Last week, the Republican-drafted Farm Bill, called the Agriculture and Nutrition Act of 2018 (H.R. 2), failed spectacularly on the House floor when Republicans tried to leverage the farm bill to placate conservatives' agenda on immigration. Nevertheless, H.R. 2, which generally benefits large commodity producers while compromising long-term food security, provides a helpful view into where the policy battles are being fought on the road to passage.
By Eva Perroni
Transitioning to more sustainable forms of agriculture remains critical, as many current agriculture practices have serious consequences including deforestation and soil degradation. But despite agriculture's enormous potential to hurt the environment, it also has enormous potential to heal it. Realizing this, many organizations are promoting regenerative agriculture as a way to not just grow food but to progressively improve ecosystems.
By Elliott Brennan
Food Tank has collected 20 of the best new books in food and agriculture to celebrate spring. Our favorite reads this season cover critical topics including the paradox of obesity and malnutrition, building strong communities through socially-conscious food systems and the essential link between food and health.
By Eva Perroni
Film is an incredible tool for effecting change in the food system with its unique ability to educate, inspire and grow the movement for sustainable food and farming. Film can transport viewers to unseen territories, from Colombian coffee-growing regions to the bottom of the ocean, and unveil the stories, struggles and triumphs of those working in the hidden fabric of the food system.
Kimbal Musk's nonprofit organization, The Kitchen Community, is expanding into a new, national nonprofit called Big Green, to build hundreds of outdoor Learning Garden classrooms across America.
Learning Gardens teach children an understanding of food, healthy eating and garden skills through experiential learning and garden-based education that tie into existing school curriculum, such as math, science and literacy.
By Eva Perroni
A new documentary from chef and television personality Anthony Bourdain, WASTED! The Story of Food Waste explores both the problem of food waste in the U.S. and possible solutions from around the globe. The documentary features renowned chefs and food leaders, including Dan Barber, Mario Batali, Massimo Bottura, Danny Bowien and Dr. Judith Rodin, who demonstrate potential ways to help solve the food waste problem.
"This is an important and informative film and a project I'm proud to be part of. Chefs have been at the cutting edge of efforts to contend responsibly with the problem of food waste, perhaps because they, more than others, are painfully aware of the egregious volume of perfectly usable, nutritious food that could otherwise feed people in need, being thrown out in our restaurants," said Bourdain in a press release.
A new report by international experts draws significant linkages between industrial food and farming practices and many of the "severest health conditions afflicting populations around the world," from respiratory diseases to a range of cancers and systematic livelihood stresses.
The report was released on Oct. 9 and is titled, Unravelling the Food-Health Nexus: Addressing Practices, Political Economy, and Power Relations to Build Healthier Food Systems. It was produced by the International Panel of Experts on Sustainable Food Systems (IPES-Food) and commissioned by the Global Alliance for the Future of Food.
By Timothy Wise
In late July, a short article was published in a Malawian newspaper: Press Release on Organization of Seed Fairs. Issued by the Ministry of Agriculture, Irrigation, and Water Development, in conjunction with the Seed Traders Association of Malawi, the short statement advised the public that "only quality certified seed suppliers registered with government to produce and/or market seed should be allowed to display seed at such events." The release was signed by Bright Kumwembe for the Agriculture Ministry.
I received this news in the U.S. as I prepared a research trip to Malawi, and I was shocked. Malawi is in the final stages of a multi-year effort to reform its seed policy and laws, and the largest point of contention at this point is the failure of the draft policy to recognize and protect so-called "farmers' rights" to save, exchange and sell the seeds they grow on their farms.
Farm Aid's annual concert, an all-day music and food festival, will take place on Sept. 16 in Burgettstown, Pennsylvania.
Willie Nelson, Neil Young, Jack Johnson and Sheryl Crow will be headlining, among many other prominent musicians. Proceeds from the concert will benefit small family farms by providing farmers with resources and support.