Report Details Climate Crisis Impacts on Coral Reefs, Warns of 'Human Tragedy'
In a new report about how the world's coral reefs face "the combined threats of climate change, pollution, and overfishing" — endangering the future of marine biodiversity — a London-based nonprofit calls for greater global efforts to end the climate crisis and ensure the survival of these vital underwater ecosystems.
The report, entitled Marine Havens Under Threat: The impacts of the climate crisis on tropical coral reefs and the communities that rely on them, was published Wednesday by the Environmental Justice Foundation (EJF).
EJF warns that because of human activities that heat and pollute the planet, coral reefs "are under imminent risk of destruction," pointing to a recent estimate from the United Nations' Intergovernmental Panel on Climate Change (IPCC) that global warming of 2°C could kill 99 percent of all corals.
#coralreefs are incredibly biodiverse, but they also provide a huge range of benefits, from medicines to protection… https://t.co/E2Z19ZKeEh— Environmental Justice Foundation (@Environmental Justice Foundation)1579713309.0
The ocean, which covers more than 70 percent of the planet, "has taken up between 20–30% of total anthropogenic CO2 emissions since the 1980s causing further ocean acidification," according to an IPCC special report from last year. The lead author of a study published last week said that "the amount of heat we have put in the world's oceans in the past 25 years equals to 3.6 billion Hiroshima atom-bomb explosions."
Some scientists refer to three key climate-related pressures on the marine environment — warming, acidification, and oxygen loss — as the "deadly trio." Experts also warn that human-caused global heating leads to sea level rise and certain extreme weather events becoming more frequent and intense.
"As the global temperature rises, reefs will be put at risk from warming oceans, higher frequency cyclones, increased precipitation, sea level rise, rising acidification, and changing ocean circulation," the EJF report says. "These factors alter the delicate balance of conditions necessary for tropical coral reefs to function, causing bleaching and destruction of reefs. In many cases, this damage is irreversible."
Some of the most diverse ecosystems on earth rely on coral reefs. Find out about their vital role in a new… https://t.co/OcF99JBEJU— Environmental Justice Foundation (@Environmental Justice Foundation)1579706403.0
Marine heatwaves, which experts warn will become more common as humans continue to heat the planet, have led to major coral bleaching events around the world in recent years. A study from 2018 concluded that the Great Barrier Reef off the coast of Australia, the world's largest coral system, was "forever damaged" following back-to-back bleaching events that collectively killed half of the corals.
Bleaching refers to when stressors such as warm water and pollution lead coral to expel algae, its main food source, and turn white. Bleached coral faces a greater risk of disease and death but can recover if surrounding conditions improve. Last year, a study about severe marine heatwaves heightened alarm about the future; researchers found cases where "the water temperatures are so warm that the coral animal doesn't bleach—in terms of a loss of its symbiosis—the animal dies and its underlying skeleton is all that remains."
EJF, in its new report and an accompanying video, highlighted the consequences of coral bleaching and death events for both marine wildlife and humans.
Coral Reefs in Crisis
"Tropical coral reefs support an estimated quarter of all marine species: hundreds of thousands of animal and plant species, who rely on the reef for food, shelter, and a safe place to live and reproduce," the report says. "These complex ecosystems include hard and soft corals, sponges, crustaceans, molluscs, fish, sea turtles, sharks, dolphins, and much more—including 'foundation' and 'keystone' species such as corals and sea turtles."
The report also spotlights a U.N. estimate that at least 275 million people rely on healthy coral reefs as an "essential source of food, employment, income, and storm protection for coastal communities."
In terms of the economic value of coral reefs, EJF puts tourism and recreation at $9.6 billion, coastal protection at $9 billion, fisheries at $5.7 billion, and wildlife at $5.5 billion. Directly below the economic figures, the report features "a note of caution: Valuing biodiversity in this way is of course subjective, how do we put a value on a species' intrinsic right to exist?"
#Coralreefs are more than just beautiful. They are a source of income, protein, recreation and safety from storms f… https://t.co/TmKaBvTQy3— Environmental Justice Foundation (@Environmental Justice Foundation)1579677301.0
To combat the triple threat that coral reefs are facing, EJF puts forth recommendations to end the climate crisis: implement the Paris agreement and fully transition all industrial economies to zero carbon by 2030, create a European Union inter-agency taskforce "to drive a more effective, integrated" global response, and establish a U.N. special rapporteur on human rights, economic well-being, and climate change.
EJF presents another set of specific recommendations to ensure that remaining corals "survive the climate change that is irreversible," calling for an end to illegal and unsustainable fishing as well as pollution that harms coral, including agricultural runoff, sewage, and plastic. The group also calls for expanding marine protected areas to cover at least 30% of the ocean, and assuring that such zones have "clear restrictions and effective conservation aims."
"In all deliberations and future negotiations," the report adds, "all stakeholders must be included, with special reference to local communities."
Acknowledging that coral reefs "are not only a vital source of food and income for millions of people" but also "home to a vast diversity of irreplaceable wildlife," EJF executive director Steve Trent warned Wednesday that "failure to act now to protect them will cause environmental ruin and with it a human tragedy."
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At first glance, you wouldn't think avocados and almonds could harm bees; but a closer look at how these popular crops are produced reveals their potentially detrimental effect on pollinators.
Migratory beekeeping involves trucking millions of bees across the U.S. to pollinate different crops, including avocados and almonds. Timothy Paule II / Pexels / CC0<p>According to <a href="https://www.fromthegrapevine.com/israeli-kitchen/beekeeping-how-to-keep-bees" target="_blank">From the Grapevine</a>, American avocados also fully depend on bees' pollination to produce fruit, so farmers have turned to migratory beekeeping as well to fill the void left by wild populations.</p><p>U.S. farmers have become reliant upon the practice, but migratory beekeeping has been called exploitative and harmful to bees. <a href="https://www.cnn.com/2019/05/10/health/avocado-almond-vegan-partner/index.html" target="_blank">CNN</a> reported that commercial beekeeping may injure or kill bees and that transporting them to pollinate crops appears to negatively affect their health and lifespan. Because the honeybees are forced to gather pollen and nectar from a single, monoculture crop — the one they've been brought in to pollinate — they are deprived of their normal diet, which is more diverse and nourishing as it's comprised of a variety of pollens and nectars, Scientific American reported.</p><p>Scientific American added how getting shuttled from crop to crop and field to field across the country boomerangs the bees between feast and famine, especially once the blooms they were brought in to fertilize end.</p><p>Plus, the artificial mass influx of bees guarantees spreading viruses, mites and fungi between the insects as they collide in midair and crawl over each other in their hives, Scientific American reported. According to CNN, some researchers argue that this explains why so many bees die each winter, and even why entire hives suddenly die off in a phenomenon called colony collapse disorder.</p>
Avocado and almond crops depend on bees for proper pollination. FRANK MERIÑO / Pexels / CC0<p>Salazar and other Columbian beekeepers described "scooping up piles of dead bees" year after year since the avocado and citrus booms began, according to Phys.org. Many have opted to salvage what partial colonies survive and move away from agricultural areas.</p><p>The future of pollinators and the crops they help create is uncertain. According to the United Nations, nearly half of insect pollinators, particularly bees and butterflies, risk global extinction, Phys.org reported. Their decline already has cascading consequences for the economy and beyond. Roughly 1.4 billion jobs and three-quarters of all crops around the world depend on bees and other pollinators for free fertilization services worth billions of dollars, Phys.org noted. Losing wild and native bees could <a href="https://www.ecowatch.com/wild-bees-crop-shortage-2646849232.html" target="_self">trigger food security issues</a>.</p><p>Salazar, the beekeeper, warned Phys.org, "The bee is a bioindicator. If bees are dying, what other insects beneficial to the environment... are dying?"</p>
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