimp, will leave, and animals that can’t, like brittle stars and mussels, will become stressed and eventually die.
The dead zone forms every summer because nutrient-rich water from the Mississippi River basin flows into the Gulf and causes algal blooms. Nutrients, like nitrogen and phosphorus, are helpful when used to fertilize gardens and crops, but like most other things, the best rule for nutrients is moderation. While these nutrients are naturally occurring in the Gulf and all ecosystems, levels that are too high can cause problems.
The Mississippi River basin drains 41 percent of the contiguous U.S. and as water runs off fields, yards and pavement, it collects nutrients. These nutrients are carried to the Gulf where they “fertilize” coastal waters and cause algal blooms. As algae die, they sink to the seafloor where they are decomposed by bacteria, a process that uses oxygen.
During most times of the year, bottom waters and surface waters mix frequently, so oxygen levels are replenished regularly. However, during the summer there is an abundance of warm fresh water in the Gulf due to seasonal warming and freshwater river outflows. This water is less dense than the cold salty water near the bottom of the seafloor.
The densities are different enough that the two layers of water will become separated (think oil and water) and prevent mixing of the oxygen-poor bottom waters with the oxygen-rich surface waters. This is called stratification. When stratification occurs, low-oxygen waters are trapped at the bottom, and as more algae are decomposed, the oxygen levels continue to drop until they get low enough to cause a dead zone.
While the dead zone off the coast of Louisiana is the largest and most recognized example of coastal hypoxia in the Gulf, this problem is a Gulf-wide issue. The Ocean Conservancy has mapped the documented cases of low-oxygen areas in the extensive report, Gulf of Mexico: A Marine and Coastal Atlas.
What is the best way to reduce the size of the dead zone? Reduce the amount of nutrients that reach the Gulf.
The two best ways to do this are:
- Reduce nutrient inputs into coastal and upriver water bodies
- Increase the watershed’s capacity to retain excess nutrients
As consumers of agricultural goods, we can contribute to reducing nutrients by supporting farming practices that promote sustainable, responsible agriculture. For example, one practice called crop rotation can reduce fertilizer application by rotating plants like legumes that add nitrogen to the soil with plants like corn that take it up. And the practice of adding stream buffers to drainage ditches can capture nutrients before they enter waterways.
In our own yards, the best way to reduce excess nutrients is to use fertilizers carefully and slow storm water runoff by using techniques such as rain gardens.
Visit EcoWatch’s WATER page for more related news on this topic.
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Jean-Marc Neveu and Olivier Civil never expected to find themselves battling against disposable mask pollution.
When they founded their recycling start-up Plaxtil in 2017, it was textile waste they set their sights on. The project developed a process that turned fabrics into a new recyclable material they describe as "ecological plastic."
Mounting Piles of Waste<p>It is not only the streets of Chatellerault where pandemic pollution is piling-up, but also the world's beaches and oceans. Once there, they can take up to 450 years to degrade and disappear.</p><p>Esther Röling, co-organizer of the annual Adventure Clean Up Challenge held on Hong Kong Island, has seen this waste firsthand. In October the sports challenge pitted teams against one another in a competition to remove trash from 13 hard-to-reach coastal areas around the city.</p><p>They find tons of both disposable and reusable masks, said Röling. "You wonder how it ended up there. Was it just thrown on the ground? Or was it in a garbage bag that broke open?"</p><p>Almost 10,000 kilometers away in Antibes on the sunny French Riviera, it's a similar picture. For the past few months, divers and clean-up volunteers working with an ocean clean-up non-profit called Operation Mer Propre have been collecting an increasing number of masks found on land and in the sea.</p><p>"Since the beginning of the lockdown when we started to count, we've reached 800, 900, [and now in total] 1000 masks," said co-founder Joko Peltier. </p><p>According to <a href="https://unctad.org/news/growing-plastic-pollution-wake-covid-19-how-trade-policy-can-help" target="_blank">UN estimates</a>, up to 75% of all coronavirus-related plastic could end up as waste in oceans and landfills.</p>
The Limits of Recycling<p>Yet not all are convinced the recycling of this waste is possible on a global scale. </p><p>"What those citizen groups are doing is really beneficial but once they collect it, it should just go to a landfill or an incinerator. They shouldn't necessarily expect it to get recycled," said Jonathan Krones, an industrial ecologist and visiting assistant professor of environmental studies at Boston College.</p><p>That's because mask recycling programs like Plaxtil are few and far between and most don't have the benefit of a readily adaptable production process. </p><p>Even in countries with solid recycling infrastructure, he says, the system is designed to separate out specific types of waste like bottles or cardboard.</p><p>"I imagine that it would be technically feasible to develop a separation process to filter out masks, but there simply aren't enough of them to make that economical," he said.</p><p>Collection is a big hurdle, he adds. Since each mask only weighs a fraction of a gram and they're scattered on roads or mixed with other trash, it is difficult and costly. </p><p>"You need a lot of raw material of the right quality to make investing in the recycling technology and the recycling system worthwhile," he said.<span></span><br></p>
Hemp, Sugar Cane and Sustainable Alternatives<p>Some projects are instead addressing the material used to make masks.</p><p>French company Geochanvre have created a mask made primarily from hemp, while in Australia, researchers at the Queensland University of Technology are experimenting with a disposable product made from agricultural waste. </p><p>Biodegradable options are exciting alternatives to reduce the fossil fuels needed for the creation of plastic-based masks, said Krones, but they don't absolve the wearer from the responsibility of what happens afterwards. </p><p>Bio-based masks often need their own composing solutions, he explains, because in landfill they can produce high amounts of the greenhouse gas methane when anaerobic bacteria feeds on the organic material. Methane is known to be significantly more potent than carbon dioxide.</p><p>"I think as long as we have in our mind that we want to have disposability, we're going to have to wrestle with a variety of different sorts of environmental tradeoffs," he said, adding that reusable, fabric masks are the best option available to most people.</p><p>Precimask is developing a clear face covering with an optional visor made from hard plastic, designed to be long-lasting.<br></p><p>Air enters either side of the cheeks through a technology normally found in pool filters and car exhaust systems, said company spokeswoman Juliette Chambet.</p><p>"We wanted to make ceramic-based filters that would be washable and cleanable, which would allow them to be reused as many times as desired without having to buy a new consumable or produce waste," she said. </p><p>Ultimately, encouraging mask wearers to think about the entire lifecycle of a mask is key, explains Neveu. </p><p>"We want people who put on the masks to realize that they are also responsible for the waste, he said. "It's not inevitable that this [pandemic] will become an environmental catastrophe.</p><p><em>Reposted with permission from </em><em><a href="https://www.dw.com/en/covid-19-recycling-pollution-trash-pandemic/a-55707817" target="_blank">Deutsche Welle</a>.</em><a href="https://www.ecowatch.com/r/entryeditor/2649032193#/" target="_self"></a></p>
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