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Food

4 Food Safety Issues to Watch in 2018

By Sandra Eskin

Three days before 2018 arrived, officials from the Centers for Disease Control and Prevention (CDC) announced they were investigating a foodborne E. coli outbreak that ultimately resulted in one death and sickened at least 25 people in 15 states. "Leafy greens" were identified as the likely source, but the Food and Drug Administration (FDA) continues to work with state and local partners to determine the specific products that made people ill and where they were grown, distributed and sold, all with the goal of finding points where the E. coli contamination might have occurred.

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The famous Wahweap Hoodoos at Grand Staircase-Escalante National Monument are no longer protected as a national monument. Mark Stacey / NOAA

New Grand Staircase-Escalante Proposal Would Further Harm the Region

By John Gilroy

Just a day after President Donald Trump significantly diminished the boundaries of Grand Staircase-Escalante National Monument, Rep. Chris Stewart (R-UT) introduced legislation that would reduce the protections on this unique landscape even further.

The Grand Staircase-Escalante Enhancement Act (H.R. 4558) mirrors President Trump's proclamation by creating three smaller national monuments and one national park that together would preserve roughly 60 percent of the landscape that has been safeguarded by the Grand Staircase-Escalante National Monument since its inception in 1996.

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Animals
The manta ray, shown here, is one of at least 37 species of sharks and rays that have been documented in the archipelago. Pelagic Life

See the World's Newest Marine Park in the Pacific Ocean

By Matt Rand

For the health of the ocean and all who depend on it, this is big news: In November, Mexico became the latest nation to create a large, fully protected marine reserve.

The Revillagigedo Archipelago National Park, the country's largest marine protected area, is larger than the state of New York and protects 57,176 square miles (148,087 square kilometers) from fishing and other extractive activities.

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An important fishing port of the French Atlantic Island Ile d'Oleron is Port La Cotinière. Robert Schüller / Flickr

Fishing Limits Set Too High Again by Council of the EU

As their annual end-to-the-year meeting closed on Dec. 13, the 28 fisheries ministers who sit on the Council of the European Union again set some fishing limits for Atlantic Ocean and North Sea stocks higher than scientists had advised and higher than the European Commission had proposed. Council deliberations went through the night and officials have not yet made all the details available on how 2018 fishing limits were calculated.

As in previous years, participants in the Council meeting announced that good progress had been made towards achieving the EU Common Fisheries Policy (CFP) deadline to end overfishing by 2020. We can only hope the figures bear out this optimism when a full analysis comparing the decisions to scientific advice is completed.

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Corey Arnold / The Pew Charitable Trusts

10 Reasons the EU Must End Overfishing

By Andrew Clayton

On Dec. 11 and 12, the 28 ministers of the European Union's Agriculture and Fisheries Council meet in Brussels to decide on 2018 fishing quotas for stocks in the North-East Atlantic Ocean and the North Sea.

Under the EU's Common Fisheries Policy, the council is legally bound to end overfishing "by 2015 where possible" and "at the latest by 2020." Still, ministers set 55 percent of 2017 fishing limits higher than the scientific advice.

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A deep-sea coral community in the Gulf of Mexico contains white tube-dwelling sea anemones. National Oceanic and Atmospheric Administration

Gulf of Mexico’s Deep-Sea Corals: Ancient Jewels Worth Protecting

By Holly Binns

Some of the deep-sea corals in the Gulf of Mexico started growing when Rome still ruled an empire and Native Americans were constructing civilizations in the vast forests that would—centuries later—become the U.S. Southeast.

For countless generations, these structure-forming animals have thrived in the cold, dark depths, serving as homes to starfish, squat lobsters, crabs, sharks and many species of fish, including grouper and snapper. But modern-day threats loom for these fragile and slow-growing jewels, which may take centuries to recover from damage, if they recover at all. Of primary concern is fishing gear, such as trawls, traps, longlines and anchors, which can break coral. Fortunately, fisheries managers can do something about this.

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Manfred Bortoli

New Agreement Offers Brighter Future for Pacific Bluefin Tuna

By Amanda Nickson

The Pacific bluefin tuna is among the most depleted species on the planet, having been fished down more than 97 percent from its historic, unfished size. For years, this prized fish has been in dire need of strong policies that would reverse that decline, but the two organizations responsible for its management—the Western and Central Pacific Fisheries Commission (WCPFC) and the Inter-American Tropical Tuna Commission (IATTC)—failed in their recent efforts, allowing overfishing to continue and further risking the future of the species.

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Logan Kock says deep-set buoy gear provides an ecologically sound approach to catching swordfish while benefiting customers and fishermen. Logan Kock

Childhood Love of Fish Feeds Seafood Executive's Passion for Sustainability

By Paul Shively

Logan Kock knows what it's like to depend on the ocean for sustenance. A few years after graduate school, he set off on a voyage from Japan to San Francisco in a 30-foot sailboat with almost nothing but the wind and water to sustain him.

"During that whole sailing thing, you are a subsistence fisherman," Kock said of his two-year journey, which also took him to numerous South Pacific islands. "You aren't near any stores. You don't have any money. So you fish all of the time."

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9 Facts That Will Change How You Think About Sharks

By Jen Sawada

Sharks have been around for 400 million years, before the time of the dinosaurs, but there's much more to them than big teeth and summer blockbusters. Consider these facts, which will change what you think about sharks.

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